Top Spain Paella Making Classes - page 2

Our experience combines the best of Barcelona: a guided visit to Santa Caterina Market with a professional chef, followed by a premium hands-on Spanish cooking class. It is the perfect blend of authenticity, local culture, and hospitality. We begin with a visit to Santa Caterina Market, one of Barcelona’s most authentic food markets, where your chef will introduce the ingredients, traditions, and flavors that define Spanish and Catalan cuisine. Then, you'll continue to La Foodieteca, an exclusive cooking venue in the heart of the city, where your culinary experience comes to life. Our format is fully hands-on: you actively prepare authentic Spanish dishes, including tapas, sangria, paella, and dessert, while enjoying selected local wines or soft drinks. The experience is intimate and social, designed for small groups so that every guest receives personal attention. More than a cooking class, it’s a cultural journey where food, traditions, and people come together around the table.

Enjoying local cuisine is a great way to learn more about an area’s culture, but learning how to make it for yourself is even better. In this small-group cooking class, join a local chef and create a hearty meal of authentic tapas from locally sourced ingredients. Once you’re done, enjoy your meal with a relaxing backdrop of live Spanish guitar music.

Prepare some of the classic dishes of Catalonia—and enjoy a more personal culinary experience—during this intimate, small-group half-day cooking class in Barcelona. Begin with a tour of the iconic Boqueria market. Then, head to your chef host's home and sample 10 different tapas. Together, prepare a 3-course meal of Spanish omelette, paella, and crema Catalana, accompanied by unlimited wine.

- Live the soul of the olive grove in a family farm with olive trees 200 years of history - Discover secrets of organic oil with those who create it. - Feel the excitement of harvesting olives in harvesting season. Enjoy a magical tasting overlooking the River Mares. - Combines gastronomy, relaxation and nature: paella, wine and pool.

Sail past long lines of tourists trying to gain entry to Gaudí’s Sagrada Familia on this priority access tour of the modernist masterpiece. Accompanied by a guide, head straight inside to get fascinating insight into the history of the UNESCO World Heritage-listed cathedral. Admire the opulent ceilings and stained-glass windows while learning about the building’s charismatic creator. Visit the museum to see exhibits on the cathedral’s history and observe original plaster models and design sketches.

Skip the busy Barcelona restaurants and opt for an immersive culinary experience, diving into 10 iconic Spanish dishes—and trying your hand at cooking a few tapas as well. Following Chef Alfredo, you’ll savor bite after bite before learning authentic cooking techniques and trying them out across three classic dishes. You’ll fill up on dishes like paella, croquettes, mussels, and more, walking away with knowledge and recipes to boot.

Fitting a bike ride, a winery, and a cooking class into one day usually means booking three separate things. This small-group tour rolls them together, starting with hotel pickup and an easy cycle through the countryside and vineyards of Alt Penedès. Stop at a winery for a glass of wine or cava before a hands-on class where you cook a traditional paella and sit down to enjoy it.

Experience an exhilarating flamenco performance at Barcelona’s legendary Tablao Flamenco Cordobes. Cheer on a talented troupe of flamenco dancers as a unique display of agility, passion, and energy is demonstrated on stage. Take in the lively atmosphere of one of Spain’s most famous flamenco venues and opt to enjoy a traditional Spanish buffet or refreshing drink while watching the show.

Immerse yourself in the vibrant atmosphere of Ruzafa Market with a hands-on culinary workshop celebrating the authentic flavours of Valencia. Start the experience with traditional starters, accompanied by a refreshing sangria, before preparing an authentic gastronomic masterpiece. Guided by expert chefs, you will learn to make your own Valencian Paella, combining fresh ingredients and following the techniques that make this dish a true icon of Valencian cuisine. To complete the experience, taste a traditional dessert: burnt bread served on a base of Agua de Valencia. During the workshop, enjoy olive oil tastings, selected wines and sangria, creating a delicious tour for foodies and aspiring chefs. Includes: Paella Valenciana cooking class with visit to Ruzafa Market Preparation and tasting of paella and traditional dessert Tasting of olive oils Water, sangria and selected wines

Montserrat sits about an hour outside Barcelona, and the rail-and-funicular connection takes up much of the day. Round-trip transport runs door-to-door from central hotels, leaving time on the mountain rather than in transit. A guide covers the Benedictine monastery, founded in the 11th century, and the basilica at its center, with admission included.

In this culinary workshop and tasting event, you will create delicious traditional dishes from local, fresh ingredients and enjoy the authentic taste while listening to entertaining stories of the evolvement of the dishes. Want to find out how King Alfonso X 'The Wise' was involved? What did the ancient Romans have to do with the iconic Canary Islands mojo? What is the contribution of sensual Arab culinary experiences to the Spanish flavors? Derived from an ancient merchant route hub this unique blend of aboriginal, African, European, and American influences has created the famous cornerstones of Canarian kitchen. We are located in the historical village of Chirche in South Tenerife. The instructor is Chef Ave, with her long-standing experience as the chef de cuisine on cruise lines. The workshop includes hands-on activities. Refreshments are available during the event. As a reward, you will receive an extensive recipe book of the most traditional dishes we will create together.

