Top Europe Olive Oil Tasting - page 14

Join a hands-on pasta cooking class near Lucca, where you’ll learn how to make fresh Italian pasta from scratch using traditional techniques passed down through generations. Just 15 minutes from the city center, the experience takes place in a charming Tuscan countryside home set on a farm surrounded by olive groves, between Pisa and Lucca. Enjoy a full meal with 3 local dishes: aperitivo, fresh handmade pasta, and dessert, all served with local wine Learn step-by-step how to prepare authentic Italian pasta in a relaxed, fun atmosphere Private experience with personalized attention from your host Flexible round-trip transportation available from Lucca and Pisa All ingredients used during the class are fresh, seasonal, and locally sourced, many coming directly from the farm. Celebrate, cook, and share a special moment together, creating memories that will last a lifetime.

This is an olive oil tasting experience led by Chemist Maria Kalitsounaki, a professional olive oil taster. You will taste award-winning Cretan Olive Oils from 3 varieties of Crete, so you will have the chance to learn their flavor profiles. Along with this olive oil workshop, you will discover how to distinguish a defective olive oil from a good one, empowering you to make informed choices every time you shop for olive oil and pair specific olive oils with various cuisines, elevating your culinary creations from ordinary to extraordinary. You will indulge in Cretan flavors at the Lyrakis Family Olive Green Mill, with an expert Olive Oil Taster answering your questions.

Book now: fresh mozzarella show, local tastings, dessert, and a fun final ride on The Ape Calessino!

Olive oil is the 'liquid gold of the earth' (Homer, 9th century BC). Would you like to find out the secrets of this treasure, which is its key element of the Cretan diet for 4000 years? At our restaurant we organize tastings of Extra Virgin Olive Oils in groups of 2-12 people. The olive oil tasting is done in absolute harmony with the eating habits that prevail on the island which are based on the excellent raw materials, as well as the right blending of tradition with modern trends. With us: • you will enjoy a wide variety of flavors and aromas, found in the finest extra virgin olive oils of Crete. • You will discover the roots and history of olive oil. • You will learn how it is produced, how it is processed and how it is harmoniously combined with dishes of local Cretan cuisine. Register NOW and enjoy. Being olive oil tasting certified we promise a unique experience.

this activity is very relaxed in every way. going around through conversation, learning and even pouring your own wine from the barrels. adjustable by your preferences; more seeing - eating just enough or more drinking - not seeing clearly enough. it is your vacation

This experience uniquely combines the ancient art of falconry with Tuscany’s rich culinary traditions, all in the stunning setting of Podere La Marronaia. What makes this experience special? - Interactive falconry session: Watch hawks, falcons, and owls in flight and even hold a bird of prey. - Expert-guided insights: Learn about the history and techniques of falconry from skilled falconers. - Authentic Tuscan Merenda Break: Enjoy a tasting of organic wines, extra virgin olive oils, and balsamic vinegars paired with bruschetta, cheeses, and cured meats. - Breathtaking countryside setting: Admire panoramic views of the Tuscan hills and San Gimignano’s medieval towers. A perfect blend of nature, history, and gastronomy, offering an unforgettable Tuscan experience.

Truffle hunting in the woods of a Renaissance villa is a fascinating experience that combines tradition and nature. Immersed in the green hills, expert seekers accompanied by their dogs follow the smell of fine truffles, rediscovering an ancient art. After the harvest, we move on to the tasting of fine wines produced in the cellars of the villa, where every sip tells the story of the territory. Alcohol will not be served to anyone under 18. The activity is low level of physical difficulty but because it is carried out in the woods it is not accessible in wheelchairs or with strollers.

