Top Europe Cooking Classes

The lesson takes place in a fruit and vegetable shop in Brindisi's historic center, a 10-minute walk from the cruise port: you make fresh pasta by hand with Velia, in English, then have lunch with the dishes you prepared and local wine.

Do you spend a few weeks in central Italy in a rented a villa and are you looking for authentic experiences?Our experts - only Italian professional chefs - reveal the basics and tricks of Italian cuisine. With us you not only learn to cook a complete traditional Italian menu, but you will spend a fantastic evening comfortably at your villa, with your friends or family. COOKSAPP guarantees a selection of professional CHEFs as a result of a long process and training. Monitoring their work. Guarantee of the level of menus. We guarantee - through strict quality control - the protection of our guests and the healthiness and genuineness of our dishes.Awards for Boccione Catering:Trip Advisor: certificate of excellence 2012, '13, '14.Elected among the best 100 restaurants in Umbria.Italian Championship of the Italian Academy of Pizza.

Learn about Portugal’s rich winemaking history and how to blend different grape varieties during this bottle blending workshop. Join your private instructor and get a hands-on experience learning about the different grape varieties as well as how to blend wines in various proportions. Conclude your tour by creating your own bottle of blended wine complete with cork and seal.

Taste 5 Viennese beers from small and unknown manufactures Guided tasting with a local beer expert Listen to funny anecdotes and learn local colloquial terms Get access to a hidden non-public cellar in the heart of the city A bottle of beer for the winner of the quiz

Enjoy typical Viennese coffee-specialities by the famous Café Hawelka. Learn about the history of coffee & how it came to Vienna Get to know and experience live how Viennese coffee-specialities are created Taste traditional Viennese-Sweets Taste & smell different coffee-beans & variations

Learn to cook like a Greek during this culinary class on a Greek farm in Portaria village. You and your private party will enjoy seeing the farm and how the residents use its products in traditional dishes such as vegetables pie and tzatziki. Then sit down and enjoy wine while you eat your creations and chat about Greek culinary culture.

Don’t just enjoy local beer during your trip to Prague—learn how to make your own during this private, hands-on experience. Following pickup from your Prague hotel, head to a family-owned microbrewery. Upon arrival, you’ll spend the day in the company of the brewmaster, who will teach you about every step in the brewing process. You’ll also taste a variety of local beers, and will enjoy hearty, Czech fare, too.

Experiencing authentic Italian daily life can be difficult on your own. This immersive tour in Umbria offers a more local perspective—with options for a private or shared experience. Visit a café and market, enjoy a cooking demonstration, and share a meal with a local family, with pickup and drop-off included for a seamless day.

Experience authentic Italian home cooking with this tasty Sanremo culinary tour, featuring a home cooking class with wine tasting. Shop for fresh ingredients at a local market, then join in preparing a delicious four-course meal featuring traditional Ligurian recipes like panna cotta or tiramisu. Enjoy extras like wine, olive oil tasting, and a sparkling prosecco aperitif during this unforgettable half-day experience.

Start by visiting the viewpoit of the famous Monument in honor of Cristo Rei where you can enjoy an unparalleled view of the city of Lisbon and the River. Visit Monsaraz, the graceful medieval village of Monsaraz, from here you will continue to the charming historical center of the city, integrated in the monumental collection of Évora, a city classified by UNESCO as world heritage. A good white Alentejo wine is always a good companion; A good red, is a good adviser and a good rosé, nice, all this accompanied by a good gastronomy Alentejo, synonymous with flavor, intensity and passion. Situated in the heart of Alentejo, Herdade do Esporão is open to visitors. Come see the vineyards and take a break to taste our wines on a visit to the Cellars and test your senses with a tasting. Set off on discovery. Situated in the heart of Alentejo, Herdade do Esporão is open to visitor *PLEASE, BOOK IN ADVANCE. *SUBJECT TO THE CELLAR AVAILABILITY.

Hi, I'm Antonella. I've been teaching Italian cuisine at my B&B since 2010. Join me in my kitchen for a hands-on cooking class: I'll help you prepare a 3-course menu with local and seasonal ingredients. You'll enjoy authentic food and fine Tuscan wine on the most beautiful panoramic terraces overlooking Florence. The location is very relaxing, far from the hustle and bustle of the city, surrounded by greenery and boasting stunning views. It will be an experience to remember! Welcome drink Enjoy authentic food cooked by you Dinner served at sunset on the panoramic outdoor terraces You'll receive recipes for what we've cooked https://www.viator.com/tours/Florence/Cooking-class-in-a-private-country-villa-exclusively-for-small-private-groups/d519-110037P8#:~:text=Cooking%20class%20for%20small%20group%20in%20a%2019th%20century%20villa%20Florence

Learn to cook traditional Spanish fare against the backdrop of the beautiful Montes de Malaga—this evocative, private cooking class offers a special passport to the region. Make your own way to the ranch, located amidst grapevines and olive trees, and get ready to cook. With your guide’s assistance, you’ll prepare authentic paella as you learn all about the area’s culinary heritage. After cooking, enjoy your meal in a picturesque setting, and sample olive oils and sherry, too.

