Top Modena Dining Experiences

travelers try to create dishes, fresh pasta linked to our traditions, entering a 'family atmosphere and relaxing where then you can enjoy every single dish in serenity' and joy. Here we will prepare together two types of fresh pasta, tagliatelle tortelloni. lunch or dinner with typical appetizers, the two pastas and Tiramisu 'all accompanied by a typical wine of our land and water, coffee' and liquors

This private Modena cooking class and market tour gives you an inside look at everyday life in a vibrant Italian city. After picking up fresh ingredients from the market alongside your guide, head to a local home to prepare three regional dishes side-by-side with your private teacher. Sip regional wines as you enjoy your lunch or dinner.

Live a day in one of the most famous wineries in the world immersed in an oasis of greenery. Program 8.30 am pick up at the hotel in bologna 9.45 am Arrival at the winery 10:00 am private guided tour of the company 11:00 Wine tasting and visit to the wine shop 12:15 pm Visit of the second cellar 13:00 Lunch in the cellar or local restaurant 2.30 pm Drop off at the Hotel in Bologna

Despite being a new vinegar factory, its position nestled in the hills of Castelvetro di Modena, the best for the cultivation of Trebbiano Modenese, used in the production of balsamic vinegar, will allow you to fully experience the production process of balsamic vinegar.

Through a visit to two local producers you will live a truly unique experience! In the Acetaia you will discover customs, anecdotes, traditions and production processes linked to Traditional Balsamic Vinegar of Modena, while in the Cellar the ancient ancestral method referring to wines produced by hand and respecting the highest quality! The Acetaia is located in the ancient country farmhouse, immersed in the greenery of the plain, while the cellar is on the hills of Modena and thanks to the special position, you can enjoy an exciting view! Two familiar and welcoming places where you will live a unique and extremely authentic experience! This experience is absolutely perfect for young couples, groups of friends and families! Infants, children and teenagers can participate, but only children at least 18 years of age or children at least 16 years of age but with explicit parental permission will be able to taste the wine. In the cellar you will visit the vineyard. Comfortable clothing is recommended!

Explore the delicious and acidic world of balsamic vinegar with a local expert during this short, private tasting and food pairing experience in Vignola. In a loft, see how this vinegar, known the world over, is made and learn about the aging process and tasting notes. In the tasting room, sample balsamic vinegar and Saba made with grape juice paired with classic Italian cheeses, breads, ham, and fruit.