Top Asia Breakfast

Turn one meal of your trip into a special experience. I grew up around Okinawan elders who live long, healthy lives. They’re always full of energy, and I’ve watched them live each day with genuine happiness. One day, I realized this isn’t “normal” everywhere. I started to feel a strong desire to preserve and share this culture and the secrets behind it. That’s why I created this experience together with elders nearing 100 years old. Turn one meal of your journey into a meal you’ll never forget. ____ Experience Flow • A warm welcome and a welcome drink in a historic Okinawan traditional house • Watch our original short film “IKIGAI,” created with 8 energetic grandmothers nearing 100, and discover the secrets of longevity • Enjoy traditional Okinawan dishes served on “HAKOZEN” (a traditional tray table said to have been used by samurai) • End with dessert and tea while experiencing the aroma of Okinawan ingredients and local herbs

Rather than simply teaching you to make sushi, this Tokyo cooking class gives you the full Japanese culinary experience. You’ll master the art of rolling rice and seasoning your fillings under the guidance of a professional chef, as well as toasting with sake and finishing by whisking matcha. The experience now includes a sushi chef uniform. Plus, you can select from multiple start times to suit your schedule.

This tour is TIP-BASED,the amount you paid at booking is only to reserve the spots, each person gives the guide at the end of the tour the amount that he or she considers appropriate, RECOMMENDED TIPS:150-300yuan(20-40usd/Euro) per person,depending on satisfaction with the tour(we believe you will love it!) In the heart of Shanghai, where the old meets the new and the streets hum with the rhythm of countless tales, a gastronomic journey awaits your discovery.Welcome to our unique food tour, where each bite narrates a story and every aroma whispers the secrets of Shanghai. Our hand-picked selections are not merely about tasting – they are about experiencing the genuine flavors that resonate with the soul of this lively city.Here, amidst the vibrant energy of Shanghai's nightlife, indulge in a one-of-a-kind dining experience where the flavors of Shanghai burst to life in each dish. giving you the chance to explore where the locals truly live, eat, and savor.

Immerse yourself in Balinese culture and cuisine on this half-day cooking class with a small group. Visit a traditional morning market (morning class only), see a local Balinese house, tour a farm, then learn to make a variety of authentic Balinese dishes to enjoy afterwards. Includes hotel pickup and transfers from Ubud.

Taiwanese people enjoy breakfast like a queen/ king. Taiwanese breakfast foods are a vast collection of appetizing and accessible dishes that are served warm and definitely worth getting out of bed for! In our Traditional Taiwanese Breakfast you will learn the classic and remarkable Scallion Pancake, Dan Bing (Egg Crepe), Fresh Soy Milk!

Cook like a local in Tokyo during this private lesson that takes place in a home in Yanaka. Instead of simply going out for a meal, learn how you can recreate authentic Japanese dishes at home under the guidance of an instructor. Practice cooking techniques with live feedback as you go.

Whether you’re a keen home cook or just like to eat sushi, enjoy a fun, hands-on sushi-making experience in your pick of several Tokyo neighborhoods. A Japanese sushi chef will demonstrate how to make sushi with salmon, tuna, and other ingredients. You can also watch a video instruction beside your seat. Wear a sushi chef’s costume to really get into the experience, and learn more about Japanese culture and cuisine.

We offer special day trip to all of our customers who has limited time to get close to the animal(Orang Utan) and to do sightseeing

There are plenty of cooking classes on offer in Japan, but this Takayama onigiri (rice ball) and miso soup experience has the distinction of taking place in the tranquil setting of a historic temple. Personalize your own onigiri plate by experimenting with various fillings and flavors, and learn the process of creating a delicious miso soup from scratch using locally renowned Hida miso.

Discover the culinary traditions of Japan in Osaka, one of Japan’s best food cities, on this small-group cooking lesson at a local's home. Learn how to prepare popular Japanese dishes including *okonomiyaki* (savory pancakes), *takoyaki* (deep fried octopus balls), and miso soup. You can expand your Japanese cuisine knowledge, and best of all, eat your creations when you’re finished.

Sail into the morning on an unforgettable Nusa Lembongan catamaran cruise. Enjoy a scenic journey around Nusa Lembongan and Nusa Penida, where you can snorkel in vibrant reefs and keep an eye out for sea turtles and dolphins. Relax on board with a internatinal buffet meals as you soak in stunning island views. The top pick for morning lovers, beginner snorkellers, and families looking for a slow morning to swim, splash, and discover all the best views of Nusa Lembongan above and below the water. - Discover top snorkeling spots with premium gear included - Indulge in breakfast and lunch buffet and complimentary snacks - Enjoy various onboard activities like paddleboarding and floating beanbags - Limited to 20 participants for a personalized experience

Welcome to My Magic Kitchen, where we offer an exquisite culinary experience for travelers visiting India! Our dishes are packed with authentic flavors are also rich in essential nutrients. Each meal is carefully prepared to provide a balance of taste and health, offering you a delightful experience of Indian cuisine with a healthy twist. Whether you're looking to try traditional Indian meals or want a modern take on local flavors, My Magic Kitchen has something for everyone. Come join us and enjoy a memorable dining experience, where every dish is a fusion of taste, tradition, and wellness. Healthy. Delicious. Unforgettable. Take with you memories, buy indian spices, pictures, pleasure of meeting each other. Learn cooking in Indian style. Share your skills, chit chat session. Saree draping and lot more in these hours of your visit.

