Top Sorrento Pasta Making Classes

included in the price: -pick up and drop off -cooking class -dinner with drinks included -chef apron with embroidered Chez Barone logo -certificate of attendance -recipe book with procedures and doses of the dishes made during the cooking class

There’s no better gift to bring back from Italy than the art of authentic Italian cuisine. Join a local chef in a beautiful citrus grove for this small-group class. Prepare either Naples-style pizza or Sorrento specialties—gnocchi and eggplant Parmesan—then complete your meal with tiramisu, wine, water, a welcome cocktail, and the area’s signature limoncello. For ease, your experience includes free round-trip transfers from your Sorrento address.

Enjoy a lunchtime cooking lesson in Sorrento, studying the secrets of making delicious Italian cuisine with a professional chef as your instructor. Create classic dishes such as caprese salad, homemade ravioli, and a classic tiramisu using fresh ingredients from the garden and local markets. Your lesson includes wine and limoncello tasting in a well-equipped kitchen on the Amalfi coast.

Live a unique experience in an Ancient Villa, built in 1800, owned by my Family, immersed in the scent of citrus fruits and among centuries-old olive trees. In my cooking class you will be guided by a chef to prepare fresh pasta, tagliatelle and ravioli following the true Italian traditions and Tiramisù. After creating your dishes, we will enjoy together the fruit of our work, accompanying it with local specialties and some extras that will make the meal even more special. We will combine the experience with a tasting of extra virgin olive oil and a tasting guided by the Sommelier of a selection of local wines perfectly matched with the dishes cooked, to discover the authentic flavors of our land. Finish the meal with a delicious tiramisu. A perfect experience for those who want to bring home the flavor of the real Sorrentine cuisine, I wait for you under the shade of lemons to cook together! We give you the recipe book and a certificate for free!

In an old farmhouse in the hills of Sorrento, you will embody the spirit of the local culinary tradition, learning the secrets and techniques of our signature dishes. We will harvest vegetables from the garden and prepare two types of fresh pasta and tiramisu for dessert in an old country kitchen. Finally, you will taste it all on a terrace overlooking the Gulf of our beloved Sorrento.

High-caliber fresh ingredients are at the heart of what makes Italian cuisine special. Cook with produce fresh from the garden on this small-group adventure centered on a beach-front Sorrento kitchen. Learn recipes and techniques handed down through the generations as you prepare fresh veggies, handmade pasta, and tiramisu—then savor everything washed down with wine and limoncello. Book the morning tour to include a visit to the garden where everything grows.

Primaluce is nestled between the sea and mountains, nestled among the green hills of Sorrento, overlooking the infinite shades of blue of the Gulf of Naples. Here, we offer a genuine and seasonal experience, dedicated to all those who love authentic and uncontaminated flavors! - Welcome drink - Stop in the relaxation area (lawn) - Explanation, demonstration, and pasta and tiramisu-making class with tasting - Lunch at a farmhouse featuring homemade pasta, an appetizer of cured meats and fresh mozzarella, wild vegetables, and tiramisu, our traditional dessert. Water, wine, limoncello, and limoncello spritz included.

Come spend a morning and an afternoon in the Villa del Barone. You will be able to enjoy the natural beauty that has made the Villa famous all over the world, fully enjoying the wonders it offers: panoramas that take your breath away, a walk in the vegetable garden, the rich history of a Baronial house, cultural traditions and gastronomy of our family. The Sorrento and Neapolitan cuisine of "Chez Barone" is passion, attention to detail, imagination, good taste and genuine ingredients of first quality also coming from our Limoneto and from our garden. With the cooking classes you will have a lot of fun and you will discover all the useful secrets to prepare unique dishes, which we pass on as a true "Family Treasure"!

Transform your vacation into a culinary journey with Red Apron, where professional chefs bring authentic Italian cuisine directly to your villa or Airbnb on the beautiful Amalfi Coast. Indulge in private cooking classes, where you'll learn to craft traditional dishes using seasonal, locally sourced ingredients under expert guidance. Enjoy personalized tasting experiences that showcase the flavors of Italy, complete with brunches and aperitivos served on your terrace. With tailored menus for every occasion, savor the essence of Italian food culture without ever leaving your holiday home.

an authentic Italian Cooking Experience located in the heart of the Sorrento Peninsula, just minutes from Sorrento, in the enchanting cliffside village of Massa Lubrense. Mamma will guide you step by step through the preparation of traditional recipes from the Sorrento Peninsula and the Campania region. You will cook, laugh, and enjoy the meal you prepared. This is not a formal cooking school. This is a true Italian experience. Experience Details Massa Lubrense (main square) Duration: approximately 2h30 to 3 hours Includes: hands-on cooking class, full meal, local wine & limoncello Languages: English & Italian Perfect for couples, families and groups The menu may vary, and you will be informed in advance about what you will be preparing during your experience PLEASE LET US KNOW OF ANY ALLERGIES OR DIETARY RESTRICTIONS WHEN BOOKING!

What makes our cooking school special is the deep connection with nature and tradition. Our dishes are based on old popular recipes, those that any Campania family preserves and hands down from generation to generation… Simple flavors, capable of warming the heart, combine with top quality ingredients for a unique result. We also believe in respecting and caring for raw materials, which is why products from our garden are often used, so as to involve our guests in every phase: from the selection, to the collection of the ingredients, to their preparation. Precisely for this reason our menus are divided into: Land, Sea and Pizza menus, for a real immersion in the taste of tradition!

