Top Europe Cooking Classes

You will live a fun and educational experience: we will taste 3 Italian red wines of different “body, weight or structure”! But you will not only taste, you will also learn the "tricks of the trade", such as how to recognize the weight of a wine in a simple way. We will taste 3 red wines from North to South, of different body and power, from Alto Adige (Schiava, Lagrein, Pinot Noir) to Sicily (Nero d'Avola, Nerello Mascalese)... A fun and educational tasting to learn about some of Italy's red treasures and at the same time deepen your knowledge of wine.

Without doing ample research, it can be tricky as an outsider to know the best kind of beers to try in Tallinn, however, this tour provides the perfect solution. Enjoy visiting a local brewery in the Old Town, where you can learn about local beer production at the source. Best of all, to help you fully appreciate the local brews, 3–4 beer tastings are included.

You'll learn unique Georgian traditional sweet cooking techniques by local chef in 220 years traditional building that is like a village house. On the other hand, our location is in the heart of the city so you don't have to go to a far countryside to feel the countryside spirit. And our staff is multilingual speaking languages like English,Russian,Turkish,Japanese and Georgian so you can easily understand and repeat the process at home.You'll get unforgettable memories from our master class.

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Authentic Greek Recipes: Discover the secrets of traditional Greek cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.

Our Cooking Classes offer a hands-on approach, allowing you to actively participate in every aspect of the cooking process. Sephardic Cuisine Recipes: Discover the secrets of traditional Sephardic Cuisine as our cook shares the recipes and the cooking techniques. High-Quality Ingredients: We believe that exceptional dishes start with exceptional ingredients. That’s why we provide only the finest. Expert Guidance: Our cooks will be by your side, providing personalized guidance and tips to help you master each recipe. Taste Your Creations: After the cooking session, it’s time to sit back and enjoy your delicious meal. Memorable Experience: We’re dedicated to creating a memorable culinary experience for you and your friends.

Craft your own limoncello in Rome’s authentic distillery! Uncover Italian traditions, savor Roman flavors, and take home your handcrafted limoncello. A true taste of Italy awaits!

Scoprirai come cucinare con semplicità e genuino, con prodotti freschi e di stagione, realizzeremo un tipico pranzo o cena della cucina italiana e di una classica famiglia italiana

There is no better way to experience the authentic side of a city than through its traditional cuisine. With this small-group Viennese cooking class, you’ll discover the history and techniques behind some beloved local dishes. After a market visit, you’ll roll up your sleeves and join your host in preparing Austrian classics like pumpkin soup, wiener schnitzel, and apple strudel. Then, sit down to enjoy your creations together.

Combine a walking tour through Budapest with a Hungarian cooking class during this two-for-one, small-group half-day experience. First, explore the city on foot with a guide, learning about the city’s Ottoman and Austro-Hungarian history as well as its Jewish heritage. Then, head into the kitchen where you will see that history in action as you learn how to prepare traditional dishes like stuffed peppers and roast goose.

A unique and fun experience to discover the secrets of the island's gastronomic tradition of fish, guided step by step in the preparation of a complete menu. From appetizer to dessert, we will transform fresh ingredients into dishes that symbolize Sicilian seafood cuisine

Tasting your way around Sicily is outstanding, but nothing beats learning how to cook like a true Sicilian yourself. With help from a local teacher, learn top Italian pasta-making tips and tricks that you can take away with you for use in your own kitchen. After cooking, enjoy the fruits of your labor with a glass of locally made wine.

Embark on a full-day adventure, experiencing epicurean delights and sweeping landscapes in the beautiful Italian region of Tuscany. Meet artisans as they craft famed Pecorino cheeses, tour a Chianti winery among rolling hills and vineyards, and take in majestic views at San Gimignano's medieval towers. After that, savor delightful cappuccino just moments away from Michelangelo Square.

