Top Naples Classes & Workshops - page 2

Mount Vesuvius is the site of one of the most infamous volcanic eruptions in history. Take a small-group excursion from Naples to the volcano for a day hiking with a professional tour guide. Climb the massive mountain, both on foot and by bus, and take in the views of the Bay of Naples while listening to commentary about the geological history of Vesuvius and how it destroyed Pompeii and Herculaneum.

Every Wednesday and Saturday you can learn how to cook the typical dishes of the island tradition by learning the secrets of grandmothers and cooking seasonal products grown in the land of Ischia.Reading from the old family cookbooks you will learn to cook Ischian. This experience can meet different dietary requirements, to be confirmed directly with the service organizer after booking.You will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, you will taste everything you have prepared accompanied by a good glass of house wine. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that will accompany you for a lifetime.

Discover the cuisine of Naples on a private food tour led by a local host. Choose from 6 or 10 tastings depending on how hungry you are, and find out how chefs in Naples make their recipes as you enjoy the tastings. In between food stops, you'll also get a sense of the city as you explore on foot.

Avoid the challenge of planning transport and fitting Italy’s most iconic coastal views and archaeological sites into one day. This guided trip from Naples combines the Amalfi Coast, Positano, and Pompeii in one seamless journey, with scenic drives and expert insight into Mt. Vesuvius’s history. Enjoy a limoncello tasting and optional lunch stop, all with convenient hotel pickup included.

The wine experience begins with a visit to a panoramic vineyard, where you'll immerse yourself in the stunning beauty of the lush vineyards against the backdrop of the Mediterranean Sea. Take in the picturesque landscapes as our knowledgeable guide walks you through the art of winemaking, sharing insights into the unique terroir and the secrets behind producing these exceptional wines. After the vineyard tour, it's time to indulge your senses in a guided tasting of four handpicked wines. Each glass will showcase the distinct flavors and characteristics of Ischia's renowned grape varieties, reflecting the island's rich viticultural heritage. From crisp whites to full-bodied reds, you'll discover the unique nuances of these wines. To complement the tasting experience, we have curated a selection of carefully crafted salumi and cheeses to complement each wine for a delightful culinary journey.

Meet your local wine lover inside a traditional wine bar at Pignasecca Market. Take your seat in our cozy indoor tasting room and begin your journey through four selected wines — two whites and two reds — each introduced with stories, curiosities, and insights into their regional origins. As you sip, enjoy typical local products specially chosen to complement the flavors of the wines, including cheeses, cured meats, taralli, and Neapolitan snacks that complete the tasting experience. Learn about the traditions behind Italian wine and the connections between each wine and its territory, all in a warm and welcoming atmosphere. After approximately 1.5 hours, the guided portion of the tasting ends, but the experience continues. You and your group will enjoy a final tasting of one bottle of our house wine. This final moment is relaxed, social, and the perfect way to enjoy an authentic Neapolitan evening.

PROGRAMME Arrival at the estate and reception Guided tour of the vineyards with stop at the panoramic teaching area Guided tour of the cellar and barrique Guided tasting End of activities PREMIUM PATH Guided technical tasting of 3 wines: Spumante di Falanghina Campi Flegrei DOC Campi Flegrei Falanghina DOC Campi Flegrei Piedirosso DOC Chopping board of cold cuts, cheeses Water Under 18s will be served a juice or water and a cutting board. IMPORTANT In case of allergies or intolerances, please report it when booking

Learn to make Sorrento-style gnocchi in a hands-on cooking class in Naples. Enjoy a wine tasting with three types of Campania wines and make your own tiramisù! The experience starts meeting our Neapolitan chef and preparing your own Dessert: you will learn how to make a good cream and all the secrets to make a perfect Tiramisù. Next, you will make your gnocchi from scratches with all the ingredients, and the chef will also show you how to make a good Sorrentina sauce, cutting the Mozzarella and the tomatoes. Then, you will enjoy a good Bruschetta and the meal you prepared, with a tasting of three wines from the Campania region. The experience ends wit a good Espresso coffee.

