Top Europe Wine Making Workshops in 2026

What sets this experience apart is the person pouring your wine. Your host is an elite sommelier who has served on the jury of international wine competitions, including the prestigious Concours Mondial de Bruxelles, as well as the Best Sommelier of Romania and Best Sommelier of Europe contests. Every wine is carefully selected from local Romanian producers, many rarely found outside the country, and paired with a three-course dinner prepared by a professional chef. The pairings are the heart of the evening: each dish is chosen to match its wine, creating combinations that are as surprising as they are delicious. Along the way, your sommelier brings Romania to the table, with stories about its history and geography and how they shaped its wines. A rare chance to discover Romanian food and wine through the eyes of a true expert.

Explore the fascinating world of wine at Bodega Martín Berdugo with a private tour and tasting experience. This exclusive visit offers a unique insight into the meticulous winemaking process in one of Spain’s most renowned wine regions. Tour the vineyards, learn about our sustainable practices and discover how grapes are transformed into exceptional wines. The experience culminates with a guided tasting of two outstanding wines, accompanied by traditional local cheeses and bread. Vegan options are available on request, so everyone can enjoy this pleasant experience.

Discover the art of winemaking with a premium visit to Bodega Martín Berdugo, located in one of Spain’s most renowned wine regions. This guided tour offers a glimpse of the careful care and cultivation of the grapes, followed by a tasting of two premium wines accompanied by traditional local cheeses and an aperitif. With a maximum group of 16 people, this intimate experience allows personalized attention and a deeper connection with the world of wine. Vegan options are available on request, so this visit suits different food preferences. * Guided tour of Martin Berdugo Winery and its vineyards * Tasting of 2 premium wines with local cheeses and snacks * Minimum 2 participants and maximum 16 for a personalized experience * Approximate duration of 1 hour and 40 minutes, available on Sundays at noon

Discover the art of white wine creation alongside a fascinating visit to the Wine Museum in Bordeaux. This engaging workshop includes crafting your own wine blend, all while savoring a delightful cheese and charcuterie platter. The experience culminates with a 75cl bottle of your personalized wine, allowing you to take a piece of your Bordeaux adventure home. Uncover the rich history of wine in France and enjoy the camaraderie of fellow wine enthusiasts in an intimate setting.

What sets this activity apart Vinesine isn’t a traditional wine tasting — it’s a sensory wine laboratory hidden beneath central London. Instead of simply sipping and listening, guests actively explore how aroma, texture, acidity, and temperature shape flavour through hands-on tasting experiments. Led by a WSET-certified wine expert, the experience blends science and storytelling in a relaxed, elegant setting, complete with lab coats, test tubes, and artisanal cheese pairings. It’s immersive, playful, and approachable, designed to surprise both curious beginners and experienced wine lovers. Guests leave not just having tasted great wine, but understanding why it tastes the way it does — and seeing wine in an entirely new way.

In the heart of the vineyards, a unique experience awaits you. Upon arrival, enjoy a tasting of our organic Loire wines and natural Grape Juices, to be enjoyed at your own pace until 4.30 pm or the next morning. Whether you are in a motorhome, van or tent, the choice is yours. To capture your visit, bottles and juices are available for sale on site, perfect for bringing back a souvenir from the estate. You will spend some time out of time, enjoying a good glass of wine, in a little corner of greenery, lulled by birdsong and frogs. (Tasting grape juice for all, Wines from 18 years)

Unlike typical wine tours, Kioski - Wine Tasting Experience offers an intimate and immersive journey into Crete’s rich wine culture, set in a beautiful garden in the traditional village of Armenoi. With a small-group setting (max 10 guests), this experience ensures personalized attention from a local wine expert (sommelier) who shares deep insights into Crete’s indigenous grape varieties and winemaking traditions. Each carefully selected white, rosé, and red wine is perfectly paired with authentic Cretan snacks, highlighting local flavors in a way that mass tastings often overlook. The relaxed, open-air ambiance adds to the authenticity, making it an ideal escape for wine lovers seeking an off-the-beaten-path experience in Chania.

Our winery offers an immersive experience blending 6,000 years of Armenian winemaking tradition with our family’s unique legacy, set in a historic cellar with modern hospitality.

This is more than a tasting—it’s a family story. You’ll meet the founders, hear how their ancestors made wine in historic Western Armenia, and taste wines produced on-site with care and tradition.

Paris is best known for wine. But that doesn’t mean craft beer should get second billing. On this private tasting experience, indulge in five distinctive French craft beers in a historic vaulted cellar. Even better, each beer is paired with its own artisanal cheese, making for the ultimate gastronomic experience.

