Top Lima Classes & Workshops - page 3

If you want to have the best experience in Lima surfing the best waves in the city. We guarantee you take classes with us. we have more than 10 years of experience. we have quality equipment, our surf school has a lifeguard certificate. Enjoy our surf lessons in a safe and fun way.

Surf in Makaha, the perfect place to learn with the best surf lessons in Lima. Join us on the most iconic beach in Miraflores for an unforgettable experience. Our personalized surf tour will teach you how to master the Pacific waves, with high quality equipment and guaranteed safety. With the guidance of our certified instructors, you will receive the support and details necessary to enjoy each wave to the fullest. Catch the wave of excitement in Makaha and experience an incomparable surfing adventure!

Spend the day learning to surf on the great Pacific Ocean. Head to the beach and learn the basics of surfing from the instructor and try your luck on the waves. The lesson includes all necessary equipment and is great for beginners and more experienced surfers. The tour also includes a full-day bike rental, so you can pedal around the streets and boardwalk of Lima.

It includes fruit tasting in the market, then the ingredients for the Pisco Sour, Causa Limeña and Ceviche fish. The tasting of fruits, ceviche and the cause are equivalent to a full lunch. Restrictions that can be addressed: Vegetarian, Gluten-free, Seafood allergy

Learn about the history, mysteries and process of elaboration of our emblematic Peruvian drink: Pisco Sour. Join us on the Pisco Sour themed walking tour through the main streets of downtown Lima. In addition, you can learn to prepare a delicious classic Pisco Sour, Chirimoya and Tumbo in our theme bar. Access our interactive tasting and learn about the elaboration of Peruvian Pisco. Enter a cocktail atmosphere specially designed for you. AVAILABILITY: Every day

Take your dancing skills to the next level during a private or small-group salsa or bachata class in Lima. Everyone, from absolute beginners to experienced professionals, is welcome at the dynamic workshop led by a trained professional dancer. Each lesson is tailored to the student's needs to ensure a personalized experience. You'll also learn about the instruments, culture, and history associated with each type of dance.

Step into the vibrant world of Peruvian cuisine with Chef Lucia Dabdoub in her welcoming kitchen. This hands-on cooking class focuses on four iconic dishes: Aji de gallina, Causa, Ceviche, and Chicha morada. Under Chef Lucia's expert guidance, learn to prepare these traditional recipes and discover the rich flavors that define Peru's culinary heritage. Share a meal with fellow food enthusiasts, savoring the delicious results of your labor in a warm and friendly atmosphere.

Immerse yourself in the culinary culture of Peru during a small-group cooking class. Learn about the flavors, ingredients, and cooking techniques specific to Peruvian cuisine from your instructor. Get your hands dirty as you learn to prepare several authentic recipes while sipping on a Pisco Sour. Enjoy a true taste of Peru beyond the restaurant scene. - Learn more about Peruvian cuisine than you would just eating out - Small group size allows for a more personalized experience - Ideal for foodies or anyone who likes to create in the kitchen - Enjoy unlimited drinks while you cook

Join this sweet experience where you will learn how to prepare one of the most traditional Peruvian desserts: Churros with 3 different fillings of blueberries, mint chocolate and caramel.

Unlike any group cooking class, this experience is entirely yours. You'll make authentic Peruvian churros inside a real home in Miraflores — not a restaurant, not a commercial kitchen. Your host welcomes your group personally, hotel pickup is included from the start, and you'll enjoy complimentary coffee or herbal infusions in a warm, private setting. No strangers. No rushing. Just your group, a local host, and the real taste of Lima.

What makes Lima Airport Kitchen unique? We transform your layover into an unforgettable culinary adventure! Forget the crowded terminal lounges. We provide a seamless experience with complimentary private door-to-door transportation to ensure you never miss your flight. Join us in our stunning rooftop studio, where you’ll master iconic Peruvian dishes and craft the perfect Pisco Sour, all while enjoying breathtaking, panoramic views of the Jorge Chávez airport runway. Whether you are arriving or connecting, we turn your travel downtime into a delicious, relaxing, and cultural journey. Don't just wait at the gate—savor your time in Peru! Beyond cooking, we dive into Peruvian history, culture, and our region's rich gastronomy. Taste exotic endemic fruits and local beverages. We proudly offer delicious options for vegetarians and vegans too! Whether connecting or arriving, we turn your travel downtime into an unforgettable cultural journey.

Experience the top landmarks of Lima, all illuminated at night, during this 3-hour excursion led by a private guide. Travel by private vehicle on a nighttime exploration of the Peruvian capital, including stops to explore the many architectural gems in the city’s UNESCO World Heritage-listed historic center, a visit to the top of San Cristobal Mountain for gorgeous panoramic city views and chance to walk among the many fountains of Lima's Reserve Park. Your nighttime private excursion also includes entrance fees and round-trip hotel transport.

