Top Lombardy Classes & Workshops - page 9

Start with a morning market visit to choose fresh ingredients, then cook an appetizer, main, and dessert together. Enjoy your meal, vegan options included, and leave with recipes, tips, and inspiration

Join us for a fun and social pizza-making experience in the heart of Milan, just a two-minute walk from the iconic Duomo Cathedral. Meet us outside the Museo Leonardo da Vinci at Piazza della Scala, where our professional pizzaiolo chef will welcome you and take you to his kitchen, sharing all the tips and tricks to transform you into a pizza aficionado. You’ll learn how to knead, roll, and shape the dough, choosing from the freshest seasonal ingredients for the toppings to create your own personalized pizza masterpiece. You will be guided through each step of the process. As your pizza bakes in our traditional wood-fired oven, immerse yourself in the friendly and stylish atmosphere of our cooking class. At our class, we embrace “La Dolce Vita” — so take your time, relax, savor the moment, and learn to cook while making new local friends. This pizza-making class is perfect for families and couples seeking a fun, relaxed activity while immersing themselves in Milan’s culinary culture.

Design your perfect Italian feast in this customizable 4-course cooking class, hosted through Classpop!. Set in a cozy kitchen near central Milan, this intimate workshop invites you to create a meal tailored to your tastes, with aperitivo, handmade pastas and your choice of dessert. Menu - Aperitivo: Regional cheeses and cured meats from Chianti - Starter: Choice of appetizer such as rustic chickpea pie or bruschetta with sausage, rosemary and cheese - Main course: Three handmade pastas of your choice—such as ravioli, gnocchi, tagliatelle or cavatelli—paired with sauces like ragù, pomodoro, carbonara or cacio e pepe - Dessert: Your choice of tiramisù, chocolate tenerina cake or fried tagliatelle drizzled with honey As you cook, sip regional wine and limoncello while discovering stories, traditions and techniques of Milanese home cooking. With its personalized menu, hands-on format and warm hospitality, this class is a true taste of Italy, designed just for you.

Immerse yourself in Italy's culinary heritage with a 3-course veggie cooking class and wine tasting at a local's home in Milan with other lovers of Italian cuisine, vegetarian food and good wine Under the guidance of an expert home cook, you'll prepare delightful vegetarian dishes inspired by regional Italian cuisine using fresh, seasonal ingredients. As you develop your skills, indulge in a curated wine tasting experience, featuring local wines thoughtfully chosen to complement each dish. This experience is held by Cesarine, the oldest Italy’s network of home cooks available all over the country. The word "Cesarine" means "home cook". Our network of passionate and welcoming local hosts open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.

Fresh pasta and pizza are the most loved dishes in the world! For the pasta, together we will prepare the dough with flour and fresh eggs, we will prepare the ravioli, cook them and then season them with butter and sage. In a second moment we will prepare the dough for pizza and focaccia, learning techniques and rules of leavening. After baking the pizza, ravioli and tiramisu you can enjoy what we have cooked!

.Guided by Debora's expertise and passion for cooking, participants will embark on a culinary journey, from the precise techniques of toasting and creaming risotto to the intricate preparation of veal ossobuco. The experience unfolds with the slow cooking of risotto in a specially crafted broth, the delicate infusion of saffron, and the final flourish of matecatura. Meanwhile, the veal ossobuco will be meticulously cooked to perfection, ensuring a truly authentic taste of Milan. Upon completion of the cooking session, guests will gather in Debora's inviting dining room to indulge in the flavorful creations, thoughtfully paired with local wines. To add a touch of sweetness to the experience, a delightful dessert will be presented as the perfect finale to this unforgettable culinary adventure in the heart of Milan.

Rather than spritzing yourself with perfumes designed for everyone, customize your cologne during a private perfume-making workshop in Milan with a master perfumer. With the expert guidance of a professional scent-maker, you’ll select a base and essential oil that best reflects you to create a unique artisan perfume that captures your personality.

Step into a welcoming Milanese kitchen and experience the soul of Italian cooking in this 4-course class, hosted through Classpop!. Set in a cozy studio near the city center, this intimate workshop blends hands-on learning with the warmth of home-style hospitality. Menu - Aperitivo: Artisanal cheeses and cured meats from Chianti - First course: Rustic bruschetta with sausage, melted cheese and rosemary - Second course: Fresh pasta made from two dough styles, shaped into tagliatelle, maccheroni or seasonal ravioli, finished with butter and sage sauce - Dessert: Classic tiramisù with espresso-soaked ladyfingers and mascarpone cream Throughout the class, sip a glass of local wine and a splash of limoncello as you learn about Milanese culture and culinary tradition. With authentic flavors, step-by-step instruction and heartfelt hospitality, this experience delivers the perfect taste of Italy—made by your own hands.

