Top Europe Wine Making Workshops - page 20

This experience offers a gourmet immersion in the heart of Swiss traditions, offering a sensory adventure that is both rich and educational, led by a passionate and experienced sommelier. Accompanied by our passionate guide, you will discover Swiss wines paired with delicious local cheeses and learn a lot about wine tasting. You will leave with a new appreciation for Swiss wines and cheeses, as well as memorable memories of an experience dedicated to gastronomic excellence.

AN EXCEPTIONAL TASTING (5x6cl) Enjoy the opportunity to taste Burgundy's most iconic wines You will taste 5 exceptional wines served at Coravin of 6cl each Domaine de la Romanée-Conti Romanée-Saint-Vivant Grand Cru 2020 Domaine Arnoux-Lachaux Nuits-Saint-Georges 1er Cru Les Procès 2021 Domaine des Lambrays Clos des Lambrays 2023 Domaine Emannuel Rouget Echézeaux Grand Cru 2020 Domaine Leflaive Puligny-Montrachet 1er Cru Les Pucelles 2023 This ephemeral private tasting will only take place in May 2026

A beautiful experience of getting acquainted with the world-famous wines of Monemvasia, in the cellar of the Historic Mansion Liotrivi among a large collection of local wines. • A specialized English-speaking guide will give you a tour of the estate. • The wine tasting includes a plate with a variety of paired dishes. • A large variety of excellent quality home –made traditional products, wines, and extra virgin olive oil are available for sale in the mansion.

The Divin (brandy) is a wine spirit , produced by double distillation, according to the traditional method, from local raw material, the wine distillates are aged for at least 3 years in oak barrels. Its name “Divin” literally comes from the Romanian phrase “din vin”, which means “from wine”. “Divin” also means “divine” in Romanian, which is supported by the fact that, a large part of the distillates evaporate and therefore it is said that it goes to the sky to serve as a sacrifice for the quality obtained. Company S.A. "Barza Alba" ( The White Stork) is one of the largest divine producers in the Republic of Moldova and has begun its activity in 1944 as a Factory of Wine and Brandy in Balti. We will teach you how to distinguish the types, aromas, colours and tastes of the drinks. The sommelier of the company will tell you with great pleasure about the history and unique qualities of "Brandy", "Divin" and "Rachiu from apple cider", etc.

This new animation stands out for its selection of essential organic wines to discover the wines of Alsace. Its short and efficient format, the absence of cellar visits, its sustainable approach, its warm family environment, and the expertise of Muriel GUETH. These combined elements provide a unique and memorable tasting experience.

Champagne Guy De Chassey is a Grand Cru wine estate located in the winemaking village of Louvois. With this tour, go behind the scenes and discover the Champagne process from vineyard to glass. Peek into the vaulted cellars, visit the manual riddling room, then sample three different Premium Champagnes.

During this top-of-the-range visit and tasting, you will be able to visit our plot of the 1er Cru Clos des Poutures and taste in complete privacy 4 Premiers Crus and 2 Grands Crus from our estate.

One of the highlights of Cappadocia is the wine that they produce from one of the most unique type of grapes in the world. Join a private wine tasting session with a local sommelier, learn about the local wine and taste the best samples.

We highlight local champagnes, carefully selected for their exceptional quality. With more than 10 years of expertise, we are the only ones in Paris to offer such specialization. With more than 300 champagne references, largely from organic farming, our tastings take place in a historic cellar in the heart of Paris. You can also leave with a fresh bottle and quality French caviar. Our passion for champagne and our commitment to exceptional products make each tasting an unforgettable experience.

Do you want to know more about Portuguese Wines? All accompanied by Portuguese snacks prepared by our chef. Taste five Portuguese Wines, from different regions, discover our rich and unique grape variety. Travel around our country without leaving the wine studio. From light roses or "green wines" to structured whites and full-bodied reds. Always ending with a Port wine for dessert For snacks, a selection of local favorites and traditional tapas. Roasted chorizo, creamy cheese or cod fritters among other seasonal flavors. Ideal for a light lunch or an afternoon get-together.

With a specilized italian sommelier, you will enjoy a walking tour in Bassano, from the most famous landmark, the Ponte Vecchio (in English, the “old bridge”), a wooden bridge designed by famous Italian architect Andrea Palladio in 1569 that crosses the mighty Brenta River. Crossing the main squares and streets, in a relaxing chat about the traditions and the annedocts of Bassano, you will arrive in this unique location, which is the highest point of the city, in a liberty style palace with an amazing terrace from where you will enjoy the view at sunset, with an exclusive tasting of wines and cheeses and cold cuts. A great food tour combining our traditional "cicchetti" with special wines, in a private exclusive atmosphere that speaks about Bassano in the most beautiful and romantic way you can imagine!

This isn’t just a tasting — it’s a real introduction to vermouth and Mediterranean aperitif culture. In Barcelona, vermouth is more than a drink. It’s a ritual, a social moment, and a key part of local life. If you want to understand the culture, you have to understand vermouth. What makes this experience special is the mix of guided vermouth tasting, traditional tapas and a playful sensory challenge that keeps things interactive and fun. You don’t just taste — you compare, smell, guess aromas and learn how locals truly enjoy vermouth. It’s relaxed, social and authentic — a genuine way to connect with Barcelona through its most iconic aperitif.

Immerse yourself in an exceptional three-hour wine tasting experience, where you will explore four carefully selected wines under the guidance of an expert sommelier. Each wine represents a unique story of terroir and winemaking tradition, offering diversity from white to red, from rosé to dessert. The sommelier's interactive and educational approach creates a friendly atmosphere, allowing participants to fully explore the sensory nuances of each wine. This unique experience offers an in-depth understanding of the world of wine, while creating lasting taste memories.

