Top Lima Dining Experiences

Travel around the whole of Peru without leaving the table during a 17-flavours culinary experience in Lima. The ultimate choice for food lovers, this nighttime gourmet experience lets you feast on dishes made using ingredients from Peru’s diverse ecosystems—enjoy potatoes grown in the Andes mountains, seafood from the Pacific Coast, and cocoa grown in the Amazon. Plus, hassle-free hotel pickup and drop-off are included.

It's the complete opposite of a classic and boring tour where everything is always the same. Each experience is different; sometimes we dine at a seafood restaurant, other times at a jungle cuisine spot, and many more options. We love the idea of meeting new friends from different parts of the world, so for us, this experience is essentially about showing the best of my city to my friends in the best possible way.We thrive on unpredictability, which is why the experience can always be modified in various ways to suit everyone and ensure we enjoy it to the fullest. We've been adventurous since as long as we can remember, so if you're seeking an adventure where you won't even want to touch your phone to check social media and instead disconnect from the outside world to connect with Lima, then this is the right experience for you.

Enjoy the most relaxing sea view and discover the culinary creativity of Mangos Restaurant at Larcomar. You’ll enjoy a varied Peruvian and international dishes which is a culinary experience that will satisfy the most demanding palates. Do not miss the incomparable sunset seen from the terrace that it is ideal to meet with your friends or to have an awesome time with your family. Sample a delicious variety of dishes: a pisco sour like appetizer, a variety of exquisite dishes and a non-alcoholic drink that will fascinate you.

Combine culture with cuisine during a unique dining experience within the framework of Lima’s Larco Museum (Museo Larco), an icon of pre-Colombian art collections. During either lunch or dinner service, three courses of Peruvian fare, accompanied by a pisco sour cocktail, water, and a hot beverage, pleasure your palate. Admire views of the Café del Museo Restaurant’s gorgeous gardens and relish the convenience of pickup and drop-off at your Lima accommodation.

Most gastronomic tours in Lima take you to restaurants. This one takes you where the real lime trees eat. Enter Magdalena Market — a popular neighborhood market, far from the tourist circuit — and spend 2.5 hours eating as a local in one of Lima’s most authentic corners. What makes this tour different? Your guide was born and raised in Lima. It will take you straight to the stalls where neighbors queue early, introduce you to vendors by name, and tell you the story behind each dish — from the fish sandwich that has been served the same for decades, to the lady’s ceviche that she learned from her grandmother. Then comes the unexpected part. Hop on a tuk-tuk and arrive at Casa Taste Peru, a traditional family home that opens its doors exclusively to our visitors. There, your host teaches you how to prepare a pisco sour from scratch while telling you the story and ritual behind Peru’s national drink.

Miraflores can be explored through a private walking culinary experience led by Chef Alejandro Urbina. At Mercado Nro 1 de Surquillo, sample fresh fruit and learn how Peruvian ingredients and traditions shape local cuisine. The half-day experience includes tastings of pan con chicharron, chicha morada, ceviche, and lomo saltado, plus an interactive ceviche preparation and a Pisco Sour crafted in front of you. Lunch, snacks, and alcoholic beverages are included as you finish with a traditional dessert and Peruvian coffee.

In this intimate tasting session, you’re welcomed into a local home to explore Peru’s most meaningful flavors through stories, recipes, and traditions passed down for generations. You won’t be cooking; you’ll be savoring. Each tasting is introduced with its cultural background, showing how Indigenous, Spanish, and Afro-Peruvian influences shaped Lima’s food identity. Guests often say this was “the moment our trip to Peru became personal.” The experience feels like sitting at a local family’s table - relaxed, warm, and full of insights you won’t hear on typical tours. Between tastings, your host shares traditions, anecdotes, and the meaning behind each dish, turning flavors into memories. This isn’t a staged show. It’s your behind-the-scenes pass into how Peruvians eat, celebrate, and welcome guests. Seats are intentionally limited to keep the atmosphere personal, so early reservation is recommended.

This all-inclusive Lima nightlife tour is a great way to visit top attractions in the evening. Visit the popular Magic Water Circuit and see it all lit up at night, and then enjoy a sit-down dinner and show complete with a Pisco sour.

Immerse yourself in Lima's vibrant culinary landscape with a food walking tour, led by a knowledgeable local guide. With a flexible start time, this experience can be tailored to fit your schedule perfectly. Stroll through the bustling streets of Lima, indulging in traditional delicacies such as crispy churros, tangy ceviche, and a variety of Peru's iconic potatoes. As you navigate the city's culinary hotspots, your guide will weave in captivating stories of Lima's rich history and cultural heritage, adding depth to your gastronomic adventure. Discover hidden gems and local favorites, gaining insider recommendations to elevate your stay. Whether you're an avid foodie or an inquisitive traveler, this tour promises a delightful and enriching exploration of Lima's diverse food scene and its vibrant cultural fabric. Engage in this sensory journey and leave with a deeper appreciation for the flavors and stories that make Lima a culinary treasure.

Go beyond basic, everyday street food combinations and uncover Lima’s higher-end gastronomy scene on this small-group evening tour. Avoid the hassle of booking separate transfers as you travel between trendy Miraflores and Barranco by comfortable, air-conditioned vehicle, with hotel pickup and drop-off included. Learn how to prepare a classic Pisco Sour, and indulge in a sit-down dinner at famed Huaca Pucllana.