•• Fully private — no shared groups or fixed schedules • Access to Douro estates arranged directly, not standard visits or public tastings • Travel through vineyard routes in classic Land Rovers, reaching areas not accessible to standard vehicles • Time on the Douro River, integrated into the day rather than a separate activity • Wine and lunch take place within the estate or in carefully selected settings, never in public venues • The day is coordinated as a whole — transport, estate, river and timing managed together • No predefined itinerary — movement follows a continuous flow rather than fixed stops • Adjusted in real time depending on the route, conditions and pace of the day • Aerial drone footage captured during the day, with a curated highlights video delivered after the experience • Designed and operated directly, ensuring consistency, control and access throughout

Discover the best of Aix-en-Provence's culinary delights with an expert local food guide! All food is included on this tour, and you'll make a total of 4 stops to sample the best cuisine the city has to offer. Your journey begins with an oil and truffle tasting, where you'll sample the high-quality products this region is renowned for. You'll learn about the history of the area and how oil production has been an integral part of the local culture for centuries. Next, sample a high-quality selection of charcuterie and cheese and try the specialty of a local restaurant, the mouth-watering Croq' à la truffe. As you explore the city, you'll also indulge in traditional French sweets. Guest can feel free to bring their own drinks as well! This is a fun and unique culinary tour of Aix-en-Provence. Explore the city and indulge in its most delicious dishes!

The is not just a tourist activity: it is an invitation to live in harmony with nature, through two symbols of the Mediterranean — Sicilian lemon and extra virgin olive oil. A sensory and authentic experience, where tradition, sustainability and creativity meet. We will not just talk about ingredients: you will touch them, smell them, taste them. You will discover how much they tell about the territory and the lifestyle. We will share small daily gestures that make a difference, and that you can take with you anywhere. The atmosphere is chic but familiar, attention to detail but always authentic. You will be warmly welcomed, involved in activities that inspire and leave a true memory of Sicily: made of intense scents, moving hands and shared DA stories. A moment of deep connection with the earth, with others and with yourself.

The recipes are prepared according to old traditional methods and most of the dishes are baked in a wood-fired oven. They are designed simply so that you have no problem cooking them at home. All of our ingredients are fresh and regional, most of the vegetables come from our organic garden. Feel at home and relax with your meal under our ancient olive trees.

Our activity is more than just a cooking class – it’s an immersive experience in the art of fresh pasta, based on years of experience in Italian cuisine. We use high-quality, organic, and Demeter-certified ingredients for a sustainable and healthy preparation. Learn to make authentic Tortelloni, Ravioli, and Romagnol Cappellacci and enjoy regional Italian wines. Our courses are full of fun and guaranteed to be educational – you will learn a lot while having a great time! Each participant will be actively involved in the entire cooking process and can enjoy all the dishes and drinks prepared, without any additional charges. Experience the rich Italian tradition in a lively and educational atmosphere! Our passion for quality and authenticity makes this experience unique. Come and discover the culinary tradition of Romagna!

Discover the authentic flavors of Alentejo with our half-day wine and olive oil tour, a unique experience organized by Alentejo Viti Tours. This tour takes you to the Casa Relvas olive mill, where you will learn about the entire olive oil production process, from harvesting the olives to extracting the precious "liquid gold." After the visit, enjoy a guided tasting of premium olive oils and wines, where you can savor the genuine aromas and flavors of the region. For an even more immersive experience, you can add a traditional Alentejo lunch, featuring the finest local dishes paired with Casa Relvas wines.

Discover the soul of Greek gastronomy with your exclusive Olive Oil Tasting and Traditional Flavors Experience in Thessaloniki. Designed for travelers who appreciate authenticity, this immersive journey introduces you to the richness of Greek extra virgin olive oil, the stories behind its production, and the flavors that define your culinary heritage. The experience continues with a delightful selection of traditional Greek products—from local cheeses and olives to handmade spreads, herbs, and regional delicacies. Each tasting is paired with insights into Greek culture, production methods, and the regions that produce these exceptional flavors. Perfect for couples, families, and food enthusiasts, this activity offers an unforgettable journey through Greece’s culinary identity—a true taste of tradition in the heart of Thessaloniki.

If you love nature, wine and olive oil then this tour is created for you This tour is great for families and friends spending time together while exploring Crete and having fun. We will visit an Olive oil factory where will learn all about olive oil making process and of course then taste a few different samples. Next it’s time to taste some local wines ……….. We will pick you up from your location ( Heraklion Region) and drop you off after the tour .

With our traditional Sicilian cooking lessons; we value sustainability and have a Zero Waste policy, with us you will learn to transform your ingredients not only into tasty traditional dishes, but also into gels, powders and chips for a gourmet presentation. The course is offered by professional chefs, who will teach you tricks and secrets of the culinary art, thanks to their vast experience of over 20 years in the sector. Our location in the countryside, surrounded by olive trees, orange trees, lemon trees, vineyards, tomatoes and vegetable gardens, offers the perfect atmosphere to discover the secrets of Sicilian cuisine and live an authentic experience, also recommended for the little ones, who will thus be able to fall in love with the vegetables and healthy eating. Pets are also welcome on our farm.

