Top Colombia High Tea

Indulge in the rich flavors of Colombian rum and chocolate on a small-group tasting in Cartagena. You'll sample a variety of local rums and learn about their production, history, and cultural significance. Accompanied by a chocolate expert, you'll also taste exquisite truffles, pralines, and bars. This tasty small-group experience is perfect for foodies and travelers interested in learning about Colombia's culinary heritage and traditions.

Immerse yourself in the rich history of Colombian coffee at San Moritz Coffee Shop, the oldest coffee shop in Bogotá. Since 1937, this cultural icon has been a haven for coffee lovers and influential figures from Colombian history. Enjoy guided tastings where you will explore coffee varieties from different regions, each with its own unique sensory profile. Learn about the origin and process behind every cup while savoring both classic and contemporary coffee-based beverages that celebrate the diversity of Colombian coffee. More than just a drink, this is an experience that brings together tradition and culture.

Immerse yourself in Bogota's culinary scene with a guided tour through the city's most historic neighborhood: La Candelaria. Over the course of around three hours, a guide will take you to some of the best spots in the area to sample tasty treats, from arepas and obelas to chocolate and coffee.

In this exclusive activity, we invite you to discover the intensity and authenticity of Cartagena's cuisine through 10 artisanal hot sauces, carefully crafted with a blend of chilli peppers, fruits, and traditional regional recipes. From the mild and subtle to the bold and intense, each sauce increases in intensity, creating an opportunity to test your limits and embrace the challenge. Inspired by the essence of an authentic Cartagena street corner and the warmth of a fried food table, it will transport you to the vibrant streets of the walled city, while enjoying some mini empanadas with costeñitas and agua de panela.

Learn to cook traditional Colombian food during this half-day class in Cartagena. Shop at a local open-air market with your chef/instructor, who will guide you in selecting ingredients for the dishes. In a local family's kitchen, try your hand at making dishes such as empanadas, coconut rice and others; then feast on your work. Round-trip transportation from Cartagena hotels or a central downtown meeting point is included.