Top Hoi An Food & Drink Classes

Embark on a Vietnamese culinary adventure with this cooking class in Da Nang or Hoi An. During this hands-one experience, you’ll learn to prepare and cook four Vietnamese dishes, which you get to enjoy afterwards. Includes transfers from central Da Nang or Hoi An and recipes to take home afterwards.

Engage in a unique culinary adventure at Cocolocal Farm, where cooking transcends the kitchen and immerses you in the breathtaking beauty of Cam Thanh countryside. Set against serene shrimp ponds and lush tropical , this hands-on experience invites you to create iconic Vietnamese dishes like Banh Xeo, Pho, and Spring Rolls. Explore the local market to discover fresh ingredients and spices, then glide through the enchanting Bay Mau coconut forest in a basket boat. Perfect for solo travelers, couples, or families, this intimate class fosters a deeper connection with nature and Vietnamese culture. - Tranquil Garden Setting: Surrounded by shrimp ponds and a lush tropical garden. - Hands-On Cooking: Learn to prepare iconic dishes like Banh Xeo, Pho, papaya salad and Spring Rolls. - Local Market Tour: Discover spices,Taste the seasons through Vietnam’s freshest tropical fruits, ingredients, and how locals shop. - Basket Boat Adventure: Glide through the iconic Bay Mau coconut forest.

Explore Hoi An’s countryside with a market visit, basket boat ride, and cooking class. Experience local life and cook authentic dishes for a memorable cultural adventure. Many interesting experiences: local market, basket boat and river activities, cooking local dishes

This cooking class in Hoi An packs three experiences into less than a day. In addition to cooking Vietnamese recipes, you will also visit a market and learn how to pick good produce. After a basket boat ride, test your skills and see if you can catch any crabs. The small class size of up to 11 people means you also get more personalized attention from the teacher.

Are you looking for an authentic immersion in a completely different culture? With My Grandma's Home Cooking Class, you will find what you came for and even more! An amazing and unforgettable experience mixed with learning about a new culture and sharing unique moments in a veritable local and family environment spiced up by the delicious flavors of Vietnam!

Learn more about Vietnamese culture through its food during this fun cooking class activity. Before heading to the kitchen you’ll tour Hoi An’s fresh produce market to select the ingredients you’ll cook with. Then, set sail up the river in a bamboo basket boat and try fishing for crabs the Vietnamese way. In the kitchen, enjoy a two-hour cooking class and learn new skills. Enjoy eating your creations after.

Our restaurant has been an institution since 2004, with locations in Cat Ba, Hanoi and Hoian. Head Chef Hai Nguyen is renowned throughout Vietnam for his creative and modern approach to traditional dishes. At our cooking school, students learn from the best; not just traditional recipes, but also tips and tricks for preparing food in your home kitchen. All of this in our heritage-listed building in the heart of the ancient town!

Banh Mi is one of Vietnam’s most famous street foods, known for its crispy baguette, savory fillings, and fresh herbs. In this class, you'll learn how to make the perfect Vietnamese sandwich from scratch. Paired with our coffee-making session, this experience offers a deep dive into the country’s vibrant food culture. What’s Included? ✔ Everything in the Coffee Class PLUS ✔ Learn to make an authentic Vietnamese baguette (Banh Mi) ✔ Fresh ingredients & step-by-step guidance

Travelers wanting to learn more about Vietnamese cuisine and rural life will love this fun half-day tour from Hoi An. Start with a market visit, where you’ll gather food for your cooking class. Then try fishing from a boat on the river, using traditional techniques, before arriving at the restaurant for your two-hour Vietnamese cooking class. Learn new skills that you can practice later at home.

Enhance your Hoi An journey with a hands-on Vietnamese cooking class that lets you choose between two delicious menus—Salty or Vegetarian. Start with a visit to a vibrant local market, where you’ll handpick fresh herbs, vegetables, and spices while learning about essential ingredients in Vietnamese cuisine. Next, head to a traditional kitchen and cook with expert chefs who guide you through each step. The Salty Menu includes Chicken Pho, Hoi An Spring Rolls, Fish in Clay Pot, Green Papaya Salad, and Hoi An Rice Pancake. Prefer plant-based? Choose the Vegetarian Menu, featuring Tofu in Clay Pot with Steamed Rice, Spring Rolls, Vegetable Soup, Green Papaya Salad, and Rice Pancake. From slicing herbs to simmering savory sauces, this class reveals the secrets of Vietnamese cooking. It’s more than just a meal—it’s a cultural journey that gives you flavorful skills and tasty memories to take home.

How to make the dipping sauce(This is a very important sauce for traditional Hoi An dishes) How to make the Vietnamese rice pancakes(Banh Xeo) How to make the fresh spring roll ( Goi Cuon Tuoi) How to make the fried spring rolls(Cha Gio) How to make the traditional beef noodle soup(Pho Bo) And you have dessert are seasonal fresh fruits.

