Top Europe Food & Drink Classes - page 169

Discover the secrets of the original Tiramisu in a hands-on workshop with an Expert local chef. In this engaging workshop, you will learn how to prepare the perfect cream and dunk the ladyfingers, following the Italian tradition. At the end, you can enjoy your masterpiece, savoring every bite of your sweet creation.

Casale Terzo is a historic rural building that bears witness to an important past and a destiny that united two organic wine families. A corner of paradise in Val d’Elsa, framed by places such as the towers of San Gimignano, the fortress of Casole d’Elsa, in a territory that embodies the most typical form of the Tuscan landscape. You are at the center of a beauty universally recognized and famous for the renowned wine tradition, where the colors of the sunset become those of the heart. You will taste the local wines of our production and the olive oil, all of which are produced by us. In the meantime, you will enjoy your Tuscan landscape.

A Round trip TOUR that will start from the ancient city of palio Siena to The hilltop medieval towns of MONTEPULCIANO, PIENZA AND MONTALCINO.

Experience Crete the authentic way, through food, land, and tradition. Your Cretan Breakfast Experience in Ierapetra is more than just a meal. It’s a relaxed and interactive farm gathering where you’ll discover how traditional Cretan dishes are prepared using fresh, seasonal ingredients grown on your land. Farm & Heritage Walk After breakfast, enjoy a 20-minute guided walk through your crops and olive groves. We’ll also introduce you to our family’s collection of traditional tools and objects from the previous century, offering insight into authentic Cretan rural life and heritage. Traditional Olive Oil Tasting A special part of the experience is a guided olive oil tasting using extra virgin olive oil produced from the olives of your farm. You’ll learn how to recognize quality olive oil, understand its characteristics, and discover why olive oil is at the heart of the Cretan diet. Live Cooking & Participation You are welcome to observe or even assist as we prepare classic Cretan dishes

Discover the art of authentic Italian cooking in a hands-on class led by a local chef, set in a traditional Roman pizzeria near the Vatican in one of the city’s most vibrant foodie neighborhoods. Learn how to make classic pizza and tiramisu from scratch using high-quality ingredients. Enjoy a fun and engaging experience with expert guidance, 3 glasses of wine and 1 glass of Prosecco included, plus soft drinks. With small group sizes, you’ll get a memorable experience—so be sure to book your spot! Along the way, you’ll also hear the stories behind the dishes you’re creating, so you can bring a piece of Italy back home and impress your friends and family not just with your cooking, but with the stories too. After the class, sit down and enjoy the dishes you’ve created, then end on a sweet note with a visit to an authentic local gelateria, where you’ll learn how to recognize real artisanal gelato. You’ll get the recipes to recreate everything at home—a fun, warm, memorable experience.

Discover the art of authentic Apulian cooking in a hands-on experience led by a local chef in Bari’s historic center. Combine pasta making with a unique journey into the world of real artisanal gelato. Learn how to prepare fresh handmade pasta, two traditional sauces, and classic tiramisu from scratch using high-quality local ingredients. Throughout the experience, you’ll also discover how to recognize authentic gelato and understand the differences from mass-produced versions. Enjoy a fun and engaging atmosphere with wine, limoncello, and unlimited soft drinks included. Small group sizes ensure a more personal and memorable experience. After the class, sit down to enjoy the dishes you’ve created, then end on a sweet note with a visit to a local gelateria to taste authentic Italian gelato. Take home all the recipes and relive this warm, authentic culinary experience in Bari.

Located on a charming ancient street just a short walk from the center of Sorrento, yet away from the crowds, this experience welcomes you into a beautiful garden surrounded by lemon and orange trees. Guided by our pizzaiolo Nino, you will make pizza from scratch using traditional techniques and fresh ingredients. The experience also includes making tiramisu. A relaxing, authentic, and truly unique experience.

York Gin Tastings are fun, fascinating, and one of the best things to do in York. Come along with friends and enjoy two full G&Ts (or other mixer!) while tasting a wide selection of your award-winning range. You'll learn lots and laugh lots with your famously friendly and knowledgeable York Gin Experts, who'll take you through the amazing legends, myths and history of gin. Includes: Two drinks, 6 tasters, optional snacks, 10% discount on everything at the event. Speakeasy setting within York City walls. Dog friendly.

This is not just a tasting — it's a full olive oil seminar led by a certified sommelier who fell in love with olive oil after moving to Crete and marrying into an olive oil producing family. You'll learn everything: production methods, olive oil categories, how to taste professionally, and how to recognize premium quality from poor quality. You'll taste oils from multiple small Cretan producers, exploring different traditional Cretan varieties — including some of the oldest olive varieties in the entire Mediterranean. You'll also get hands-on, making your own traditional Cretan dakos using fresh local ingredients and premium olive oil. Hidden in a cozy tasting room in Rethymno's Old Town, this intimate experience offers authentic knowledge and personal passion that no group tour can match. Small groups only, ensuring a personal and unforgettable experience. You'll leave with skills and insights about olive oil that will stay with you for life.

Discover the sweet heart of Sicily through a practical workshop dedicated to the creation of its famous festive desserts. Under the expert Guide of Ciavurusiciliano, you will have the opportunity to make delicacies such as the Sicilian Cassata, Buccellato or Sfince di S. Giuseppe, using fresh and fragrant ingredients. Each dessert tells a story, and as dough and decorations take shape, you'll relive Sicilian gastronomic traditions, immersing yourself in an experience that awakens creativity and brings back childhood memories. Choose a favorite dessert, specify it in your Reservation and get ready to taste the authentic flavor of Sicily.