With one day in Lima you can explore the very best of the city, from the colonial architecture of the historic center to pre-Colombian art and seaside neighborhoods. See the gorgeous interior of the San Francisco Convent, tour the Museo Larco, then get a glimpse of Lima’s earliest history in Miraflores. This full-day, private tour of Lima offers the flexibility and convenience of a personalized tour, including pickup and drop-off at hotels in some neighborhoods, and it’s an ideal choice for first-time visitors.

Savor two of Peru’s most iconic culinary specialties during this 2-hour cooking lesson making ceviche and a Pisco Sour cocktail in the home of a famous Peruvian chef. Head to Lima’s high-end Miraflores neighborhood, where you’ll meet the award-winning Peruvian chef Hector Aguilar Valle, who will lead your cooking session hosted in the outdoor kitchen garden of his home. Learn all the right ingredients and techniques to make the perfect Pisco Sour and the tastiest ceviche during your session, then consume your handiwork at the conclusion of class. You’ll also recipe a recipe e-book when you leave to help continue your culinary training.

Spend a day surfing in the waters off Lima, Peru’s capital city, on this fun and flexible surf trip. After a convenient hotel pickup, travel to some of the area’s best waves with a knowledgeable local guide. Skip the guesswork and complicated logistics and start your day early with the ideal introduction to the South American surf scene.

Hey! I'm Gean Pierre, your surf instructor and head coach in Makaha. With 20 years of experience and certified ISA (International Surf Association) certification and certified lifeguard, I offer you a unique experience. I have grown up in these waves and know every secret of this surfing paradise. My passion is contagious and I love to share it. No matter your level, I adapt to you. You will learn to read the waves, master the board and surf in style. My classes go beyond technique, immersing you in local surf culture and connecting you to nature. I want you to live an unforgettable experience! Have fun, learn and take away indelible memories.

Detailed class about the history of our farm and harvest processes. In-depth knowledge of coffee fermentation and perfection, from seed to cup. Discovery of the different preparations: espresso, American cappuccino and cold drip. Practical tasting of three different processes with the V60 method. Tasting of 1 espresso coffee, 1 American coffee and 1 cold drip

Our surf lessons service has the differential advantage of the techniques used by certified teachers, brand new equipment, wetsuits, training and HP boards, photography and video analysis (applicable for packs of 4 or more surf sessions).

Argentine roast, by tradition, is a ritual of fire, meat and patience, where it is shared among friends for long hours. In this experience, Chef Jonathan Cepeda shares with you very traditional homemade dishes from Argentina, along with kitchen secrets inherited from his grandmother, so you can live the roast authentically and completely. Accompanied by the grill, you learn how to prepare the classic chimichurri, the Argentine Creole sauce, the steak patty repulgue, and step by step, how to put on the grill two typical cuts: steak chorizo and strip roast. You enjoy all this with traditional Argentine drinks and finish with a spectacular dessert. In addition, you are only two blocks from the iconic seawall of San Bartolo Sur, where you can watch the sunset and walk in total tranquility.

Master the professional techniques for creating the perfect ceviche, pisco sour, and other Peruvian classics during a small-group cooking class led by a former star chef at a Michelin-starred restaurant. Under the careful guidance of your expert instructor, you’ll prepare a traditional 3-course meal. Possible dishes include lomo saltado, aji de gallina, and shrimp causa.

Experience the exhilaration of stand-up paddle boarding during a SUP session in Lima. As you paddle parallel to Lima’s picturesque coastline, admire views of coastal landmarks and professional surfers. Depending on your skill level, practice paddling on calm waters and, if you’re advanced, travel further out to sea in search of intense wave breaks. On this small-group tour  — limited to 10 people — you’ll receive personalized attention from your instructor.

This isn’t just a cooking class — it’s a cultural immersion. You’ll cook iconic Peruvian dishes in a warm, local setting, using fresh ingredients and learning stories behind every bite. It’s hands-on, authentic, and full of flavor!

In the morning, arrive at Cala, a restaurant that offers a privileged view and location by the sea. Here, you participate in a demonstration class for a delicious Tiradito and the famous Pisco Sour. Tiradito is a Peruvian dish similar to ceviche, but it is made with fresh fish sliced thinly and marinated in lemon juice and chili, without onions. The Pisco Sour is an iconic Peruvian cocktail made with pisco, lemon juice, simple syrup, egg whites, and Angostura bitters. After the class, lunch is served on the terrace of Cala, where you can enjoy the spectacular view of the Pacific Ocean while savoring a typical Peruvian dish of your choice.

I belong to a family of artists, most of them musicians. Raul Pereira, my father, was founder and singer of “El Polen” (the Pollen), pioneer musical band in the fusion of Psychedelic Rock with rhythms and sounds of Andean and Peruvian Afro Music. That’s why my interest in innovation in modern music and for the spirit of traditional music, its rhythms, its history and its wonderful range of instruments. Throughout my career, my passion for music has led me to investigate different fields like body percussion, construction of recycled instruments, musical theory and sound ensemble. Fields that I have been developing through practice, participating in artistic and educational projects. In recent years I have been able to be part of a large number of musical projects and bands, such as La Patronal and Viento Paracas.