This private tasting experience is a relaxed way to discover Poland through its drinks, food, and stories. Instead of a standard bar tasting, guests enjoy a curated selection of Polish vodka, wine, or craft beer in a professional culinary studio in the heart of Warsaw. Each tasting includes five selected samples, served with a Polish snack board featuring local cheeses, cured meats, pickles, fermented vegetables, seasonal preserves, and Ptasie Mleczko, a classic Polish sweet. The experience is designed to be social, informal, and easy to enjoy. Your host will introduce each drink, explain the styles and traditions behind it, and suggest simple pairings with Polish snacks. Guests can choose the version that best fits their group: iconic Polish vodka, local wines, or Polish craft beer. It is a good choice for private groups looking for a cultural food-and-drink experience before dinner, a night out, or a relaxed evening in Warsaw.

Get off the tourist track and get an insider’s immersion into a local wine producer and vineyard. Discover hidden wonders of Manarola on foot, enjoying views of the sea and surrounding hills. Then, head to a centuries-old wine cellar for a sommelier-led tasting of two local varieties of white wine, paired with traditional Ligurian delicacies like focaccia and pesto.

Bellagio is the shining jewel of lake Lario, standing at the heart of it, where the three branches connect to one another. Amazing views, mild climate and art treasures merge in an uncompromising balance. Here, you will experience an exclusive cooking class, held by a young chef whose creativity has been awarded several times. In a professional kitchen, also served by a dedicated herb garden, you will learn how to prepare fresh pasta, dressings and desserts, recipes rooted in the local tradition. At the end, your preparations will be served in a full lunch, matched by local wines, facing the astonishing landscape of a lake surrounded by mountains.

Be part of an amazing activity, which takes place in Monforte d’Alba: an exclusive wine and chocolate tasting experience. An event of 1 hours and 30 minutes, you’ll never forget An extraordinary journey through the history, nature, culture and taste of excellent wine made in Langhe area combined with chocolate made in Piedmont.

Poland is known for its hearty festive cuisine, and if you’re curious about how to create an authentic Polish Christmas feast, then this is the experience for you. Take part in a hands-on cooking lesson, where you’ll learn how to make a 4-course meal, including pierogi and a poppy seed dessert. Along the way, hear stories about Christmas traditions, and enjoy dinner with a tasting of Polish liqueurs.

The Pizza Course is divided into 3 hours, a first theoretical part, a second part where you will put your hands in the dough and make a real dough with the transformation and cooking of the loaves and the third part which will be tasting.

The Portuguese cuisine is based on fresh products of the season. In Porto Market tour, you will have the opportunity to find the identity from Porto native old sellers, proclaiming their products and interacting with the visitors. Between this environment, the Chef will teach you some tricks and share some tips on how to choose the best fish and the freshest vegetables according to your choice for the first and main course. . In order to have no excuses to miss out on Market Tour and these cooking classes, we assure the transportation, from our facilities. Enjoy your ride in our Land Rover Defender by downtown, where the frenzy of the city precede the calmness of the river waters, awakening all the senses necessary to enhance the Culinary experience which will follow. Arriving Ribeira, our cozy facilities are prepared to welcome you for a hands-on cooking class in Porto. - Enjoy Portuguese appetizers as you cook - Wine and beverages included. - Family friendly.

Discover the city on a private tour made just for you. In the historic city of Trakai, in a traditional Karaites home, you will cook and taste kybyns, prepared together with the chief and representative of the Karaites community and kitchen. In the cozy home, you will become acquainted with old-lived history, traditions and the culture of Karaites in Lithuania. You will also find out secrets of kybyns and learn a special technique to roll out a dough. Through a fun and easy lesson you will get to know more about this unique meal, the secrets of which are transferred from generation to generation of Karaites families. Finally, you will enjoy the unique taste of kybyn made by yourself together with some delicious soup.

Enjoy a private, exclusive tour with your own local guide. You will visit the magical medieval cellar in the heart of Riga. From the first moment, you will feel an incredible atmosphere. Local monks will reveal the secrets of producing Latvian wine. You will hear fun facts and mystical legends. What a strange process is required before wine tasting? What local products do Latvians use in winemaking? You will discover surprising and even shocking combinations of flavors. In order to escape from the basement, you will have to guess all the ingredients! Are you ready for an exclusive experience?

Discover the Best of Saint-Émilion Wines with a Delicious Cheese and Charcuterie Board Enjoy an amazing visit to two top wineries, both classified as Saint-Émilion Grands Crus Classés: Château Tour Baladoz: Step into tradition with a visit to this charming, historic winery. Château La Croizille: Experience a contemporary approach to winemaking at modern winery. The visit ends with a guided tasting of three wines. You’ll enjoy a delicious plate of local meats and cheeses, served with a glass of wine, while soaking in the stunning views from our covered terrace or cozy indoor area, depending on the weather. For groups of 10 or more, or for special events, please email us.

Begin by preparing fresh pizza dough from scratch while learning about traditional methods, including the centuries-old mozzatura technique used to portion the dough. Shape your pizza, add sauce and toppings, and bake your classic Margherita in the historic wood-fired oven until perfectly golden.

Navigate the world of French wine with confidence during a private tasting led by a knowledgeable sommelier. Rather than guessing which wines to try, gain insight into regional styles, production methods, and tasting techniques in an intimate setting. Paired snacks enhance the experience, making this a relaxed and accessible introduction for both wine enthusiasts and curious beginners.