What makes this experience truly unique is its authenticity. Located in the heart of Genk, this small, independent brewery handles every step of the brewing process in-house—from selecting ingredients to crafting each batch with care. This hands-on, artisanal approach ensures every beer reflects true craftsmanship, local character, and a passion you won’t find in large-scale production.

Immerse yourself in Spanish culture with a unique cooking class where you will learn how to prepare authentic paella. This fun experience includes a fun preparation of churros, accompanied by a tasting of Iberian ham and selected wines. An expert chef will guide you through each step, ensuring that you not only learn to cook, but also enjoy the traditional flavors of Spain in a welcoming and lively atmosphere.

What sets this experience apart is its fully guided blind tasting format. Led by an expert host, you’ll taste beers from blacked-out glasses that hide their appearance—removing visual bias and transforming how you perceive flavor. The result? Surprising, often mind-bending moments where familiar beers become completely unrecognizable. It’s part tasting, part experiment, and unlike anything most guests have tried before.

During this immersive 4-hour experience, you’ll learn how to prepare classic dishes using fresh, seasonal ingredients—many sourced locally from the island. From famous Santorini fava and tomato fritters to slow-cooked mains, every step is explained in an easy, enjoyable way, suitable for all skill levels. As you cook, you’ll also dive into the stories, traditions, and food culture that make Santorini’s cuisine so unique. Once the dishes are ready, sit down and savor your creations over a relaxed meal, perfectly paired with local wine.

This experience is designed for travellers looking for something more than a simple drink. The Cocktails & Limoncello Class in Taormina combines hands-on mixology, Sicilian tradition and local flavours in a relaxed, social setting. Guided by professional bartenders, you will actively take part in every step: preparing cocktails, discovering ingredients, tasting and understanding how flavours work together.

Learn to make authentic gluten-free Neapolitan pizza from scratch in a hands-on cooking class in Florence, guided by a local chef accredited by Gambero Rosso. Prepare the dough, create your own pizza, enjoy bruschetta and local wines, and receive a Pizza Chef Diploma at the end. After putting on your apron and chef’s hat, you’ll prepare gluten-free pizza dough while learning the traditional techniques used by real pizzaioli. While the dough rests, enjoy freshly made bruschetta and learn how to prepare a traditional Italian tomato pizza sauce. Then top your pizza with tomato, mozzarella, and basil to create a classic Margherita before baking it in a hot oven. At the end, enjoy the pizza you prepared with a tasting of local wines. The pizzas will also be judged in a fun contest, and a winner will be announced. At the end you’ll receive your personalized Pizza Chef Diploma, a perfect souvenir from Florence and proof that you can recreate gluten-free Neapolitan pizza at home.

Explore Italy’s culinary heritage and immerse yourself in the vibrant local market of Pienza, then enjoy an authentic hands-on cooking class with a local cook. Your host will explain how to select the best ingredients based on the seasons while at the market. Following that, learn how to make a pasta dish that’s traditional to Pienza and classic tiramisu. Enjoy the meal with local wines.

With this private cooking class in Udine, you can discover the secrets behind Italy's most famous dishes. Learn from an expert as they guide you through three authentic regional recipes. Each participant gets a workstation with all necessary utensils and ingredients. After honing your culinary skills, enjoy the delicious results of your efforts, paired with a selection of local red and white wines. This hands-on experience combines learning and fun, offering a taste of Italy's rich culinary traditions.

The Panforte Factory is a renowned producer of traditional Tuscan pastries, committed to excellence and authenticity. Visitors to The Panforte Factory can explore the fascinating world of artisanal sweet-making, witnessing firsthand the meticulous craftsmanship behind each product. The company takes pride in using only natural ingredients, preserving the integrity of age-old recipes while adapting to modern quality standards. You are invited to indulge in an exclusive tasting session, savoring the delicate textures and rich aromas of Tuscany’s most beloved treats. Established in the 1990s, the brand embraces Siena’s centuries-old confectionery heritage, offering handmade delicacies that capture the essence of local flavors. The meticulous selection of raw materials, from premium almonds and honey to carefully balanced spices, ensures an unparalleled sensory experience.

Discover the art of handmade Italian pasta in charming Bressanone! Enjoy local wines, speck & cheeses before crafting fresh pasta with authentic flavors from South Tyrol & Campania

Cook like a local in charming Lerici! Learn to make fresh trofie, Genoese pesto & tiramisu, then enjoy your creations surrounded by the authentic beauty of rural Liguria

Immerse yourself in Sicilian traditions: cook homemade pasta, taste local desserts and wine in a warm family home surrounded by music, stories, and the island’s authentic flavors

Cook like a local in Faenza! Join your host and go shop together in the historic center, then create seasonal Romagna dishes using fresh, vibrant ingredients for an authentic, delicious Italian experience

Learn to make the famous Pasta and Tiramisu in a local home under the guidance of an expert home cook. Discover, cook and taste the most iconic Italian dishes together with other lovers of the “cucina italiana”. Warm-up with an Italian Aperitivo and then enjoy the authentic hands-on cooking class. Your host will welcome you into their home like part of the family and will teach you their family cooking secrets. After the class taste everything you have prepared with a selection of local wines, water and coffee included.