Top Bangkok Cooking Classes

This Thai cooking class was one of the highlights of our trip to Bangkok. The meals we made were absolutely delicious, and I really appreciated that everyone had their own cooking station. That was very important to me, and it made the experience feel much more hands-on and personal. I also loved that we could adjust flavors and spice levels based on our own individual preferences. The class size was small (around 10 people), which made the experience feel intimate and interactive. Our instructor, Sasi, made the class so much fun and did a wonderful job teaching us about Thai ingredients, spices, and cooking techniques. One downside was that I had informed the tour operator about my food allergy during booking and again the morning of the class, yet there still seemed to be some surprise when I mentioned it in person. That said, the staff were very accommodating and had excellent alternative ingredients ready that still worked beautifully with the dishes. Overall, I would absolutely recommend this class. It was a fun, hands-on way to experience Thai culture and cuisine.

Wow! Wow! Wow! Our family group if 8 people can't say enough about Tingly Cooking School and Chef CHO. Cho was funny, professional and entertaining all while teaching us how to make 4 Thai favorites from scratch. We arrived late after our driver got lost but CHO was waiting patiently. She took us on a walking tour to the market to gather our ingredients. Then we made Tom Yum soup, Pad thai, green curry chicken and mango sticky rice. Talk about YUMMY?? This was such an awesome experience Book this. ASK FOR CHO

This experience was EXCEPTIONAL! Jay, our guide, was funny and knowledgeable and helpful, answering all our questions and offering a wealth of knowledge of Thai ingredients, cooking methods, and cultural food history. I was traveling in Bangkok solo (female, late 30s) and booked this just two days prior. There were 8 of us in the group total, which was honestly perfect, and there was a perfect balance of prepping, learning, cooking, and most importantly, EATING. The red curry we made was out of this world. I liked that you could customize your spice level too. I would highly recommend this to solo travelers, couples, or a group of adults. Do the morning session, the market visit is a great way to start!