Top Rhône-Alpes Food & Drink

Take off from Lyon and make your way to the beautiful southern Beaujolais region. First, journey into a vaulted cellar for an introduction to wine tasting with two distinct wines and a local pastry. Then, pass by the 12th-century village, Oingt, to see its medieval monuments, and end your tour at a winemaker’s estate with more tastings.

Explore the atmospheric Old Town of Lyon like a local with your foodie guide and a small group of budding gastronomes. Visit at least four different restaurants, bakeries, and artisan shops around Lyon, and indulge in Lyonnaise specialties such as pike quenelle (fish mousse) with rice, local charcuterie, and pink praline brioche, accompanied by regional wines including at least one alcoholic drink for guests over 18.

Immerse yourself in the wines of Burgundy, Beaujolais, and the Rhone Valley during this workshop held in a restored 19th-century silk factory in the Croix-Rousse neighborhood. You'll learn about the winemaking process from grape to glass, led by a wine educator who will be happy to answer any of your questions. Snacks and tastings of all the different varietals are included.

There’s more to French cooking today than foie gras and heavy cream sauces. Learn how French families eat from your foodie host on this intimate private encounter. First, explore the farmers market, meet stallholders, discover the finest local organic produce, and shop for ingredients. Next, return to your host’s chic apartment, watch her prepare a globally influenced modern French feast, then share your meal at the dining table with wine.

Tour and taste your way around Lyon on this half-day Old Town food tour. Save hours researching where to find the best local food, and instead, have insider knowledge from your guide. Meet local producers, and learn about Lyon’s wonderful gastronomy scene. You won’t have to worry about translation problems—your guide translates for you, as you enjoy several tastings throughout the day.

Meet and talk with local artisans as you sample their cuisine on this afternoon food tour that offers access to people and places only locals know. Savor local specialties at four separate tasting stops as you stroll among the murals and alleyways of Old Town, Lyon’s UNESCO district. Potential bites on the menu include cheese, cold cuts, brioche, chocolates, wine, and artisanal ice cream in the warmer months.

Cooking classes can be a great way to learn about a country’s culture, but not many let you navigate the markets where the food is bought too. Learn about Lyon cuisine on this half-day small-group experience, by exploring Lyon’s Croix Rousse Market and taking part in a cooking class before enjoying an authentic 4-course French lunch paired with cheese and wine.

Packed full of wineries, it can be difficult to know where to go in the North Rhone Valley, without hours of research or insider knowledge. Take the guesswork out with this half-day small-group guided wine tour from Lyon. Visit two top wineries, meet the winemakers, and sample a variety of white and red wines, with commentary from a local guide.

Delight your palate in the unique flavors of France’s Beaujolais wines on a small-group tour from Lyon. This half-day Rhone valley excursion is perfect for wine enthusiasts seeking a short but comprehensive tasting experience. After a scenic transfer from the city center, learn about the local wine-making process in the Golden Stones area. Later, sample several regional reds and whites at a wine estate.

Come discover the hidden gems, good wines and back roads of Beaujolais with us onboard our Vintage Land Rovers. During this exclusive experience with a passionate local insider, you’ll visit 2 wineries usually closed to the rest, each offering a unique story and exceptional wines. One stop includes a behind-the-scenes look at the winemaking process, where you'll gain insight into the daily life and passion of dedicated winemakers. Additional cultural and historical stops await, tailored to your interests; like a charming chapel deeply tied to the local terroir or a privately owned medieval château open just for us. This tour is customizable to suit your preferences, so let us know what you're looking for. Then sit back, relax, and let us take you to the very best places of Northern Beaujolais!

Do something a little different for dinner, whilst learning about Lyon's food scene, on this small-group food tour around the city. Following your guide, visit foodie hotspots to try a range of dishes and local specialities, including charcuterie, cheese, quenelle, pastries, and regional drinks. Learn about Lyon and its history as you go, taking in the city's sights while making your way between eateries.

Lyon is the southern gateway to the Burgundy wine region, but with hundreds of wineries to choose from and limited public transport options, having your own wheels is a big asset. On this private morning or afternoon tour, get to know the Mâconnais wine region in a vintage Land Rover; visit up to four different wineries hand-picked by a local guide; and taste the region’s famous Chardonnay and other wines.

