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4 Moles Oaxacan Cooking Class with Traditional Cook

Oaxaca City, Mexico
  • 2 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview
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    Sample Menu

    Main

    Green mole

    Pre-Hispanic cooking grind made from herbs, tortilla dough and served with vegetables and an omelette made with holy herb.

    Main

    Yellow mole

    Pre-Hispanic cooking mole made from dried chilies, tortilla dough, tomatoes served with a pumpkin flower tortilla.

    Main

    Almond Mole

    Viceroyal cuisine mole made with almonds, tomatoes and served with a ceremonial tortilla.

    Main

    Party mole

    Mole made with 17 ingredients, mole served in an enchilada.

    Dessert

    Chocolate ice cream

    Oaxacan artisan chocolate ice cream, served with guajillo chili powder.

    What's Included

    • Meals
    • Alcoholic Beverages
    • Tips

    Meeting and Pickup

    Meeting point

    • Casa Crespo
      Reforma 808, RUTA INDEPENDENCIA, Centro, 68000 Oaxaca de Juárez, Oax., Mexico

      Renovation 808 corner Jacobo Dalevuelta, facing the garden Conzatti

    End point

    This activity ends back at the meeting point.

    Operating hours
    .1:30 pm

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Service animals allowed
    • Near public transportation
    • Infants must sit on laps
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This tour/activity will have a maximum of 12 travelers
    Supplied by

    Cancellation Policy

    This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Reviews

    5.0
    based on 9 reviews
    Total reviews and rating from Viator & Tripadvisor
    We perform checks on reviews

    Perfect introduction to...

    Greg_M, Mar 2026
    Perfect introduction to the process, flavor and history of moles in Oaxaca. Absolutely hands-on and absolutely delicious.

    Perfect mole cooking experience.

    Debbie_S, Jan 2026
    Very friendly and clean. Welcomed us warmly and gave clear directions, with cultural information. It was just the right length, we didn’t want a long day of cooking. The food was delicious!

    From $80.00

    per person

    -You will not receive a refund if you cancel.

    Book ahead!
    On average, this is booked 13 days in advance.

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