Skip the usual restaurant scene for this cooking class in a carefully selected private home in Piano di Sorrento, located about 45 minutes from Naples by car. Along with your host, learn how to prepare a 3-course meal of regional dishes: fresh gnocchi, Neapolitan bruschetta, and babà or tiramisù for dessert. Choose between lunch or dinner time classes and enjoy your meal with prosecco, local wine, or water.

Experience the authentic flavors of Southern Italy with a spaghetti tasting in the heart of Sorrento. Enjoy three iconic pasta dishes inspired by the traditions of the Sorrento Coast: Spaghetti al Limone di Sorrento, Spaghetti with Vesuvian cherry tomatoes, and Spaghetti alla Nerano with zucchini and Provolone del Monaco cheese. Your experience also includes two glasses of local wine and a traditional limoncello tasting served in a charming local restaurant. Perfect for food lovers looking for an authentic and relaxing culinary experience in Sorrento.

Pompeii's massive ruins can be daunting to explore on your own. Skip the guidebook and map and instead take one of Italy's most evocative ancient sites with an engaging guide on this tour from Sorrento. Skip the crowded train and travel by coach, then skip admission lines and follow your guide to focus on the site's highlights in just a few hours. Marvel at excavated houses, marketplaces, baths, and frescoes remarkably preserved by ash, and learn about the civilization that once thrived here.

Learn the secrets to preparing classic Sorrentine dishes like a real Italian “nonna” (grandmother) with this home cooking class in the heart of Sorrento. Connect with a local cook for a hands-on lesson on how to turn out perfect pasta or gnocchi and sauce from scratch, a traditional meat or fish course, and even dessert. Sample the dishes you've prepared over a celebratory meal to cap off your experience.

Discover the famous beauty of one of Italy’s most iconic shorelines with this full-day tour of the Amalfi Coast from Sorrento. Travel in an air-conditioned mini-coach along spectacular coastal roads, stopping to visit the region’s three most popular and beautiful villages—Positano, Amalfi, and Ravello. With tips from your knowledgeable guide, enjoy leisure time in each town to stroll narrow cobblestone streets and shop for unique handmade goods.

In a beautiful atmosphere, alongside the Master Chef, spend a few hours learning all the tricks of our dishes and make four-course lunch: - Homemade Caprese Ravioli Pasta, traditional meal in Sorrento - Eggplant Parmigiana, seasonal vegetable Taste the fruit of your “job”! Are included dessert and local wine

You will get into the Italian food and wine culture guided by a young expert sommelier. A certified Italian teacher with more that 7 years of experience teaching to foreigners, will help you to get in touch with Italian language in a fun and engaging way.

The Amalfi Coast is a must-see while in Italy, but the crowds and snarled traffic make visiting by land a chore. Bypass the chaos and explore by sea on this full-day boat tour from Sorrento. Take in unobstructed views and relax far from the throngs while covering the entire coastline stress-free. Enjoy the intimate experience of a 12-passenger boat, plus break up the time on board with a swim stop at Li Galli Island and stops to explore in Amalfi and Positano at your own pace.

Reaching both Pompeii and Mt. Vesuvius by public transportation in one day can be a hassle. With this group day trip, round-trip transportation from Sorrento gives you enough time to explore the UNESCO-listed ruins of Pompeii, plus walk up to the crater of Mt. Vesuvius. Bypass the crowds with skip-the-line admission to Pompeii, then delve into the ancient city with a guided tour. Afterwards, take a short hike up to the rim of the Mt. Vesuvius volcano for sweeping views of the Bay of Naples.

My name is Maria I was born in 1979, I inherited this land from my father, place where he grew up, place where my grandparents lived with their 7 children. My grandmother took care of the stable and the house, her kitchen was a show with the wood oven and the hotbed, her food was magic, I think she could make a stone soup tasty too! I liked to cook with her, she taught me so many secrets, from her I inherited her cookbook. As a child I remember that on hot afternoons in July and August I wandered all over the land, I liked the smell of hay, the smell of stables, the smell of must and dreamed that when I grew up I wanted to plant the vegetable garden, milk the cows, pick grapes and make bread. And now here I am, fate has brought me here with my inheritances and my childhood dream: my land and my grandmother's cookbook to share with those who will have the pleasure of joining me 1 experience at 10: 00 menu' fresh pasta (withdrawal included)

Experience the art of Italian cooking in a delightful professional cooking class with Chef Salvatore with a scenic view of Sorrento's coastline. Set against the stunning backdrop of the Gulf of Naples and Vesuvius, this hands-on cooking session will immerse you in the rich flavors of the region. Salvatore will guide you through the preparation of traditional dishes, using fresh, locally sourced ingredients from the vibrant local market. You’ll have the opportunity to cook in Salvatore's charming kitchen, where the warmth of Italian hospitality shines. After preparing your meal, enjoy a serene tasting in the beautiful garden, where you can take in breathtaking sunset views over the coastline. This unique experience combines culinary skills, local culture, and the enchanting scenery of Sorrento, making it a truly unforgettable adventure for food lovers and travelers alike.

After a brief introduction to the rich culinary traditions of the Sorrento area, you’ll be welcomed into an authentic local kitchen for a truly immersive cooking experience. Wearing your apron and guided by a passionate local chef, you’ll dive into the art of Italian cooking, selecting fresh ingredients, kneading dough with care, and discovering the secrets behind perfect handmade pasta.