Discover the Art of Food-Wine Pairing with a Certified Sommelier - Local, Fresh Ingredients and Handcrafted Wines. Always one of the biggest problems of organizing a dinner or lunch lies not so much in the preparations themselves, but in the need to match the dishes with the correct wine. This is precisely why we thought of organizing a course to give you the correct basics of food-wine pairing. The real surprise is that Niccolo is a certified Sommelier. Three Italian wines for the three dishes you will taste, all handmade during the evening. Class themes: 1) Theoretical introduction to pairing 2) Explanation of specific pairings of individual dishes 3) Wine and dish pairing tasting Combine the excellence of wines and preparations in a unique evening!

Discover Milan through a cozy cooking experience: enjoy a generous aperitivo and learn to make classic meatballs, eggplant balls, and vegetarian bites in a warm, authentic Milanese home kitchen

More than a cooking class, this is an immersion into local culture and family traditions, where professional guidance meets genuine hospitality. A refined yet relaxed atmosphere makes you feel at home while learning time-honoured techniques and culinary secrets

A hands-on cooking class in a stylish downtown Milan studio invites you to master the art of making authentic pizza and gelato. Guided by a professional chef, you’ll follow the expert Pizzaiolo’s instructions to craft a pizza that’s as delicious as it is Instagram-worthy. Mix fresh ingredients and churn your own gelato, engaging in every step of the process. Once your culinary masterpieces are complete, savor them alongside unlimited drinks, while also receiving a digital recipe booklet to recreate these delights at home.

Learn to make the famous Pasta and Tiramisu in a local home under the guidance of an expert home cook. Discover, cook and taste the most iconic Italian dishes together with other lovers of the “cucina italiana”. Warm-up with an Italian Aperitivo and then enjoy the authentic hands-on cooking class. Your host will welcome you into their home like part of the family and will teach you their family cooking secrets. After the class taste everything you have prepared with a selection of local wines, water and coffee included. Veggie and gluten-free options availalable

Create a One-of-a-Kind Artwork to Frame Creating a personalized artwork, a unique piece to keep ; Exploring the secrets of color, experimenting with natural pigments and traditional engravings; Learning from masters experts in xylography; Enjoying a moment of creativity and relaxation, surrounded by the stunning landscape of Lake Como; Bringing home a piece of art and history, crafted with premium local materials. Surrounded by the authentic atmosphere of a historic Art Studio, and guided by highly specialized Masters with years of experience in the artistic fields, you will learn the traditional techniques of xylography printing. Using ancient tools and natural pigments, you will realize your masterpiece—an exclusive creation that captures the history of this region.

Your experience takes place inside the kitchen of Chef Daniel Canzian's restaurant, where you'll be introduced to a contemporary approach to Italian seafood cooking inspired by the traditions of the Adriatic coast. Working alongside the chef, you'll prepare seafood-based recipes while learning professional techniques, ingredient selection and plating principles. Particular attention is given to seasonality, sustainability and the ability to elevate simple ingredients through precision and balance. Throughout the class, you'll gain practical culinary skills and a deeper understanding of how contemporary Italian chefs reinterpret traditional seafood dishes while remaining faithful to their origins.

Cook Italy’s most loved comfort foods in this 4-course cooking class in Como hosted through Cozymeal, featuring Prosecco, natural yeast pizza dough and a classic tiramisù. In an intimate home kitchen setting, you’ll learn authentic techniques for shaping, topping and baking pizza, beginning with a traditional Margherita before getting creative with seasonal ingredients. Menu: - First course: Prosecco wine & nibbles with local sparkling wine, olives, nibbles and cured meats - Second course: Pizza Margherita with flour, Mozzarella cheese and tomatoes - Third course: Pizza with a variety of seasonal and fresh toppings with flour, Mozzarella cheese, tomatoes and vegetables - Dessert: Traditional tiramisù with eggs, mascarpone cream cheese and cocoa This experience is designed for solo travelers, couples and small groups who want to cook, laugh and connect over real Italian flavors.

Milan is Italy's capital of fashion, so there is no better place to learn how to make the most classic of all accessories: the fedora hat. Join your artisan instructor and small group for this hands-on workshop, where you'll learn how to craft wool felt into a finished fedora using time-honored techniques. Discover how to cut, shape, and finish your hat in just hours, coming away with a unique piece that is ready to wear.