SipSip Bar is a restaurant where you can enjoy not only great food, but also the experience of spending quality time in a modern and inviting atmosphere. With its cozy interior and comfortable setting, it offers the perfect place to unwind and slow down. Whether you're craving a hearty brunch, a satisfying lunch, or a sweet afternoon treat, you can choose the menu combination that best matches your day upon arrival. 【How to Use】Select your preferred date and time when booking. Once your reservation is confirmed, a QR code will be sent to your registered email address. Present the QR code to the restaurant staff upon arrival, then sit back and choose your preferred main dish and drink from a variety of menu options.

This is an experience where even beginners can easily make nigiri sushi. This is a sushi making experience using popular sushi ingredients such as tuna and salmon. It will be a once in a life time unique experience where you can learn about Japanese culture through traditional Japanese cuisine. A sushi chef will carefully teach you how to make sushi. Once you know how to make it, try making nigiri sushi yourself. It's a very fun experience where you can experience making sushi and eating delicious sushi. You can also wear Japanese costumes, so you can feel like a Sushi Master. Please come and experience Japanese culture in a Japanese-style space. Children 3 years old and under are welcome to join for free by sharing a dish with an adult. As we need to prepare a seat in advance, please contact us before your visit if you are bringing a child who is 3 years old and under.

Our selected dishes are unique and diverse, with menus that may vary by season and day. You’ll be guided by a team of passionate and enthusiastic local guides. With small groups of up to 10 people

"Embark on a culinary journey in Munduk, immersing yourself in the heart of Bali's traditions. Our unique cooking class unfolds in the homes of local residents, where you'll craft authentic Balinese dishes using organic, chemical-free ingredients sourced straight from the nearby gardens. After the flavorsome experience, venture to a nearby enchanting waterfall, adding a touch of natural wonder to your unforgettable day."

Step into a stylish, modern izakaya where you can enjoy a hands-on, make-your-own Takoyaki experience like no other! Cook, flip, and customize your own Takoyaki with your favorite ingredients — including vegetarian-friendly options — while our staff guides you along the way. In addition to the experience, you can savor a wide range of Japanese dishes, from Osaka classics like Kushikatsu to premium specialties made with Wagyu beef, sea urchin, and salmon roe. We also offer a large selection of drinks, including Japanese sake, shochu, and whiskey. Seafood, sushi, oden, and other traditional dishes are also available, giving you the chance to explore Japanese cuisine far beyond Takoyaki.

See three of the Gili Islands’ top snorkeling sites in high style on this upscale cruise aboard an elegant catamaran. Feast on European buffet menus for both breakfast and lunch; snorkel among underwater statues, coral gardens, and (most likely) sea turtles with a guide and gear included; and soak up the sun with a chilled soundtrack and the option to buy wine, craft cocktails, and beer from the onboard bar.

Explore the greater part of Zenkoji temple town and sample authentic Japanese snacks and sweets on this small-group walking tour. Try traditional Nagano bites such as oyaki (Japanese stuffed dumplings), sweets, matcha, and a sampling of sake and meet local business owners in the area. Your guide will take you off the beaten path in Nagano and tell you all about the 1400-year history and culture while discovering parts of the city not found in guidebooks.

Ha Long Bay 6-Star Cruise offers the ultimate luxury journey through Vietnam’s most breathtaking seascape. Designed for discerning travelers, the cruise features elegant cabins with private balconies, world-class dining, personalized service, and carefully curated experiences. Sail through majestic limestone karsts, explore hidden lagoons, and enjoy exclusive activities such as kayaking, cave exploration, spa treatments, and sunrise Tai Chi. Combining refined comfort with natural beauty, this 6-star cruise promises an unforgettable and truly premium Ha Long Bay experience.

Immerse yourself in Japan's rich culinary heritage in a cooking class led by experts in Japanese cuisine and culture. In an intimate setting in the heart of Tokyo, learn how to prepare sushi, brew savory ramen broth from scratch, and sip sake that has been carefully selected to complement your dishes.

Explore Cham Museum, the world's largest Hinduism sculptures by hundred of antique art stone statues dating from 7th-14th century of Cham Pa Kingdom, a disappeared Kingdom in central Vietnam and MySon relics related to Vietnam history. Step to An Long Pagoda to learn Buddhism and its local practice how effect to local life by interesting stories behind. Admire of Dragon Bridge, the most iconic bridge on the world, walk along Han river to witness American constructions built to serve Vietnam war since Da Nang is the base. Stop at ''Hanoi Quarter'' inside of Da Nang to taste the Best Pho. See Old Cathedral Church that the locals name It ''Chicken Church''. Walk through ancient colonial French Market to hear stories about Chinese community living in Vietnam. Ending our tour by tasting coconut coffee/salt coffee defined the best coffee in Vietnam by untold stories about Vietnam in the past where we witnessed many bloody wars that it has effected to our father's generation's sleep so far.

This is the only place in Japan where you can learn from a sushi chef! ︎ Try wearing a happi coat, take photos, and try making sushi! ︎ There's also a souvenir corner!

Tokyo has no shortage of great ramen spots, but this class lets you go a step further by learning how to make ramen from scratch. Create three different styles—”miso”, “shoyu”, and “tonkotsu”—and use a professional noodle machine to prepare fresh noodles yourself. With a small group size, you can benefit from plenty of hands-on time and personal guidance from your instructor throughout the experience.