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What are people saying about Hoi An

kmwhm8v66v, Apr 2026
Wonderful excursion into the local food of Hoi An
We took the food tour with Swan, it was a great experience. Swan was very engaging and at the outset created a congenial atmosphere for all members of the tour. She combined visits to sites where some of the raw sources of food were derived (noodle makers, sprout producers), and then to various restaurants/foodcarts/vendors where the actual foods were prepared and consumed. The tour took us to places we would have never found on our own and gave us a greater connection to the lives, livelihoods and food of regular Vietnamese. It was a delicious and delightful experience.
Judith_R, Apr 2026
Well worth the early start
This is a great tour. It is definitely best to go early as it is much quieter. It took us roughly 1 hour to get there . Be sure to take a hat as there is very little shade . Our guide Lint was excellent and took care of us all very well . I would recommend this tour
Emma_B, Mar 2026
Incredible food and great experience
We had the most incredible walking street food tour in Hoi A with Andy. The food was beyond amazing, every stop was something special and many were places we would never have discovered on our own. It felt like being shown the real Hoi An through the eyes of a local. Andy was absolutely wonderful, incredibly knowledgeable, sincere and genuinely invested in making sure we had a fantastic experience. He shared so much about the food, the culture, and the history along the way, which made the whole afternoon even more memorable. This was easily one of the highlights of our time in Hoi An. We’re already looking forward to coming back and having Andy take us to even more hidden food spots next time.
Catherine_R, Feb 2026
Outstanding cooking class and experience
The company reached out and arranged to pick us up at our hotel which was not on the list. I recommend closed shoes for the market tour! The bamboo boat ride was fun and we tried to catch small crabs. We even got to paddle! Chef Tam was an excellent instructor, even passing on knife skills. Our 5 course meal was more than we could eat. The cao loa noodles and the mushroom pancake were the tastiest of the 5 dishes. WC stops were provided. Bring cash for the market or drinks with lunch and tips.
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