Top Japan Seasonal & Special Occasions - page 41

Discover the authentic nightlife of Gero Onsen on this guided bar hopping tour. Experience the charm of local bars and eateries where Gero residents unwind over drinks and conversations. Tailored to your preferences, the tour adapts to your tastes, whether you prefer beer, sake, or light snacks. Visit two unique bars, each offering a distinct atmosphere, with a food and drink allowance of 1,500 yen per venue, so you can enjoy the local cuisine without worry. Gain cultural insights from your guide and connect with the warm hospitality of this quaint hot spring town. - Guided tour exploring two local bars in Gero Onsen - Personalized experience based on your drink and food preferences - Enjoy up to 1,500 yen allowance for food and drinks at each venue - Learn about local customs and bar culture from your guide

Discover the vibrant food scene of Shimizu, a historic port town facing Suruga Bay, on this guided restaurant and bar hopping tour. Dive into the local culture as you visit two carefully selected eateries where fresh seafood and regional flavors take center stage. With a local host leading the way, enjoy a relaxed atmosphere while sampling delicious dishes and drinks, all valued at 3,000 yen included in the tour price. This experience is perfect for cruise passengers or anyone wanting to explore Shimizu's culinary delights without the hassle of complicated transport. - Guided tour through Shimizu’s lively dining districts - Visit two local venues with food and drinks included - Learn about Shimizu’s rich fishing history from your guide - Ideal for cruise passengers seeking a casual culinary experience

Delve into Morioka’s vibrant food scene on this guided bar-hopping tour. Experience local culinary delights as you visit two distinct restaurants, each showcasing the rich flavors of Iwate. Enjoy the ease of a dining credit of JPY 3,000, allowing you to sample signature dishes like jajamen and casual izakaya fare without the hassle of budgeting. Your knowledgeable guide will share insights into Morioka’s nightlife and food culture, making each stop a delightful discovery. Perfect for travelers looking to explore the city’s cuisine in a relaxed, social atmosphere. - Discover Morioka’s local food culture and nightlife - Enjoy a dining credit of JPY 3,000 at two restaurants - Sample signature dishes and beverages at each stop - Perfect for first-time visitors seeking a casual introduction

Discover the culinary side of Narita Airport on this guided food and bar hopping tour that transforms the airport experience into a flavorful introduction to Japanese dining culture. Ideal for new arrivals, departing travelers, or those with layover time, this tour allows you to explore two selected restaurants at a relaxed pace. Meet your local guide who will tailor the experience based on your preferences, ensuring a personal touch as you savor traditional dishes or casual comfort food. With a food and drink allowance of 3,000 yen across two venues, enjoy the convenience of all-inclusive pricing without the stress of unexpected costs. Experience Narita Airport as a destination worth savoring before your flight. - Guided food and bar hopping experience at Narita Airport - Tailored selections of restaurants based on personal preferences - All-inclusive food and drink allowance of 3,000 yen - Accessible to arriving, departing, and transit passengers before security

This experience combines two sides of umeshu that are rarely explored together: crafting and nightlife. Rather than simply tasting “Japanese plum wine,” you begin by creating your own personalized umeshu at CHOYA UME STUDIO Kyoto Sanjo, guided by one of Japan’s most established umeshu producers. You’ll explore the differences between ume and Western plums, sample various ingredients, and design a blend that will mature at home. Then, instead of ending at the workshop, you step into Kyoto’s evening culture. In the lively Kiyamachi area, you’ll experience how umeshu is actually enjoyed by locals—served in different styles, paired with savory dishes, and shared in the relaxed atmosphere of an izakaya. This tour is not just a tasting session or a bar crawl. It connects tradition with modern enjoyment, offering both a handcrafted bottle for the future and a flavorful night out in Kyoto’s vibrant dining scene.

