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Bangkok Learn Thai Culinary Lessons with Local Market Tour

Bangkok, Thailand
  • 3 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Main

    Monday

    Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.

    Main

    Tuesday

    Tom Yum Goong, Pad Thai, Green curry, Mango sticky rice.

    Main

    Wednesday

    Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste.

    Main

    Thursday

    Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.

    Main

    Friday

    Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Green curry and Jasmine rice with paste.

    Main

    Saturday

    Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste.

    Main

    Sunday

    Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.

    What's Included

    • 1 hour market tour (morning & afternoon session)
    • Tuktuk fee (from market to cookery school)
    • All ingredients
    • 4 dishes to cook
    • Colored recipe book
    • English-speaking instructor
    • Hotel transfer
    • Tip & personal expenses

    Meeting and Pickup

    Meeting point

    • MRT Huai Khwang Station (Exit 1)
      Din Daeng, Bangkok 10310, Thailand

      You are required to travel to the meeting point independently. Take MRT to Huai Khwang Station, the meet up location is at Exit 1 at the end of long way. Please arrive at least 10-15 minutes before the activity time.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Near public transportation
    • Infants must sit on laps
    • Children under 5 who do not cook are charged 300 THB per child.
    • Children aged 6 - 12 years old are allowed to join the cooking station with their parents.
    • Cooking Classes are restricted to 8 guests maximum per session.
    • The market tour is included as part of the morning class and afternoon class.
    • Menu: Monday: Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste. Tuesday: Tom Yum Goong, Pad Thai, Green curry, Mango sticky rice. Wednesday: Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste. Thursday: Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste. Friday: Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Green curry and Jasmine rice with paste. Saturday: Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste. Sunday: Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.
    • Vegetarian and other dietary restrictions can be accommodated.
    • Guests should have a light breakfast or lunch as a large meal is provided for cooking and tasting.
    • On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
    • This tour/activity will have a maximum of 8 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

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    From $52.93

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 45 days in advance.

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