Top Sayulita Dining Experiences

Don’t miss any of Sayulita’s best foodie and drinking experiences with this small, intimate-group tour. Your guide takes you to some top spots to try tacos and other local food, plus gives you a full lesson on tequila, mezcal, and raicilla tasting. All size groups can be accounted for, so bring all your buddies for a great time in Sayulita tasting tacos and toasting the good life.

This Yelapa Waterfalls and Snorkeling Yacht Cruise offers two different starting locations when booking, so you can find the place that’s most convenient for you to meet. This cruise features a fun day with all-inclusive, open-bar access, a fajita lunch, and activities such as kayaking and massages. Plus, the yacht has comfortable seating with shaded options available, too.

Experience Day of the Dead from within the tradition, rather than simply as a spectator. Discover why this celebration, unique in the world, transforms the memory of those who have passed away into a way of celebrating life, our roots, and the bonds that connect us. Learn about the meaning behind its symbols and become part of the tradition by creating a traditional Day of the Dead altar, placing each of its elements and discovering the stories and meanings behind them. Get closer to one of the most iconic flavors of the celebration: pan de muerto. Guided by local bakers, you'll discover how it is made, from preparing the dough to shaping and decorating it. Then, let creativity become part of the celebration as you have your face painted as a calavera, one of the most recognizable visual expressions of Día de Muertos. An experience to discover, participate in, and understand Day of the Dead from a close, respectful, and authentic perspective.

Part of our hands-on workshop series, this two-hour class brings together the flavors our guests keep raving about: fresh guacamole, comal cooking, simple Mexican culinary techniques, and cocktails made with our award-winning, additive-free tequila. It is a practical, relaxed way to experience Cachasol through the food and drinks you make yourself. Cachasol Tequila sits at the center of the mixology side of the experience. Made with 100% Nayarit-grown agave and IPA-inspired fermentation, our tequilas bring bright citrus, floral notes, and real agave character to the glass. Men's Journal named Cachasol one of 2026's Best Small-Batch Tequilas and Best Everyday Tequilas, and this workshop gives you a hands-on look at how those flavors work with fresh ingredients. Many guests arrive for a class and end up staying for dessert, another drink at the Cachashade Bar, or a little more time at the farm while the kids play.

This one-hour tasting is built for anyone who wants to understand tequila in a deeper, more enjoyable way. This experience is especially great for agave nerds, but equally fun for those that simply enjoy quality spirits & stories in a beautiful setting. While you sip your welcome cocktail, you will learn about the farm and the world of agave spirits: tequila, raicilla, a little history, a little culture, and how why this little farm became home for Cachasol. You will also get a taste of our estate-made raicilla, produced right here on the farm using ancestral techniques. Then we unpack our unique approach to making great-tasting tequila, including our use of 100% Nayarit-grown agave, our IPA-inspired fermentation, and the production choices that give Cachasol its bright citrus, floral notes, and real agave character. You'll enjoy chef-prepared pairings with Cachasol Blanco and Epic Strength. We finish with a taste of one of our Rare Beauties: a Cabernet-barrel-aged reposado.

Book this small-group Sayulita taco tour to find the best taco spots in town with a local who has several years in the taco tour industry. You find foods you wouldn’t on your own, plus hear the history of each and how they contribute to local culture. Try local beverages, too. When the tour finishes, feel confident that you can order even more food as you make your way through the streets of Mexico.

Unplug from your week with an authentic Japanese tea ceremony led by a trained expert in Urasenke Chanoyu. Each ceremony is a unique blend of mindfulness and culture, fostering a space of unity and reflection for all. Guests will enjoy the serene preparation of matcha, a traditional Japanese sweet, and an introduction to the fascinating history and philosophy behind this traditional art. Our hope is all attendees leave with tranquility that lingers as an unforgettable experience.

Discover one of Mexico's most celebrated scuba-diving destinations, the Marietas Islands, on this half-day, small-group tour. Set sail in the morning when the conditions are best for diving, cruise across Banderas Bay, and enjoy two guided scuba dives suitable for all levels. Swim along volcanic rock reefs, and look out for puffer fish, dolphins, and other marine life along the way.