Top Europe Olive Oil Tasting - page 5

Discover the tradition of olive oil on a visit to our family-run DA company, which has been producing quality extra virgin olive oil for generations. Walking through the olive groves, you will enjoy a panoramic view of Trevi while learning the secrets of our moraiolo plants. The visit continues in the company oil mill, where you can see the production process. Your experience ends with a tasting of our organic oil, stored in historic rooms at a controlled temperature.

Discover the essence of Mediterranean life at Casa Alfonsina, a peaceful garden-filled home overlooking the sea. You'll decorate your own ceramic piece using an ancient local technique – no experience needed. As you relax and create, enjoy homemade lemonade and simple local flavors lovingly prepared by mamma Alfonsina. This experience is more than a workshop: it's a warm and personal moment of art, nature, and everyday beauty, offering a heartfelt glimpse into southern Italian life – where you'll feel like part of the family.

This unique Tour with a sommelier will allow you to learn everything you always wanted about wine. You will taste wine from the barrels and meet winemakers during our journey to the world's most beautiful wine reagion with a local Somm

The "Wine and Food of Crete" tour offers an exceptional opportunity to immerse yourself in the rich culinary heritage of Crete. As you explore the island, you'll be treated to a variety of local meze dishes, each meticulously prepared with fresh, high-quality ingredients. This tour not only allows you to indulge in the exquisite flavors of Crete but also provides a chance to learn about the region's culinary traditions and practices. The warm and inviting atmosphere of this tour ensures that you'll leave with lasting impressions of Cretan cuisine and a newfound appreciation for its unique offerings.

The Chianti region is known for its world-class wines, so discovering the area and tasting some local produce is a must for any wine-lover. Escape the city and venture to the rolling hills of Tuscany's countryside, and learn about wine and olive oil production with guided tours of two vineyards. Plus, taste a selection of wines and local food specialties for the full Chianti experience—then, enjoy dinner amongst the vines.

Our company represents a love story with our territory. This is why we have decided to share with you our history and our work which has united us and made us grow for 4 generations. Thanks to the support of virtual reality, what is a seasonal activity, namely the harvesting of olives and their extraction in the mill, will be accessible to everyone first hand. In fact, you will find yourself walking among our olive trees while the workers harvest the fruits, before arriving at the oil mill and observing the transformation of the olives into oil up close. To conclude this beautiful journey, you will taste our extra virgin olive oil together with the products of our Sicilian tradition. Flexible starting times. Contact us to arrange the most convenient time for you.

Sample traditional Albufeira tapas paired with Portuguese wine on this small-group tasting experience that goes beyond the typical tourist menu. You'll try a multi-course selection of seasonal tapas such as squid salad, pork sandwiches, cheeses, charcuterie, and more, finishing with a creamy Portuguese dessert. It's a great way to try many dishes in a single sitting, for a delicious introduction to local cuisine.

Enter a hidden corner of the most authentic Sicily, among centuries-old olive trees, lemon scents and golden light. At the Azienda Agricola Oliva, we will welcome you to our estate, cared for with love and craftsmanship, where oil is not just a product: it is culture, slowness, elegance. The experience begins with a walk among organic olive trees and lemons in bloom. You will discover the techniques of sustainable cultivation and the history of our territory. You will visit the boutique oil mill, an essential and well-kept environment, where we will show you the artisan process of oil extraction. This will be followed by a guided tasting of several award-winning organic EVO oils, paired with fresh bread and seasonal products. Each taste is a journey through different scents, textures and flavors. This is a private, welcoming and tailor-made experience, in a rural-chic setting, designed for those seeking the true soul of Sicily through taste, nature and discreet elegance.

Escape the ordinary and immerse yourself in an authentic Albanian experience at Kantina and Ferma Dukat. Nestled in the scenic countryside, our family-run farm and winery offers more than just a visit – it’s a journey into the flavors, stories, and soul of our land.

We offer a unique experience in the heart of the Bolgheri DOC where you will discover the company philosophy through the tasting of our wines.

Picnic among the olive trees with typical Abruzzo products and a bottle of wine for every 2 people Visit of the historic cellar included Relax in the open air on our estate within the Nature Reserve

Experience the magic of Rhodes on this immersive full-day tour, curated by one of our top local guides. Dive deep into the island's rich history and vibrant culture, tailored to your every desire. Discover a harmonious blend of iconic landmarks and hidden gems tucked away from the usual tourist trails. Delight in the traditional art of Greek pottery, and savor the authentic flavors of olive oil and honey tasting sessions. Amidst this exploration, find ample free time to wander at your own pace and bask in the local atmosphere. With a perfect mix of discovery, leisure, and fun, we promise you an unforgettable day. As the sun sets, we'll ensure you're comfortably returned to your ship or hotel, filled with cherished memories and a heart full of joy.

Not everyone knows it, but this area is called "The Riviera degli Ulivi", where for centuries the olive tree and its products have been an integral part of the culture and territory of Lake Garda. We'll bring you to get to know the olive trees and manufacturing process of extravingin olive oil of Lake Garda, that you will enjoy in this tasting, accompanied by local food.

