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Perugia Cooking Class with Three Recipes and Three Flavors

Perugia, Italy
  • 3 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Bruschetta with Lentils and Norcia sausages

    The lentils will be cooked in the traditional earthenware pot and the sausages, added after 10 minutes of cooking, will have to be chopped and fried

    Main

    Strangozzi with ragù

    Prepare them by rolling out the dough and then cutting it into strips.zzi with ragù

    Dessert

    Classic Tiramisù

    The tiramisu is prepared with Savoyard biscuits, espresso coffee and mascarpone.

    What's Included

    • Dinner
    • Alcoholic Beverages
      Red Wine
    • Hands-on cooking class
    • Experience first hand local culture and cuisine

      Meeting and Pickup

      Meeting point

      • Via Monterone, 06049 Spoleto PG, Italy

        ⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.

      End point

      This activity ends back at the meeting point.

      Start time
      .5:00 pm

      What To Expect

      Additional Info

      • Confirmation will be received at time of booking
      • Wheelchair accessible
      • Stroller accessible
      • Near public transportation
      • Surfaces are wheelchair accessible
      • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
      • This tour/activity will have a maximum of 10 travelers

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      From $185.87

      per person

      up to 24 hours before the experience starts (local time)

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