Excellent cheese and wine pairings Spacious, quiet, bright place An Expert Ready to Answer Your Questions Original format: blind tasting, games, quizzes, learning Discover and understand the specificities of tasting, oenology, pairings, manufacturing etc. Wine cellar with possibility to buy wines

Tolis, a native of Thessaloniki, discovered his passion for cooking at a young age. Now married and with a child, he works as a chef in one of the city's finest and most popular restaurants. Having been honored and received numerous gastronomy awards, his entire career reflects his dedication and outstanding skills in the culinary arts. He has also specialized in the field of oenology, seamlessly combining this expertise with his cooking performance. Tolis’ philosophy emphasizes the sharing of culinary knowledge, believing that cooking should have no secrets and that information should be passed down to ensure its longevity and enjoyment by as many people as possible. He is eager to reveal Thessaloniki's local gastronomy, inviting guests to explore the techniques, aromas, and flavors of the city's multicultural cuisine.

Enter and enjoy an individual tasting of 1.30 to 2 hours tutored by your personal sommelier to enter the exclusive world of Burgundy Grand Crus, the international flagships of this famous wine region. This Grand Cru tasting is limited to your group to guarantee interaction with your sommelier and your comfort. It's an unmissable experience for those who want to understand why Burgundy makes the whole world dream. - Take a seat with your personal sommelier to discover Burgundy through your wine tasting - Enjoy 6 Grand Cru wines (3 Grand Cru white wines and 3 Grand Cru red wines) from the top appellations of Burgundy and from different winemakers - A full individual tasting to ask your own questions and enjoy a totally tailor-made commentary in French or English. - All wine from your tasting is available for sale and ready to be shipped worldwide to your door - Get prime acces to a large librairy of old vintage wine

The tasting will begin with an explanation of the Vinho Verde wine region. We will understand the influence of climate, soil and grape varieties on wines from Vinho Verde. Afterwards, we will taste three different wines from small producers in the region. Producers with notoriety in the market. You will be able to taste fresh, aromatic wines with high acidity. During the tasting you will also be able to try products from the region (e.g. cheese, jam, biscuits).

This experience takes place in a family-run winery nestled among the hills at the foot of the medieval village of Caserta Vecchia, in an authentic area still far from mass tourism. During the visit, guests will discover rare native grape varieties such as Pallagrello Bianco, Pallagrello Nero, and Casavecchia, deeply connected to the history of the ancient Terra Laboris. The tour is led directly by the winery owners, who will share their story, production philosophy, and the winemaking traditions that have been preserved for generations. The experience concludes with a guided tasting of four glasses of wine, paired with a local aperitivo featuring selected regional products, designed to highlight the pairings and showcase the authentic flavors of the area. An authentic moment to experience the true wine culture of the Caserta territory, among tradition, rolling landscapes, and conviviality in the heart of Campania.

Discover an immersive experience in the heart DE gin artisanal creation in Nice. For 2 hours, you will be guided by a passionate master distiller who will introduce you to the secrets DE distillation and the history DE this iconic spirit. You will have access to DE 30 plants, fruits and spices to create your own original recipe, before distilling your gin in a traditional copper EN still. Then customize your bottle with a unique label, and leave with your creation DE 50cl. The workshop ends in a friendly atmosphere with a tasting DE Mistello gin, used in a homemade cocktail. An experience EN that is both fun, educational and gourmet, ideal to share as a duo.

This tasting is distinguished by its intimate and educational format that allows a real immersion in the world of champagne. In small groups, each participant benefits from detailed explanations and a direct exchange, making the experience accessible to both novices and knowledgeable amateurs. The choice to compare a Blanc de Blanc and a Blanc de Noirs in two glasses each offers a thorough sensory understanding of the differences in grape varieties and styles, turning the tasting into a true discovery. The warm atmosphere of the wine merchant, located in the heart of Nice, adds an authentic and elegant dimension to this convivial moment. The possibility to leave with your favourite bottle allows you to extend the experience well beyond the 45 minutes spent on site.

SABER MAKING COURSE THE MOST FUN APERITIF EVER Treat yourself or give an emotion to share. Learn to saber or continue doing it with your closest friends! The AltaLanga Contract will be served, accompanied by our Savoy Ape and baked goods. The course consists of 3 parts. In the first there will be an introduction to the methods of producing bubbles from the classic method to the Martinotti method. In addition to some historical notes, there will be a moment on how to open with the saber. In the second part we will take action! That is, opening the bottle with the saber In the third part we will toast and taste the open bottle with some Savoyard whim and the Knight Saber Certificate will be awarded It will then be possible to continue the evening with our à la carte proposals.

Experience wine with the winemaker ! Join Gérald, a bilingual English-French winemaker, for a vineyard visit and guided tasting of five cuvées at Domaine Beaumont. Under the Saumur appellation, explore our range of organic wines made without added sulfites, each one expressing Gérald’s passion and craftsmanship. From the vineyard to the cellar, step into the winemaker’s world and discover the art of vinification, the character of our terroir, and the story behind every bottle. Whether you are a seasoned wine lover or new to wine, this intimate experience offers something truly special: authentic encounters, beautiful vineyard views, and exceptional wines to taste and enjoy.

All wines and dishes have been tested and refined numerous times until we achieved the perfect formula. In addition, with both a certified chef and a certified sommelier on our team, we ensure true expertise in creating and pairing food with wine.

Creating your own custom wine We allow our customers to create their own cuvée by mixing different grape varieties according to their tastes. Each bottle is unique, customized with labels created by the customer, and carefully sealed.