Lyon is ideally located at the heart of diverse regions, which give the city its unique richness. This tour will take you through two emblematic areas. The Beaujolais region, world-famous for its wines, also boasts many beautiful castles, while the Dombes region, known for its ponds, offers a historical and gourmet escape to the medieval village of Pérouges. Starting from Lyon, head north to Beaujolais. Your morning will begin with a visit to a prestigious estate, perfect for understanding the region’s heritage and wines. After panoramic views from Mont Brouilly, explore the Château de La Chaize, the “Versailles of Beaujolais,” its gardens, and the longest cellar in Beaujolais. Enjoy a fabulous tasting of red and white wines. After a free lunch in Beaujolais, continue to Pérouges, a picturesque medieval village. Take a break at a 13th-century inn to taste the secret recipe “Galette.” Wander through the village’s cobblestone streets before returning to Lyon.

On this half-day, wine-lovers tour from Lyon, you’ll follow the trail of Syrah and Viognier grapes through France’s northern Rhône wine region. Travel in a Standard Comfort, WIFI-equipped minibus to the celebrated wines’ original terroir. Visit the wine cellar of a scenic local estate in the Rhône Valley, stroll through panoramic vineyards in the village of Ampuis, and visit an exclusive winery in the Condrieu.

A guided tour of the touristic and most emblematic points of the center of Chamonix, learn about the past and present anecdotes that make Chamonix so special. Get recommendations on how to get more out of your visit, how to : where to eat, good plans and what not to miss in your visit. To close with a golden clasp the tour includes a traditional Alpine toast that only a local can show you and not available in any bar or restaurant. (La Grolle savoyard) accompanied by a tasting of local products.

Discover the traditional flavors of Savoie on a small-group food and wine tour of Annecy. Savor hearty regional dishes such as tartiflette and enjoy a cheese tasting paired with wine and included alcoholic beverages. Explore the old-world charm of Annecy’s pastel buildings and picturesque canals as you go and finish your tour on a sweet note with pastries and chocolates.

Discover the temple of Lyon’s gastronomy on a 2.5-hour guided food tour at the iconic Les Halles de Lyon Paul Bocuse. This legendary covered market is home to the most emblematic food houses and renowned artisans that have shaped Lyon’s reputation as the gastronomic capital of France. Led by a passionate local guide from a family-run Lyon-based company, this tour takes you behind the scenes of Lyon’s culinary traditions. You will visit carefully selected, historic stalls and enjoy a variety of sweet and savory tastings, which may include cheeses, cured meats, traditional dishes, local pastries, chocolates and macaroon and regional specialties (tastings vary by season). More than a simple food tour, this experience offers an authentic local perspective, warm storytelling, and genuine encounters with the people who keep Lyon’s food heritage alive. A convivial and immersive way to discover Lyon through its flavors.

Go beyond the guidebooks and discover Annecy’s delicious regional cuisine with a local guide and an itinerary packed full of local favorites. Make five different stops around the Old Town, where you can meet artisan producers and sample a variety of dishes, including tartiflette, charcuterie, and sweet treats, alongside wines and an aperitif from the French Alps.

From light and tangy macarons to rich éclairs, France is known around the world for its pastries and desserts. Learn the secret of making authentic French pastries on this half-day small-group cooking class in Lyon presented by a professional chef. You’ll get to take home everything you make, so you can share with your friends and family.

Lyon is known for its historic neighborhoods and award-winning gastronomy—this tour covers both in a single morning. Explore the atmospheric squares and traboules (covered passageways) of Old Lyon and the Peninsula with a Local Guide. Along the way, make photo stops at Lyon’s most memorable monuments and enjoy gourmet food-tasting breaks at five local establishments. Visit foodie spots that only locals know about, and sample a variety of delicious regional specialties.

Learn about Lyon through its music and wine, on this small-group city tour. Ideal for creative souls who want to discover Lyon’s architecture, culture, and wine, the experience is made up of a tour around the Croix-Rousse neighborhood. You’ll hear its history from a guide, listen to playlists, learn about the Opera National di Lyon, and finish on a high note with a cellar wine tasting.

Lyon’s is one of France’s great gastronomic cities, but the city’s best foods aren’t only found in its Michelin-starred restaurants. On this walking tour, experience Lyonnais food, art, and culture first-hand as your Guide shows you the city’s vibrant neighborhoods, from Old Lyon to Croix Rousse. Along the way, admire little-known street art and sample delicious local specialties that most travelers miss.

Go one step further than tasting Lyon’s famous cuisine and learn the city’s culinary secrets from a French chef. Get hands-on in the kitchen—and at the local market—during this small-group cooking class, as you take part in every step, from selecting the fresh ingredients to plating up your 4-course homemade lunch. Create a variety of dishes, including regional specialties and an indulgent dessert.