Discover the essence of Vietnamese culture during this interactive cooking and eating tour. In just a few hours, savor a variety of local street food delicacies, see green bean shoots growing, and learn about the freshest ingredients' impact on health. Explore the Tra Que vegetable village, experience farming life, delve into Vietnamese culinary traditions, and relish the picturesque Hoi An countryside.

This experience stands out by combining three authentic local activities in one tour: a traditional market visit, a bamboo basket boat ride in Cam Thanh Coconut Forest, and a hands-on cooking class with a local family. Unlike standard cooking classes, this tour offers deeper cultural immersion—travelers not only learn how to cook Vietnamese dishes but also explore rural waterways, interact with local fishermen, and experience daily life in the countryside. Cooking takes place in a real family home, creating a warm, personal atmosphere and meaningful cultural exchange. Perfect for food lovers and culture seekers, this tour delivers an unforgettable Hoi An experience through local flavors, traditions, and nature.

We will show you how to make many strong and delicious coffee types to wake you up After enjoyed: white coffee, egg coffee, coconut.... you got the creations then you will make the very unique lantern

Experience traditional Vietnamese life and cuisine with this morning cooking class on Thuan Tinh Island. Shop for fresh herbs and ingredients at a Hoi An market, enjoy a scenic cruise to the island, then meet your host, Ms. Hoa, at her family home. In a tranquil open-air kitchen, help prepare a variety of delicious dishes such as ‘Banh Xeo’ pancakes, ‘Pho’ noodle soup, and spring rolls, then sit down to enjoy a delicious homemade lunch.

Get out of the city and taste a slice of rural life outside Hoi An on this guided half-day tour. Dive head-first into a bustling morning market. Take a traditional basket boat down the Thu Bon River, paddling through the dense palm forest. Join a cooking class in a secluded location and learn how to make Vietnamese dishes like banh xeo and papaya salad – and then eat your creations for lunch or dinner.

Foodies and keen home chefs won’t want to miss this private cooking class in Hoi An. If touring Hoi An, Vietnam’s culinary capital, has inspired you to get creative in the kitchen, you can learn new techniques and recipes during this flexible class. Prepare classics such as pho and fresh spring rolls and enjoy eating them for lunch or dinner after.

Experience make authentic Vietnamese dishes with a local chef, especial making Phở (Ha Noi Pho) and Experience some traditional culture tools Explore how to combine Hoi An traditional local dishes and experience a hands-on cooking class with 4 local dishes for Hoi An by following the recipes of a local family in the village of Cam Thanh The best way to discover local food in the short time Small group under 10 participants Experience some traditional culture tools: Pounding & separating rice, Grinding

Engage in our Farm-to-Table Cooking Experience, starting with a visit to local farms and market to select fresh ingredients. Enjoy a hands-on cooking class with chef at family-run cooking venue, where you'll learn and create cherished family recipes. Conclude your culinary adventure by savoring your homemade meal in a cozy bistro ambiance, with convenient pick-up and drop-off included by our stylish Vespa scooters. ● Visit local farms and a market to select fresh ingredients and fruits. ● Enjoy a hands-on cooking class with chef, using cherished family recipes. ● Savor your home-cooked meal in the local family ambiance.

Suitable for food lovers in Seach of an interactive experience, this tour immerses you in the flavors of Vietnam with a cooking class in Tra Que Village. Join this group session for a cooking experience surrounded by vegetable gardens and Co river views at a local restaurant. Using the freshest ingredients sourced from Tra Que village and local markets daily, follow your instructor as they teach you how to deliver truly fresh, authentic cuisine.

Explore the Marble Mountains from Hoi An on this small-group guided morning tour that includes hotel pickup and drop-off, transport, and lunch. Visit Am Phu Cave, Monkey Mountain, and the largest Lady Buddha statue in Vietnam, with an English-speaking guide providing insightful commentary. Includes round-trip transfers, lunch, and entrance fees to Marble Mountains.

Bồng Farm – More than a meal, it’s a story you live. Nestled in the lush countryside, Bồng Farm Restaurant offers an unforgettable experience of authentic Vietnamese cuisine made from fresh, organic ingredients grown right on our farm. Dine under bamboo roofs surrounded by nature, and savor dishes crafted with love and tradition. Join our Dumplings Cooking Class Roll up your sleeves and step into a hands-on culinary adventure! Learn to make traditional Vietnamese dumplings from scratch with guidance from our passionate local chefs. Perfect for families, food lovers, and curious travelers! What You’ll Enjoy: • A warm, rustic farm setting • Organic, homegrown vegetables and herbs • Interactive cooking classes with take-home recipes • A delicious meal you helped create • Unforgettable memories and new friendships!

Immerse yourself in the culture and food of Hoi An with this small group walking tour. Follow your guide around the backstreets of Old Hoi An to visit local family producers of items like Cao Lau noodles and bean sprouts, and learn about the local lifestyle, markets, temples, and architecture. Afterwards, enjoy five to seven tastings of dishes that incorporate the items you saw being made earlier.