Top France Cooking Classes
Must-Dos in France
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What are people saying about France
Portia_G, Oct 2026
Wonderful Experience
Julie was kind and very patient. She answered ALL of our questions about cooking and Paris! Her personality was one that made us feel at home! I would take a class from her again!! The croissants were delicious! My only suggestion…bigger and more travel friendly take home bags!🥴😆😆
Suzanne_B, Oct 2026
Fabulous
This bread-baking class was absolutely fabulous! The instructor was outstanding—knowledgeable, engaging, and passionate about sharing the art of bread making. The entire experience was wonderfully hands-on, informative, and fabulously fun from beginning to end. It was worth every penny and then some! I walked away with new skills, wonderful memories, and an even greater appreciation for the craft of baking bread. I would highly recommend this class to anyone looking for a unique, enjoyable, and truly worthwhile experience!
Carlise_W, Oct 2026
Great (and yummy!) experience
I loved this! Pierre waa my guide, and he was very friendly and informative. I happened to be the only person on my tour, so I was sent home with LOTS of goodies. It was really interesting to learn about the differences in baguettes and the history behind them. The financiers were also delicious, particularly straight out of the oven.
Brecken_V, Oct 2026
A Must-Do in Paris
Absolutely amazing experience! We brought our two 8 year olds and this class was perfect. Our instructor, Marie, was engaging, informative, helpful and fun. She was fantastic with the kids and made sure everyone was having a great experience. The class was a great size at 6 people (2 groups) and our macarons turned out perfectly. The class is very interactive, everyone helps mixing ingredients and then makes their own macarons. We received 7+ filling flavor options we could mix and match individually. It was one of the highlights of our trip and I would highly recommend for adults and kids!
Tammy_B, Oct 2026
Fantastic experience preparing a wonderful French meal
This cooking class, being longer than other 2-hour experiences, requires a time commitment. But for us, it was great. We went to the market and learned about how the local butcher is different than what we are used to. We also spent a good amount of time with the cheese monger booth, sampling different cheeses.
Then we started preparing our meal with people volunteering for cutting vegetables, peeling and boiling the pears, preparing the meat, peeling and slicing potatoes, etc. The meat prep in particular was very enlightening to learn how to separate and remove the silver layer without losing a lot of meat. Plus, we had never heard of beef cheeks before.
Certain things the chef did, such as preparing the ice cream. The beef was cooked in a stove-top pressure cooker. He was very knowledgeable and easy to understand as well as welcoming questions.
Then all 12 of us plus the chef sat down at one big table to enjoy our meal. Definitely a great memory with a lot of learnings we will use in the future. It was a little pricey, but we would do it again in a heartbeat.
Kcoreyedstrom, Sept 2026
Great views and fun food.
Rebecca and Laurent were charming and the recipes and food we cooked was great. View amazing with a full moon rising in a clear night sky. Did not get any message from them before we came, everything was arranged as advertised but it would have been nice to have them confirm the event beforehand.
Rebecca and Laurent were charming; the recipes and the dishes we prepared were excellent. The view was magnificent, with a full moon rising in a clear night sky. We did not receive any message from them before our arrival; everything was organized as announced, but a confirmation of the event beforehand would have been appreciated.
Ryan_D, Sept 2026
Wine tasting
Small group, intimate setting. Host was knowledgeable and friendly. We sampled about 7 different French wines. Nice selection of cheese and meats. We did this on a Saturday evening and the shop had several other patrons visit during the event. This caused the event to run over the time.
Great to see locals visiting this shop too.
Stephanie_M, Sept 2026
Passion Fruit
A very personal hands-on small group baking experience.
Excellent pastry chef easy to follow directions I learned so much and the macaroons were absolutely delicious. I would highly recommend this class to anyone interested in baking French macaroons.
Sena_D, Sept 2026
Wonderful experience- not to be missed
We had the best time with Fred, he was knowledgeable and encouraging. We got to shop for, then cook an excellent meal having so much fun with the group we were with, this event has been well thought out and truly gives a wonderful tour of the Latin quarter as well as a glimpse of French cooking. The recipes were also sent to us. I would highly recommend this experience.
Alex_L, Aug 2026
Very interactive and...
Very interactive and engaging! Ann made the class a great time and catered to the group whether you were an avid baker or first timer. We loved the small group size and intimate setting. After the class, we all got to sit down and enjoy our creations over coffee and tea. We took home over 50 macaroons!
April_B, Jun 2026
Best part of our Paris visit!
The butter and cheese making class was hands-down one of our favorite experiences during our time in Paris! Agathe was a great teacher and made sure we all understood the process and had a very hands on experience. Highly recommend adding this to your trip!
Jennifer_M, Dec 2025
A Deliciously Unique Experience
Chef Carole was so lovely to open her home to my daughter and I. She showed us how to make some traditional French holiday recipes that were absolutely delicious and we both felt like we could replicate them when we get home. She went over the ingredients in great detail, letting us know where they were from and how the flavor profiles worked together. As people who don’t usually “dabble” in the kitchen, we are now inspired to do so together more. Thank you Chef Carole for the truly amazing and unique experience!
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