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4 Hours Outdoor Traditional Cooking Class

Albania
  • 4 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Main

    Cornbread with Chicken

    Cornbread with wheat bread and chicken is a traditional Albanian dish, often prepared for festive occasions. It is a simple yet very flavorful dish.

    Starter

    Wild Greens Pie

    This pie can include a mix of greens like dandelion, nettles, wild spinach, sorrel, or other regional edible plants

    Dessert

    Fritters with Yougurt and Eggs

    Fritters with yogurt and eggs is a simple yet delicious dish with the crispness of fritters with the creamy yogurt and soft, flavorful eggs.

    What's Included

    • Lunch
    • Coffee and/or Tea
    • English Speaking Licensed Guide
    • Alcoholic Beverages

    Meeting and Pickup

    Meeting point

    • Hotel / Restaurant "Lord Byron" (Reservation Only)
      Maikosh km1, Rruga nacionale, Tepelenë 6301, Albania

      Enter at Hotel/Restaurant Lord Byron and ask for Anila, she will meet you there with a smile.

    End point

    This activity ends back at the meeting point.

    Operating hours
    .11:00 am

    What To Expect

    Additional Info

    • Confirmation will be received within 48 hours of booking, subject to availability
    • Wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • Infant seats available
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This is a private tour/activity. Only your group will participate
    Supplied by

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    From $77.31

    per person

    up to 24 hours before the experience starts (local time)

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