The true “secret sauce” of this experience is the combination of in-depth knowledge and a warm and welcoming approach. Caio doesn’t just introduce wines—he guides participants through an authentic sensory and cultural journey, connecting each label to engaging stories, landscapes, and unique traditions of Portugal. His greatest asset is the light, accessible, and captivating way in which he translates the world of wine, making the experience unforgettable for both beginners and more experienced wine lovers.

In the heart of the historic center of Chiavari, among ancient alleys, stone porches and colorful buildings overlooking the sea, I invite you to live an intimate and authentic experience dedicated to the flavors of the Ligurian sea. I will welcome you to my Genoese-style house, located in one of the most suggestive corners of the city, for a guided tasting of the precious Oysters of the Gulf of La Spezia, selected from the best local productions, along with fresh seafood: red prawns, scampi, anchovies, marinated tuna and swordfish. The dishes, raw and cooked, are inspired by the Ligurian maritime tradition, with some creative touches. DA a glass of Ligurian Vermentino or local sparkling wine, and DA an engaging story about the gastronomic culture of the sea, the farming techniques, the customs of fishermen and the stories of the territory.

- Several teams compete under the wise advice of the winemaker - Achieve the best assembly Sharpen your senses - Blind verdict of the best assembly Plus: - Wine tasting - Fun and friendly - Local charcuterie board Duration: 2h30

Visit our winery, discover how sustainability shapes our wines, and enjoy an exclusive tasting with a view over the valley—an experience you'll only find here.

A guided tasting of five wines from the Pfitscher family, offering deep insight into their unique style and winemaking philosophy.

Experience the essence of Greece through an exclusive organic wine tasting and masterclass. Discover how sustainable, natural winemaking practices bring out the true character of native grape varieties, while enjoying expertly paired local cheeses. Immerse yourself in the history, flavors, and craftsmanship of Greek wine!

This experience stands out because it combines professional sommelier expertise with a truly local perspective. Guests don’t just taste wine—they discover the volcanic origins, history, and traditions that shape the identity of Frascati. As an AIS-certified wine and beer sommelier, I guide visitors through a curated journey of flavors, stories, and producers who represent the soul of the territory today. The small-group setting, authentic enoteca atmosphere, and personalized tasting—completed with a participation certificate—create a unique and memorable experience you won’t find anywhere else.

A unique day unfolds in the heart of Tuscany, where fragrance meets flavor. Begin by creating your own signature perfume from natural botanical essences at a picturesque lavender farm. Then, transition to a hands-on cooking class at a family-run wine farm near San Gimignano, where you’ll prepare a traditional Tuscan lunch using fresh, aromatic herbs. Savor your culinary creations paired with biodynamic wines, extra virgin olive oil, and traditional balsamic vinegar, making for an unforgettable multi-sensory experience.

Forget the usual tours. We invite you to step into the shoes of a Sommelier for a day. In this interactive experience, you will be presented with 5 exquisite Kefalonian labels—from the crisp, mineral Robola to the deep, velvety Mavrodaphne.

What distinguishes this activity: It’s not just working in the trees, it’s feeling the life of the farm in every branch. Learn traditional pruning and grazing techniques used for decades, applying them to real trees and seeing the result grow over time. The experience combines practical learning, connection with nature and care with each plant, something that only those who live the farm daily can offer. The secret spice: Patience and attention to detail, guided by those who know each tree and know the right time to cut, tie branches or graft. It is the combination of ancestral technique and sensitivity to nature that turns every gesture into art and every tree into success.

Go beyond a typical cooking class and discover the true flavors of Italy in the heart of Rome. Under the guidance of passionate local chefs, you'll prepare three iconic Italian specialties entirely from scratch: handmade fettuccine, traditional ricotta-filled ravioli, and classic tiramisù using authentic family recipes and fresh seasonal ingredients. Learn professional techniques, hear the stories behind each dish, and enjoy a fun, interactive experience suitable for all skill levels. After cooking, relax in a cozy restaurant-style setting and savor your homemade creations with a glass of wine (or a soft drink), followed by limoncello or espresso. A perfect blend of authentic cuisine, local hospitality, and unforgettable memories.

Immerse yourself in Burgundy’s wine culture with a convivial tasting session in the historic center of Dijon. In a welcoming setting, an enthusiast guides you through the unique flavors of local wines while sharing fascinating stories about the region. Whether you are a novice or a connoisseur, this authentic experience allows you to discover the richness of Burgundy’s terroirs in a relaxed atmosphere.

The course provides a solid and practical foundation for learning to read a wine, recognize its quality and pair it correctly at the table. Each meeting includes a theoretical part and a guided tasting of 4 wines. Classes will be held on Tuesdays from 19:30 to 21:30 at Verve Lab.

This experience offers a more personal and thoughtful approach to Greek wine tasting, focusing on storytelling, sensory exploration, and genuine connection in a small-group setting.