Immerse yourself in the gastronomic heart of Granada with a unique experience at the San Agustin Market, where tradition and taste shake hands. We invite you to enjoy an exclusive pairing that combines the best of local Extra Virgin Olive Oils with a careful selection of tapas and drinks. During the experience, you will taste different varieties of EVOO from the region, each with its own personality, aroma and nuances. We will accompany this tasting with three local gastronomic products – such as ham, cheese and a fresh tomato salad with avocado, oil and onion – that you can adapt according to your preferences. As you enjoy every bite and sip, your expert guide will introduce you to the fascinating world of oil. olive : you will learn about its varieties, making processes and the secrets that make this “liquid gold” a symbol of Andalusia. Live Granada through its flavors, aromas and textures, in an environment as authentic as its central market.

Uncover the secrets of Tuscan cooking in an authentic culinary class that invites you to roll up your sleeves. Begin with a welcome wine glass as you dive into preparing appetizers, two types of pasta with distinct sauces, and a delightful dessert. Savor the fruits of your labor during lunch, featuring the dishes you crafted along with a tasting of exquisite dessert wine. For enthusiasts seeking a complete experience, wine pairing is available upon request and for an additional cost.

Explore the fascinating world of bees at a hands-on honey experience in Sicily. Led by a knowledgeable beekeeper, visit the educational apiary, where you'll wear protective gear to safely observe the buzzing hives. Engage in the honey extraction process and relish the unique flavors during a honey tasting. Create your own beeswax candle in a fun workshop. The journey concludes with a tasting of natural and flavored extra virgin olive oil, followed by a traditional Sicilian lunch, including an aperitif with bruschetta topped with traditional pestos, olives, cheeses, salami, stuffed local pizzolo, and a dessert made with ricotta or honey. Beverages included : water and two glasses of white or red wine. This immersive experience celebrates the importance of bees and Sicilian culinary delights.

The experience begins at 10 : 00 in the morning. We will meet at our farm, where we will have a brief introduction to our small family business. Guests will be accompanied by an environmental Guide who will explain the route and provide information on the history, characteristics and peculiarities of the territory, as well as the different animal and plant species we will encounter along the way (if the season allows, we will collect edible wild plants for lunch). We will find a corner in the woods, perfect for a picnic, where we will taste a glass of wine from our company with cheeses and cold cuts. We will resume the journey back to our farm, where a three-course lunch of seasonal agricultural products will be served, including a tasting of our wines and extra virgin olive oil. The planned route is of medium-low difficulty with duration 2 - 2.5 hours.

From lemon groves to warm mozzarella: discover Campania’s flavors in a delicious, local food journey!

Wine tasting in the evening hours directly at the bodega, with a view of the vineyards at sunset, is a very special experience! In small groups in a minibus, you will travel into the interior of the island together with our sommelier tour guides. On the journey, they will tell you interesting facts about the island and anecdotes about wine on Mallorca

Knowledgeable Local Guides Your experienced local guides bring the island to life with stories, history, and insider tips you won’t find in guidebooks. Their deep connection to Brač ensures a more authentic, safe, and enriching adventure. High-Quality Equipment Ride with confidence on high quality E-mountain bikes, regularly maintained for comfort, safety, and performance. Effortless uphill climbs and smooth trails let you enjoy the journey without fatigue. Delicious Local Lunch Included Savor the true flavors of Brač with a traditional lunch and tasting at the Olive Oil Museum. It’s more than a meal — it’s a cultural experience in every bite. Flexible Itinerary We tailor the pace and stops based on group interest and ability, making the tour suitable for both casual riders and adventure seekers.

The Experience includes: - Guided by your chefs and Sommeliers, you will prepare a seasonal menu using fresh, organic ingredients sourced directly from your estate. - The experience will be led by a Sommelier who will pair three organic wines with your traditional dishes. - Tasting of your organic extra-virgin olive oil. - The menu can be adapted for special dietary needs or intolerances. Minors can be offered alternative beverages.