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Traditional Moroccan Cooking Class in Marrakech

Marrakech, Morocco
  • 6 hours (approx.)
  • Pickup offered
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Zaalouk & Taktouka

    Traditional Moroccan salads made with roasted eggplant, peppers, tomatoes, garlic, olive oil, and authentic Moroccan spices.

    Main

    Moroccan Tagine Cooking Class

    Learn how to prepare an authentic Moroccan chicken or vegetable tagine with a local host using traditional cooking techniques and fresh ingredients.

    Dessert

    Moroccan Seasonal Dessert

    Enjoy a light traditional Moroccan dessert such as seasonal fruits or Moroccan pastries served after the cooking experience.

    What's Included

    • Hotel pickup and drop-off (if applicable)
    • All cooking ingredients and equipment
    • Traditional Moroccan mint tea
    • Hands-on cooking class with a local host
    • Traditional Moroccan lunch prepared during the class
    • Bottled water
    • Authentic cultural experience in Marrakech

      Meeting and Pickup

      Pickup points

      Select a pickup point

      Pickup details

      If your accommodation is located in a riad in the Medina, pickup will be arranged at the nearest accessible point for vehicles. For those staying outside our designated pickup zones, a small supplement will apply to cover additional transportation costs.

      What To Expect

      Additional Info

      • Confirmation will be received at time of booking
      • Not wheelchair accessible
      • Near public transportation
      • This tour/activity will have a maximum of 16 travelers

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      Traveler Photos

      Gallery picture 1 (from a traveler's review)

      Reviews

      5.0
      based on 1 review
      Total reviews and rating from Viator & Tripadvisor

      The class was very good...

      Stephanie_R, Jan 2026
      The class was very good and informative, both instructors were well informed. Would definitely do it again in other countries I visit to learn how they prepare their meals and the meaning behind the process.

      From $36.22

      per person

      up to 24 hours before the experience starts (local time)

      Book ahead!
      On average, this is booked 84 days in advance.

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