Enjoy a hands-on experience of local Cretan food on this tour. Spend time with a Cretan family and learn about olive harvesting and cheesemaking while attempting it yourself. Go on a walking tour of a Cretan farm and visit the greenhouse. Sit down for a picnic with regional meze and homemade alcohol called raki.

Oil tasting is a journey into the world of Apulian olive growing that allows you to learn about the characteristics, qualities and combinations of some of the most well-known monovarietal oils in the region. It is also an opportunity to learn to recognize quality oils, production techniques and local cultivars. It will be possible not only to understand the difference in taste between the different oils, but also to understand how to combine them.

We invite you to discover the authentic local cuisine of Salaparuta and the unique hospitality of our Home Restaurant. Book with us for an unforgettable dining experience that will make you feel part of our culture and family. Don't miss the opportunity to get to know our famous Catarratto Chardonnay blend, the Lunedda Grillo and the Alikase Nero d'Avola and Chardonnay. Tasting Leonarda Tardi wines will be a special occasion especially with the combination of special typical Sicilian dishes prepared with passion by your personal chef Calogero. You will discover the true essence of our place. We are waiting for you for a dream gastronomic experience that will make you feel at home away from home. See you in Salaparuta. If you should need a transfer, we can organize a transfer privately. Contact us for any food allergies or intolerances so we can organize the ad hoc menu.

Castel di Salve is one of Puglia's historic wineries, founded in 1885 in Depressa by Antonio Winspeare, Duke of Salve with the goal of producting quality table wines. Now the winery is runed by the 4th and 5th generation of the Winspeare family. Strong and proud of the ancestors tradition, we still continue to work the same land today, to produce wines of character that are clean and elegant at the same time. The bulk of our agricultural work takes place in the historic family estate "Masseria Bosco Belvedere", located in the geographical center of the lower Salento. The focus is on the native grapes of Salento like Verdeca, Negroamaro, Malvasia Nera di Lecce and Primitivo. Furthermore we also cultivate another small vineyard in Depressa and other sites in the lower Salento, for a total of about 31 hectares of vineyards.

During the cooking classes, we will be happy to share the secrets of Sicilian cuisine, and tell the origin and anecdotes linked to each individual dish. Participating in an expert-led extra virgin olive oil tasting is like embarking on a journey through the flavors and aromas of Sicily of the past like you have never experienced before. Find out how home-grown olive oil is produced, how to pair it with food and how to buy a quality product at home. Our recipes and preparation methods respect the culinary tradition of the area, using zero kilometer raw materials, the result of the work of our producers. At the end, it will be possible to taste the dishes created and sip the wine best suited to the dish.

The opportunity to know and see how the real Extra Virgin Olive Oil is produced with the illustration of the manufacturing process directly in the mill. The opportunity to savor the EVO Oils following the instructions of our millers. In our tavern you can then enjoy bruschetta with our oils and the typical Valdoriciana with fresh tomatoes, the typical cold cuts of our area, the pecorino di Pienza, all accompanied by a good Rosso di Montepulciano or Colli Senesi. And finally the traditional cantucci 'with Vin Santo to complete a healthy and fun moment of Tuscan conviviality. The opportunity to know and buy EVO oil but also selected products typical of the area (wines, pecorino di Pienza, Tuscan cured meats, honey, etc.).

Explore a state-of-the-art mill and an olive oil museum Receive a special lesson on discerning high-quality extra virgin olive oil Tasting of various unique extra virgin olive oils Deep dive into Sardinian culture and traditions Taste typical Sardinian foods with sparkling wine

This is a magical place, where we only process olives from our cultivars, to create an excellent, precious and genuine oil, controlled at every stage. We will reveal all the stages of the production process of our extra virgin olive oil with an exclusive tour inside our oil mill. At the end, a tasting of our oils with wood-fired bread will be offered.

Get to know the region better and discover what the local inhabitants do. Every country, every region, and even every village has its own history and its own olive varieties that have developed naturally there. Whether you're a connoisseur or a novice, become a professional olive oil taster. - How is olive oil produced? - How can I recognize a high-quality olive oil, and what are its characteristics? - Are there differences between olive oils? - Is olive oil healthy? - Which oil should I use in my cooking? - What should I look for when buying olive oil? - Why is olive oil expensive? Despite the high prices, not all olive oils are of high quality. After the seminar, you'll be able to distinguish between high-quality olive oils yourself, anywhere in the world. !!! German: Tuesday and Friday !!! !!! English: Monday and Thursday !!!

Discover real authentic experieces. Discover local wines and meet the producers. This is not a big fancy location but a real family run activity. Be ready for an informal experience. Taste some of the best olive oil you ever had and visit a traditional olive mill

Head out of Florence to the nearby town of Fiesole for a culinary journey on this small-group tour. Explore a traditional olive oil mill as you learn the details of extra virgin olive oil production, before stopping for a technical tasting of several different varieties, each paired with locally made bread and bruschetta.