Unlike standard onsen or museum tours, this experience explores how festivals, hot springs, and local communities are connected in the Noto Peninsula. As you walk through Wakura Onsen with a local guide, you will learn how the region developed through maritime trade, fishing culture, and community traditions shaped by life along the Sea of Japan. At the Wakura Onsen Festival Hall, discover the meaning behind Noto’s famous festivals beyond their colorful floats and performances. Learn how festivals developed as religious and community traditions connected to safety at sea, successful harvests, and relationships between local communities. The tour also explores modern challenges such as depopulation and earthquake recovery, as well as local efforts to preserve festival culture through community participation and volunteer support. By combining local history, everyday life, & living festival traditions, this tour offers a deeper understanding of Noto culture beyond ordinary sightseeing.

This tour is designed for travelers near Kansai International Airport, with the option to start either at Kansai Airport or Izumisano Station. If you choose the airport option, you’ll explore the airport’s food court area and enjoy two dining stops while discovering a variety of Japanese dishes available to travelers. With a knowledgeable guide assisting with ordering and recommendations, it’s an easy and enjoyable way to experience Japanese food culture during a layover or before your flight. For those starting in Izumisano, the tour focuses on the local dining scene near the station.

This tour with a niche theme is intended mainly for fans of Japanese architecture or guests who have seen the movie about them. It was back in 2020 when some of the top names in Japanese architecture joined a project to redesign public restrooms in Tokyo's Shibuya district. The project got additional attention when Wim Wenders featured them in his film "Perfect Days". A total of 17 toilets opened within a span of 4 years, from 2020-2023. On this tour, we will see a few that stands out the most, and was designed by famous architects such as Tadao Ando or Kengo Kuma. The visit will include several key locations featured in the film, such as the lush green space where Hirayama, the main character always had his lunch. We will finish at Shibuya Station which will be a convenient location for going to other areas of Tokyo. Of course, you can choose to stay and explore the area a little more.

Discover the beer culture of Tokyo's downtown ("shitamachi") areas. You explore the Asakusa and Oshiage districts, visiting a mix of modern craft beer taprooms, showrooms, and historic local spots. The route includes famous beer halls as well as local microbreweries. You finish the evening experiencing the lively atmosphere of Hoppy Street.

Half-bow archery was once a common evening pastime around Japan, but few of these archery ranges remain. Takayama's historic archery range, a favorite of the locals since 1929, will be all yours for a private session. An experienced archer will be there to give you instructions.

Private walking tour reveals Tokyo’s seasonal cultural heritage through winter traditions. You explore festive settings shaped by modern urban culture and global influences. This experience reflects how contemporary Japan integrates international celebrations within its own cultural identity. What defines Tokyo’s approach to holiday traditions? Hibiya Park hosts a Christmas market inspired by European cultural heritage. Seasonal stalls reflect culinary traditions and festive craftsmanship. Tokyo Midtown presents modern architectural design enhanced by winter illumination displays. Light installations transform urban space into a visual cultural experience. Roppongi Hills showcases Keyakizaka Street with structured lighting aligned with city planning aesthetics. Please note: The program and attractions may vary based on booking date/time and crowd conditions, ensuring each visit is a unique experience

Step into the heart of Sapporo during the festive season on this private Christmas walking tour. Begin at Odori Park, where a European-style German Christmas Market fills the air with warm scents of seasonal treats and the sound of cheerful chatter. Your guide shares stories of local holiday traditions as you browse stalls offering handmade ornaments and festive decorations. Travelers can browse stalls offering handmade ornaments and festive decorations while enjoying a warming holiday drink. Continue past the Sapporo TV Tower and the historic Clock Tower, pausing to take in their illuminated beauty. The tour culminates at Sapporo Kita 3-jo Plaza, where the White Illumination lights create a sparkling winter wonderland. This walk balances lively market energy with serene illuminated scenes, leaving you with lasting holiday memories. Please note: The program and attractions may vary based on booking date/time and crowd conditions, ensuring each visit is a unique experience.

Embark on a captivating 1-day private tour through Aomori's natural wonders. Stroll along the picturesque Oirase Gorge, admiring its stunning waterfalls and lush scenery, before marveling at the serene beauty of Lake Towada. Ascend the Hakkoda Mountains for panoramic views of Tsugaru Plain, Mutsu Bay, and Shimokita Peninsula, especially breathtaking during autumn. This exclusive tour, for 2-6 guests, ensures an efficient and immersive experience of Tohoku's untamed nature with comfortable private transportation.