This food experience is perfect for anyone looking to immerse themselves in the flavors of Naples and learn how to cook with fresh, seasonal ingredients. Enjoy a delicious Italian meal in a cozy, welcoming atmosphere of a true Neapolitan home, and savor the authentic flavors of Naples. Perfect for all food lovers – ideal for couples, families, or anyone eager to dive into authentic Naples cuisine and culture. - Experience authentic Neapolitan cuisine in a local home with breathtaking views of the Bay of Naples - Hands-on Italian cooking class in Naples - learn to make fresh pasta or pizza or caprese ravioli or scialatielli - Cook with time-honored family recipes for an unforgettable culinary experience - Savor a Neapolitan meal served with local wine and delicious tiramisu with homemade limoncello, adding a unique Naples flavor - If you choose the optional market tour - explore Pignasecca market, one of the best local markets in Naples

In the heart of Naples, this hands-on cooking class immerses you in the authentic art of fresh pasta. Guided by local Neapolitan chefs, you’ll learn to prepare soft potato gnocchi and hand-rolled tagliatelle entirely from scratch. Using high-quality ingredients, you’ll discover traditional techniques for mixing, kneading, shaping, rolling, and cutting the dough, just as Neapolitan families have done for generations. You’ll also prepare a fresh homemade tomato sauce made with classic ingredients such as San Marzano tomatoes, extra virgin olive oil, and basil, designed to perfectly enhance your handmade pasta. As you cook, you’ll uncover the secrets behind simple and flavorful southern Italian cuisine in a warm and social atmosphere where culinary skills meet genuine hospitality. This experience is a memorable highlight of your visit to Naples, combining authentic cooking, local traditions, and the joy of tasting your own creations.

You will learn the steps and the history of the dances of Naples, Campania and Southern Italy: tammurriata, tarantella, pizzica. Connoisseurs and experts in the sector will guide you on this unique journey, which will make you discover the cultural fabric of the south from an unusual perspective.

Embark on a journey through the vibrant flavors of Naples with our unique Spritz Tasting Experience! Nestled in the heart of the historic center, our authentic Neapolitan bar offers a one-of-a-kind opportunity to sample five iconic Spritz variations, including the exclusive N'atu Spritz. Immerse yourself in the essence of Naples as you indulge in half portions of each Spritz, perfectly paired with a mouthwatering Neapolitan fried food sampler. Let our knowledgeable translator guide you through this unforgettable adventure, ensuring a truly authentic and memorable experience. Book now and treat yourself to an evening of unparalleled taste and discovery in one of the most beautiful areas of the city

Join a hands-on tiramisù class in the heart of Naples and learn how to prepare Italy’s most iconic dessert from scratch. Guided by a local chef, follow a traditional recipe using fresh ingredients while hearing stories about the history and secrets of this sweet treat. During the preparation, enjoy a glass of limoncello or meloncello — classic liqueurs from Campania that add a special touch to the experience. In the end, you’ll take home not only your handmade tiramisù but also the recipe and skills to recreate it for friends and family. Perfect for couples, families, and food lovers looking for an authentic and fun culinary activity.

Do you want to experience a few hours as a perfect Neapolitan? Then you must try the experience of kneading, baking and eating real Neapolitan pizza made with your own hands. Our PIZZA LESSON will be the most Neapolitan experience possible during your stay in Naples. Expert pizza masters will explain to you all the tricks of the trade of the art of pizza-making: from leavening to the use and production of San Marzano tomatoes, to the processing and use of our mozzarella di bufala, a PDO product of local excellence. To the seasoning and cooking times. Then when your pizza is ready, you will be able to enjoy it comfortably at your table together with your team, along with a taste of bruschetta, a glass of wine and a lemon sorbet. This experience will certainly be something more to talk about when you return home. The secrets you have acquired you will be able to reuse and cherish when you want to repropose this dish even kilometres away from Naples.

