Puerto Vallarta Evening Cooking Class: Tacos, Margaritas &Churros

Guac My Way – Traditional Guacamole

Fresh guacamole prepared from scratch with ripe avocado, lime, tomato, onion, cilantro, and traditional Mexican seasonings.

Crispy Chicken Taquitos

Crispy rolled corn tortillas filled with seasoned chicken and served with Mexican crema, cheese, fresh avocado, and lettuce.

Handmade Corn Tortillas & Quesadillas

Learn to prepare traditional corn tortillas by hand using masa, then turn them into warm, freshly made quesadillas filled with melted cheese.

Classic Mexican Margarita

A refreshing margarita made with tequila, fresh lime juice. Enjoy it while you cook and learn about one of Mexico’s most iconic cocktails.

Gaby’s Signature Mexican Salsas

Prepare two house-made Mexican salsas from scratch: the creamy Topo Chico Avocado Salsa and Gaby’s Fire-Roasted Salsa, made with roasted tomatoes

Cinnamon-Sugar Churros

Make traditional Mexican churros from scratch, fry until golden, then coat them in cinnamon and sugar for a delicious sweet finish.