Embark on an unforgettable day trip to discover the hidden charms of Okayama and Kurashiki, guided by a National Government Licensed English-speaking expert. You'll explore Okayama Korakuen, one of Japan's "Three Great Gardens," and wander through the picturesque Kurashiki Bikan Historical Quarter. This tour offers flexibility with your choice of a plan including a unique "Kakushi Sushi" making and tasting experience for lunch, or a plan without lunch for more freedom. We also offer additional plans including round-trips from Okayama, or Osaka, as well as one-way journeys from Osaka to Hiroshima. Please explore these options to perfectly match your travel itinerary.

Embark on an unforgettable day trip to discover the hidden charms of Okayama and Kurashiki, guided by a National Government Licensed English-speaking expert. You'll explore Okayama Korakuen, one of Japan's "Three Great Gardens," and wander through the picturesque Kurashiki Bikan Historical Quarter. This tour offers flexibility with your choice of a plan including a unique "Kakushi Sushi" making and tasting experience for lunch, or a plan without lunch for more freedom. We also offer additional plans including round-trips from Okayama, or Kyoto, as well as one-way journeys from Kyoto to Hiroshima. Please explore these options to perfectly match your travel itinerary.

This 1-day guided tour offers an immersive experience at the Echigo-Tsumari Art Field, one of the world's largest international art festivals. Explore a unique fusion of art and nature in the picturesque satoyama region. Highlights include the mesmerizing "Tunnel of Light" at Kiyotsu Gorge and evocative installations like "For Lots of Lost Windows" and "The Last Class." Visit the Matsudai NOHBUTAI Field Museum and MonET, a contemporary art museum featuring works like Leandro Erlich's "Palimpsest: Pond of Sky." Enjoy a buffet lunch featuring local ingredients. With convenient round-trip options from either Tokyo or Echigo-Yuzawa, this tour is ideal for art enthusiasts, nature lovers, and those seeking unique cultural insights.

Delve into the heart of Japanese brewing culture at Toshimaya Brewery, where sake is more than a drink—it's a tradition. This immersive tour invites you to explore the intricate process of sake production, from the koji room to fermentation tanks, and witness the craftsmanship that defines this unique beverage. Engage with the philosophy behind sake-making, as you learn about the toji, the role of water quality, and seasonal influences. Enjoy exclusive tastings of rare sake varieties, connecting cultural insights with flavor discovery. Reflect on your experience and gain knowledge on how to evaluate sake and pair it with food. - Explore the Toshimaya Brewery with exclusive access to production zones - Learn about the cultural significance of sake through detailed explanations - Enjoy tastings of freshly crafted, rarely available sake varieties - Gain insights on sake evaluation and food pairing techniques

Experience the rich traditions of sake-making at Fuji Takasago Sake Brewery, located at the foot of majestic Mt. Fuji. This guided tour offers insights into the brewery's history, craftsmanship, and the unique qualities of the local water and climate that shape its renowned sake. Explore the production areas, observe the intricate processes, and indulge in a special tasting featuring exclusive sake selections not typically available. Choose between two options: a standard tour with tasting or an upgraded experience that includes unique souvenirs to commemorate your visit. - Guided tour of the historic Fuji Takasago Sake Brewery - Special sake tasting featuring exclusive varieties - Two experience options: standard and upgraded with souvenirs - Opportunity to purchase favorite bottles at the brewery shop

Delve into the artistry of sake at Hato Masamune, where tradition and craftsmanship intertwine. This exclusive tour offers a unique insight into the sake-making philosophy, emphasizing the importance of rice, water, and the dedication of brewers. Depending on your visit time, witness various stages of production, including the captivating moment when steamed rice is lifted from the kettle. Engage in hands-on experiences and savor a tasting session featuring different varieties of Hato Masamune sake, guided by knowledgeable staff who will highlight the nuances of each style. Perfect for both seasoned enthusiasts and newcomers alike, this tour promises a memorable and enriching experience. - Exclusive tour tailored to the season and brewing stage - Hands-on experiences and opportunities to observe production - Tasting session with various Hato Masamune sake varieties - Ideal for both sake aficionados and first-time drinkers