Feel the passion of Andalucian flamenco at Barcelona’s Tablao de Carmen, one of the city’s best-known ‘tablaos’ or flamenco bars. The electrifying show features flamboyant dancing, singing, clapping, and guitar. Choose from two show times and opt to enjoy tapas, a meal, or a VIP dinner with wine pairing while you watch. Your experience includes admission to the Spanish Village, built in the 1920s to showcase traditional architecture.

Savor the best of Barcelona’s food scene during this small-group half-day excursion combining a market tour, a tasting of 10 different tapas, and a cooking class—where you eat the fruits of your labors. Explore the labyrinth of produce at La Boqueria Market before taking your food knowledge to the next level in a Spanish cooking session led by a professional chef. Wine pairings help the day (or evening) go smoothly.

Embark on a culinary adventure with our Paella Mastery experience. Learn the art of crafting authentic Spanish paella from a seasoned chef on our intimate terrace, offering stunning views of Seville. Discover the secrets behind the perfect blend of saffron-infused rice, tender chicken, and fresh vegetables. Elevate your gatherings with Sangria Secrets, unlocking mixology expertise. Gain culinary confidence and impress loved ones with restaurant-quality paella. Make every meal an exceptional experience with our hands-on guidance and premium ingredients. Contact us for a private culinary adventure. For more insights and videos follow us at our website.

Enjoy a live flamenco show on the banks of the Guadalquivir River in the Triana district, considered the heart of flamenco in Seville. Watch a flamenco dance performance accompanied by live Spanish guitar, singing, and rhythmic clapping that fill the intimate theater. Your ticket includes a glass of wine, beer, or sangria: Upgrade to add dinner in the venue or, on select evenings, a guided tour of the Triana district.

Explore the beauty that lies just beyond the city on a private or small-group tour to Montserrat mountain from Barcelona. Visit the Church of Santa Maria de Montserrat to see La Moreneta and hear the Children’s Choir if available. Enjoy a light hike to a scenic viewpoint and explore the local market with regional products. For added convenience, hotel pickup is included for private tours.

Immerse yourself in the heart of Andalusia for a unique culinary experience, guided by Paco Siles, our paella master. From the picturesque village of Ojen to the serenity of our family finca in the Sierra de las Nieves (protected by UNESCO), discover the secrets of paella, a jewel of Spanish cuisine, in an exceptional natural setting.

If you've ever wanted to master authentic Catalan-style paella, then this class is perfect for you. Learn exclusive recipes and local tips that you wouldn’t find in cookbooks, which you can then recreate at home. With a small group size, this intimate experience takes place in a beautifully restored kitchen, with both paella ingredients and alcoholic drinks included.

Explore the rich culinary traditions of Spain in a dynamic paella cooking class, complemented by a lively flamenco show. Over the course of 4.5 hours, you’ll learn to prepare authentic paella using fresh local ingredients, with guidance from expert chefs. The experience begins with a market tour where you'll discover the best seasonal produce, followed by hands-on cooking and savoring your delicious creations, all paired with refreshing sangria. To top off your culinary journey, immerse yourself in the rhythms of live flamenco, celebrating the heart and soul of Spanish culture.

Experience authentic flamenco during a show in one of Spain’s most esteemed tablao (flamenco venues) in Madrid. Select a show time that's convenient for you, then venture to the beating heart of Madrid’s Old Town to experience an evening of music and dance. Upgrade your experience and include a 3-, 4-, or 5-course feast of Spanish specialties. Then take in a passionate performance from some of Spain’s top dancers.

Discover the essence of Spanish cuisine in an engaging, hands-on cooking class in Barcelona. Under the guidance of an expert chef, learn to craft iconic dishes including Seafood Paella, Spanish Tortilla, and Chorizo in cider. Enjoy the delightful experience of mixing Sangria as you cook, with bottomless servings throughout the session. After the hard work, gather around the table to feast on your delicious creations, complemented by a refreshing Junior Sangria option for younger chefs. This is not just a cooking class; it's a culinary celebration that brings the joy of Spanish gastronomy to life.

Perfect for large groups, this hands-on cooking experience in Seville is designed to bring people together through food, making it an ideal choice for corporate team-building events, celebrations, and group outings. In Maria’s centrally located Seville cooking studio, guests work side by side to prepare authentic Andalusian favorites like paella and sangria using fresh local ingredients. Beyond learning traditional recipes, participants discover the stories, culture, and culinary traditions behind each dish. The experience concludes with everyone gathering around the table to enjoy the meal they created together in a fun and social atmosphere.

Opening a cava bottle with a saber looks like a party trick until someone shows you how it's done. Learn the technique in a small Barcelona bar, then pour yourself a glass of what you've just opened. From there, cook your own paella from scratch with a tutor guiding each step, and sit down to eat it with your group once it's ready.

A Madrid panoramic tour by open-top double-decker bus is the perfect introduction to this incredible city. You can explore city sights at your own pace. Hear onboard audio commentary and check out Madrid’s many plazas, museums, and theaters with the provided map and guidebook.