Celebrated as South America’s culinary capital, there’s no better place to sample Peruvian cuisine than Lima. Sample the best of capital’s specialities on a small-group food tour limited to only six people. You’ll overcome the language barrier and get off the beaten path as you feast on multiple courses.

You who are visiting Lima for the first time or who were delighted with our gastronomy, we invite you to enjoy the best option to tour, discover, taste, and enjoy Lima by Bicycle. You will be accompanied by a specialized guide, who will share the history of each place we visit, you will taste fruits and typical dishes. Tastings are included in the cost of the service. Additionally, keep in mind that the bicycles used on our routes are super comfortable since they have gears and facilitate the routes. The level of demand is minimal. What will allow you to enjoy the tour of the city.

Embark on a 7-day Peruvian odyssey, "A Story to Tell," crafted for those seeking an authentic and transformative experience. Each day unfolds a new chapter, from the vibrant energy of Lima to the mystical charm of Cusco and the breathtaking Sacred Valley. The majesty of Machu Picchu comes to life among ancient ruins steeped in history, while the colorful peaks of Vinicunca awaken the senses. Led by expert guides, this journey blends culture, nature, and adventure into an unforgettable experience. With every step, a story unfolds, leaving behind memories that will last a lifetime in Peru’s most captivating landscapes.

Learn to prepare a mouth-watering three-course meal of Peruvian specialties from a former Michelin-starred chef during this 3.5-hour cooking class in Lima. Step into the private home of this award-winning cook as you get personalized instruction on how to prepare three different courses of delicious Peruvian food. To top it off, you’ll learn to make the iconic Peruvian drink, the Pisco Sour and enjoy some seasonal fruit. It’s a fun, intimate way to get a sense of Peruvian culture and food directly from one of the country’s top culinary experts. You’ll also leave the class with an e-recipe book to help continue your culinary training.

Discover the flavors of Peru from the heart of Surquillo, one of Lima's most authentic gastronomic neighborhoods. Accompanied by a local host, you will tour the market and different gastronomic spaces in the Surquillo gastronomic boulevard while tasting a selection of Peruvian dishes, endemic juice, and bread with chicharrón, tiradito, northern rice with seafood, lomo saltado with a pisco sour, and Peruvian coffee. At each stop you will not only taste: you will learn the origin of each dish, its ingredients, the techniques used, and the stories that are part of Peruvian gastronomy. It is a close and authentic experience that combines food, culture, and local knowledge, allowing you to discover Lima through its flavors and the people who keep its culinary tradition alive.

Argentine roast, by tradition, is a ritual of fire, meat and patience, where it is shared among friends for long hours. In this experience, Chef Jonathan Cepeda shares with you very traditional homemade dishes from Argentina, along with kitchen secrets inherited from his grandmother, so you can live the roast authentically and completely. Accompanied by the grill, you learn how to prepare the classic chimichurri, the Argentine Creole sauce, the steak patty repulgue, and step by step, how to put on the grill two typical cuts: steak chorizo and strip roast. You enjoy all this with traditional Argentine drinks and finish with a spectacular dessert. In addition, you are only two blocks from the iconic seawall of San Bartolo Sur, where you can watch the sunset and walk in total tranquility.

Lima is where all of our country’s flavors and diversity meet. In a journey with us you'll be able to experience different activities that will be the perfect match for you. Our experiences can include anything from a Pisco Sour tasting to discovering the different flavors of the coast, highlands, and jungle of Peru; all while you visit the best touristic attractions in Lima with the perspective of a local host. *The prices are referential and are subject to availability with previous confirmation.

Experience one of Lima’s most magnificent museums by night during an evening experience of the Larco Museum with dinner. After the daytime crowds have departed, explore extensive collections of pre-Colombian artifacts with a guide who takes you beyond the info panels. Then, sit down to a gourmet dinner inspired by Peru's regional specialties. Sip sweet pisco sours overlooking the museum’s beautiful gardens.

Lima is often hailed as the culinary capital of Latin America, so there’s no better place to feast on wine and cheese than here. This private sommelier-led experience is designed to deepen your knowledge of unique high-altitude Peruvian wines and promises undivided attention from your expert guide.

Explore Lima's vibrant Barranco district through a unique pastry tour that combines art and gourmet pastries. You will navigate colorful backstreets, stopping at six elite bakeries and chocolate boutiques where you’ll select your own delectable treats using 'Pastry Credits.' Engage with the stunning murals created by renowned artists while learning about their visual storytelling. Conclude your adventure with a tasting of fresh Picarones as the sun sets over the Pacific, making for a memorable culinary experience. - Discover Barranco's street art and culture on a 1.1-mile walk - Enjoy personalized pastry selections at six top bakeries - Guided by a bilingual expert with insights into local art - Includes a Legacy Box to collect your sweet discoveries

Not just a tasting, a fruit safari indoors. While most travelers only glimpse these fruits in busy markets, here you enjoy them in a relaxed setting, guided by a Peruvian guide who knows every flavor note and cultural secret. You’ll taste Andean and Amazonian treasures that rarely leave Peru, creamy cherimoya, golden aguaymanto, tangy tumbo, and more. Each is served in different forms: sliced, juiced, or as a mousse, showing their versatility from snack to gourmet dessert. This isn’t only delicious, it’s insider knowledge. Learn how locals choose the ripest fruit, the traditions tied to each variety, and the surprising health benefits behind their popularity. Don’t just see Peru, taste its hidden wonders, one juicy bite at a time. And if your experience isn’t five stars, we’ll refund your money.