Delve into the art of traditional sake brewing at Daishichi Brewery, where natural fermentation techniques come alive. This exclusive tour offers a unique insight into the kimoto method, emphasizing time, temperature, and microbial balance without modern shortcuts. Guests can experience unhurried exploration of the brewery, enhanced by multilingual audio guides in English, Chinese, and French. The highlight is a premium sake tasting in a serene space, featuring varieties not typically available, served in specially chosen glasses to elevate the sensory experience. - Learn about traditional kimoto sake brewing methods at Daishichi - Enjoy multilingual audio guides for a personalized experience - Indulge in a premium sake tasting not offered elsewhere - Explore the brewery at a leisurely pace, focusing on nature's role in fermentation

Explore the art of sake brewing at Toyokuni Sake Brewery, a haven for food and beverage enthusiasts. This intimate tour invites restaurant owners, chefs, and anyone passionate about brewing culture to immerse themselves in the traditional craftsmanship that defines Toyokuni’s sake. Engage in a unique tasting experience that varies with each visit, featuring selections that reflect the brewery's current conditions and seasonal characteristics. Gain valuable insights into pairing possibilities and service techniques from brewers passionate about their craft. Don't miss this authentic opportunity to connect with the heart of sake culture. - Guided tour through the renowned Toyokuni Sake Brewery - Experience a dynamic sake tasting that changes with each visit - Ideal for industry professionals and enthusiasts alike - Discover the philosophy and techniques behind artisanal sake brewing

Discover the art of sake brewing at Tamura Sake Brewery in Fussa City, Tokyo. Begin with a peaceful stroll through the brewery's lush garden, where natural spring water and a historic well set the stage for this unique experience. Explore the beautifully preserved brewing facilities and learn about the traditional techniques that contribute to the exceptional quality of Tamura's sake. Witness the dynamic sake-making process, which varies with each season, and enjoy a guided tasting that highlights the elegance and depth of the brewery's offerings, perfect for both novices and aficionados alike. - Tour the serene grounds and traditional brewing spaces - Learn about the sake-making process influenced by nature - Participate in a guided tasting featuring different sake expressions - Ideal for both beginners and experienced sake drinkers alike

Unwind in the tranquil halls of Iwamura Brewery during an exclusive after-hours tour, where the art of sake making comes alive after dark. This intimate experience, limited to just six participants, offers a unique opportunity to learn from the brewery's president, who shares his passion and stories in both Japanese and English. Explore the serene atmosphere as you taste fermenting moromi directly, gaining insight into the craft of sake production and its rich heritage. Engage in open dialogue and enjoy a sensory journey that deepens your appreciation for this traditional Japanese beverage. - Exclusive after-hours tour limited to 6 participants for a personal experience - Guided by the brewery’s president for authentic insights into sake making - Unique opportunity to taste fermenting moromi, a rare privilege in sake tours - Bilingual experience available in Japanese and English for wider accessibility

Explore the art of sake at Funasaka Sake Brewery, where tradition meets innovation. Begin your visit with a guided tour through the brewery’s production areas and uncover the rich history and techniques that shape each bottle. The highlight is a tasting session featuring a variety of Funasaka sakes, from smooth junmai to fragrant ginjo and regional specialties. Guided by knowledgeable staff, deepen your understanding of flavor profiles and brewing methods while discovering your personal favorites. With three daily time slots—11:30, 13:30, and 16:30—you can easily fit this enriching experience into your Takayama itinerary. - Guided tour of Funasaka Sake Brewery’s production areas - Sample a selection of various sakes, including junmai and ginjo - Learn about the history and craftsmanship behind each bottle - Choose from three convenient daily time slots for your visit