Top Norway Cooking Classes

Learn to prepare and grill Norwegian salmon over an open campfire Enjoy a hands-on workshop on the pristine Skinnerbakken Beach Discover the traditional method of preparing salmon for open-fire cooking Grill your salmon above a real campfire and taste it Enjoy your delicious fire-grilled salmon right by the water

The shores near Bergen are home to a wide range of wildlife, including many varieties of fish and crabs. Head out onto the water to catch some of the abundant sea life on this half-day small-group experience, before learning how to cook them on an outdoor stove and enjoying a fresh open-air meal.

Get ready to whip up authentic Norwegian waffles in a cozy kitchen using a cherished grandmother's recipe. After mastering the art of creating heart-shaped delights, take a leisurely stroll along the picturesque Fjellveien. Along the way, savor a delightful waffle picnic at a hidden viewpoint, complete with freshly brewed coffee. The journey continues as you meander down charming streets towards the famous Fish Market, soaking in the stunning views of Bergen's fjords and mountains. This inviting experience is led by Benedikte, a Holistic Health Coach passionate about sharing her love for Norwegian traditions.

Have the special opportunity to explore the only craft brewery on the Lofoten Islands—and enjoy a tutored tasting, too—on this private brewery tour. Pick a start time that suits you best, make your own way to the brewery, and meet your guide. You’ll go behind-the-scenes in the production area, will learn all about the brewing process, and will finish with a tasting of five different beers.