The Divin (brandy) is a wine spirit , produced by double distillation, according to the traditional method, from local raw material, the wine distillates are aged for at least 3 years in oak barrels. Its name “Divin” literally comes from the Romanian phrase “din vin”, which means “from wine”. “Divin” also means “divine” in Romanian, which is supported by the fact that, a large part of the distillates evaporate and therefore it is said that it goes to the sky to serve as a sacrifice for the quality obtained. Company S.A. "Barza Alba" ( The White Stork) is one of the largest divine producers in the Republic of Moldova and has begun its activity in 1944 as a Factory of Wine and Brandy in Balti. We will teach you how to distinguish the types, aromas, colours and tastes of the drinks. The sommelier of the company will tell you with great pleasure about the history and unique qualities of "Brandy", "Divin" and "Rachiu from apple cider", etc.

Taste the best of Dresden — and enjoy an indulgent way to explore the city — with this private, evening walking tour. Meet your guide at a location that works best for you, and head to the city’s trendy Neustadt district, where you’ll learn more about its history and culture — and will stop for bites at local restaurants. Finally, finish with a hands-on dessert-making experience at a cozy Neustadt bar.

There is all the warmth of Emilia in pulling the sheet. From tagliatelle to tortellini, from passatelli to imperial soup, learn the art of puff pastry rolled with a rolling pin.

Learn the tips and tricks of authentic Venetian cooking with this culinary experience led by a chef instructor. Head to a kitchen in a historic ‘palazzo’ for a private lesson in regional cooking techniques. Help prepare a gourmet, multicourse menu, creating various pasta shapes and seasonal sauces, then sit down to enjoy the homemade feast with wine.

The discovery consists of a discovery of the estate as well as a commented and detailed tasting of the emblematic wines of Domaine de Galuval.

We are one of the best cocktail bars in Poland, awarded in many competitions, such as Bar of the Year 2017, we also belong to the elite group of Wolrd's Best Bars. You can find over 300 different spirits on our bar shelves. What better place then to polish your bartending skills! In this one and half hour you will learn basic bartending techniques and make yourself 3 classic cocktails.

We combine two activities that simply work together: drinking wine and painting. Easels, canvases, paints and brushes are available in our shop and you can express yourself creatively. Everyone has the opportunity to write a motto on a piece of paper, which we throw into a large wine glass and accompany the evening. At our events we present five exciting, high-quality wines that can be enjoyed throughout the evening. In addition, you can meet new people in a relaxed environment, present your masterpiece and, of course, take it home with you at the end. If you are interested in art and regional wines, then you should definitely stop by and uncork your creativity!

hands-on instructions from a Bistrot culinary team guided workshop for Italian Tiramisù simple techniques for any level of cooking Italian instructors, English speaking Unconventional location in the old town, super centrally located lovely Italy style food & Wine This experience is perfect for couples, families and private small groups

We are inspired by our ancestor d'Artagnan to innovate in Armagnac with courage and panache. In biodynamic and permaculture conversion, our estate pursues the ambition of repositioning the Côtes de Gascogne on the chessboard of wines. Our dry, sweet, red and rosé white wines, born on the land of Armagnac, reveal with finesse all the typicality of our Haut-Armagnac terroir and redefine the canons of the Côtes de Gascogne. From the vine to the cellars, come and discover the secrets of their development and follow our commitments as producers.

This new animation stands out for its selection of essential organic wines to discover the wines of Alsace. Its short and efficient format, the absence of cellar visits, its sustainable approach, its warm family environment, and the expertise of Muriel GUETH. These combined elements provide a unique and memorable tasting experience.

In the heart DE Alsatian vineyards, Domaine GUETH invites you to a gourmet Christmas tasting that harmoniously combines six organic wines from Alsace with fine dishes. Muriel, the passionate winemaker, will share her know-how and secrets DE vinification in a beautifully decorated festive setting. Each wine will be sublimated by DE exquisite pairings with foie gras, smoked duck breast DE and seasonal sweets, creating a unique sensory experience where the aromas and traditions of Christmas meet. A friendly moment to explore the richness of the Alsatian terroir and savour the holiday spirit.

With our cooking courses (which can also be customized) you will bring home some of the Piedmontese tradition and you will be able to recreate the best dishes of the Langhe.