Step into a truly exclusive experience on Lake Como, where elegance, privacy and authentic Italian lifestyle come together in a setting reserved just for you. Your journey begins in Lenno, where your private chef will welcome you at the pier and escort you to a stunning lake-view villa. Surrounded by breathtaking scenery, enjoy an intimate culinary experience far from the crowds. Guided by your chef, discover the art of Italian cuisine by preparing fresh handmade pasta using ancient grains, paired with a traditional dessert. Choose between a hands-on class or a relaxed cooking show, tailored to your pace. More than a cooking class, this is a private immersion into Italian culture, with premium ingredients and genuine hospitality. After cooking, enjoy an elegant aperitivo followed by lunch overlooking the lake. At the end, your chef will accompany you back to Lenno. Perfect for couples and travelers seeking an intimate and memorable experience.

Design your dream Milanese meal in this customizable 4-course cooking class, hosted through Classpop!. Set in a cozy studio near the city center, this intimate workshop invites you to create a personalized feast guided by expert local chefs. With seasonal ingredients, traditional techniques and plenty of wine, you’ll discover the true spirit of Northern Italian cuisine. Menu - Aperitivo: Regional salumi and artisan cheeses from Chianti - First course: Choice of appetizer such as tomato bruschetta or savory chickpea pie - Second & third courses: Three handmade pastas or risotto of your choice, such as tortellini, bucatini, maccheroni or saffron risotto, paired with sauces like seafood ragù, osso buco or Amatriciana - Dessert: Select from tiramisù, zuppa inglese, chestnut cake with ricotta and honey, or fresh gelato Enjoy stories that bring Milanese food culture to life. With its personalized menu, this class is an unforgettable way to experience Milan through its flavors

Discover authentic Lombardy cooking in this 3-course cooking class hosted through Cozymeal in Cernobbio hosted in a welcoming home kitchen with Prosecco and wine included. With Lake Como nearby and mountain views all around, you’ll explore cherished family recipes made with ingredients sourced from the garden and nearby alpine valleys. Menu: - First course: Prosecco wine & nibbles with local sparkling wine, olives, nibbles and Italian cured meats - Second course: Buckwheat gnocchetti al Bitto with Bitto cheese and eggs - Dessert: Berry meringue dessert with fresh berries, egg whites and sugar Learn hands-on techniques as you craft gnocchetti from scratch, pair it with creamy Alpine Bitto and finish with a light seasonal dessert.

Refine your golf skills at a 6-hour clinic on the stunning shores of Lake Garda, led by PGA coach Nicola Pomponi. This comprehensive training experience focuses on technical development through advanced performance analysis tools. You'll enhance your putting, short game, and long game with real-time feedback using CAPTO and Garmin technology, ensuring measurable improvement. Ideal for intermediate and experienced golfers, this premium clinic concludes with a personalized coaching plan, setting you on a clear path to elevate your game further. Enjoy a welcoming atmosphere at the prestigious Garda Hotel San Vigilio Golf, where precision meets luxury in the world of golf.

This is far from a standard cooking class — it’s a fully private, hands-on experience designed entirely for you and your guests. Learn the art of authentic Italian lasagna from a local chef in an intimate and elegant setting, moving at your own pace with personalized guidance. Every detail, from rolling the dough to layering sauces, is crafted to your preferences. Unlike group classes, this experience emphasizes exclusivity, connection, and quality, making it perfect for romantic getaways, special celebrations, or discerning travelers seeking an authentic taste of Italy.

Enhance your golf skills with a tailored private clinic at the picturesque Lake Garda, perfect for beginners and intermediate players. Led by Nicola Pomponi, a PGAI Professional and Garmin Pro, this 2-hour Smart Golfers Intro Experience combines expert coaching with cutting-edge technology. Dive into focused training modules including putting analysis with CAPTO technology, finesse game development, and long game improvement. Set in a premium golf resort, enjoy high-quality practice facilities and a relaxed atmosphere that encourages learning at your own pace. This unique opportunity allows you to refine your skills or try golf for the first time in one of Italy's most stunning locations.

The workshop will be perfect for designers, fashion students and haute couture enthusiasts, to free their imagination and creativity. Or as a corporate team building activity. Fiorella will make sure that everything is fun and stimulating. Work Shop must be booked only upon agreement of the exact date and time set in advance.