Delve into Italian culinary heritage with a hands-on Pasta & Gelato Cooking Class in Naples, where tradition and flavor unite. Under the expert guidance of a professional local chef, create two types of fresh pasta, fettuccine and ravioli, using time-honored techniques. Enhance your creations with classic sauces, then transition to mastering authentic Italian gelato, learning the key differences from regular ice cream. This interactive experience culminates in a shared meal, celebrating the dishes you've crafted alongside fellow food enthusiasts, fostering connections through the love of Italian cuisine.

Naples is the cradle of 'authentic Neapolitan pizza', a UNESCO World Heritage Site, so there is no better place to perfect your pizza chef skills than in the official school of the city. Put on your apron and roll up your sleeves to become a professional pizza chef in a few hours. Discover the importance of the right ingredients, the secret of the authentic Neapolitan crust and how to cook your homemade pizza to perfection.

Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza. During the cooking class, you’ll be supported by a Master Pizzaiolo (a professional pizza maker) that will guide you step by step through the process of making the most loved Italian food. Learn how to make the two classiest recipes of Neapolitan pizza, the Margherita and the Marinara ones, using fresh ingredients picked with the Master Pizzaiolo at the local market before class. Once the pizza is ready, enjoy it with your classmates in this beautiful location in the city center and get ready to be surprised by this mouth-watering exquisiteness. Gain insight into Italian culture and learn how to cook authentic and traditional foods, bring with you home a piece of Napoli!

Uncover the secrets of authentic Neapolitan pizza with our 2.5-hour class in the heart of Naples. Set in a charming pizzeria near the Maschio Angioino Castle, this semi-private experience guarantees personalized attention. Under the guidance of a professional pizza chef, you'll learn how to craft the perfect pizza dough from scratch. Gather around a wooden table, surrounded by a variety of delicious toppings, while listening to fascinating stories and pizza-making tips. Spread homemade sauce, choose your favorite toppings, and enjoy the excitement of baking your creation in a wood-burning oven. Relish starters, sip on a refreshing drink, and savor the taste of your freshly baked pizza. Leave with the skills and knowledge to make authentic Neapolitan pizza at home. Join us for a culinary journey full of passion and tradition!

- Due to high demand, it is recommended to contact me before booking to check availability. For organizational reasons, bookings of fewer than 4 people are not allowed. - The experience is unique and immersive, during the workshop you will discover your artistic skills and you will have continuous assistance and support from me, in the homeland of art it would be a shame not to try!

Engage in a culinary journey as you learn to create authentic Neapolitan pizza alongside a skilled local chef in the heart of Naples. This hands-on class reveals traditional cooking techniques and highlights the use of fresh, local ingredients. Savor the satisfaction of crafting your own pizza from scratch and enjoy a complimentary drink while indulging in your delicious creation.

Spend the day learning about Italy’s gastronomic traditions during this private market tour and cooking class. Start by shopping at the local market in Naples to search for quality ingredients. Then head to your private cooking class for hands-on experience at creating a delicious Neopolitian meal. Then, enjoy the fruits of your labor perfectly paired with red and white wines from the region.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

The experience will take place in this way: You will meet with Lorenzo, our chef directly at the crime scene! The kitchen. Here you will begin to prepare your handmade pasta, ravioli or scialatielli, with the help of Lorenzo who, through his expert hands, will explain to you the movements for making a good pasta, starting with its ingredients: water and flour. While you prepare the pasta, a nice sauce will begin to cook. Lorenzo will prepare a welcome aperitif for you and you can choose the type of menu with him... omnivorous or vegetarian! Once the pasta is ready and the water in the pot is boiling, you will cook it and eat it together with Lorenzo, who will be happy to offer you a glass of wine and a dessert, to complete your hand-made lunch... or dinner!

Learn how to make a real Neapolitan pie during this small-group pizza-making class. Discover the tricks of the trade from an expert pizzaiolo (pizza maker), mixing and kneading your own dough and selecting fresh ingredients for your toppings. Afterward, reap the benefits of your hard work and sit down with your group to eat your creation. Enjoy a drink, starter, and dessert to complement your pizza. Buon appetito!