Bangkok Small-Group Thai Cooking Class and Market Visit

Bangkok, Thailand

3 hours 30 minutes (approx.)
Mobile ticket
Offered in: English

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Overview

Many travelers love eating Thai food in Bangkok, but to recreate delicious dishes at home—and learn how to dial the spice level up or down—you need to join a cooking class. Start with a tuk-tuk ride to a market to gather your ingredients, and take a tour. Get personalized attention during a small-group lesson with Thai chefs, and learn to make four different dishes, such as curries, soups, and desserts.

Take home a recipe book to refer to later
Includes all the ingredients you need to make four dishes
Learn more than you would dining at a Thai restaurant
Small-group class gives you plenty of chance to ask questions

Sample Menu

Main

Monday

Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.

Main

Tuesday

Tom Yum Goong, Pad Thai, Green curry, Mango sticky rice.

Main

Wednesday

Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste.

Main

Thursday

Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.

Main

Friday

Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Green curry and Jasmine rice with paste.

Main

Saturday

Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste.

Main

Sunday

Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.

What's Included

1 hour market tour (morning & afternoon session)
Tuktuk fee (from market to cookery school)
All ingredients
4 dishes to cook
Colored recipe book
English-speaking instructor

Hotel transfer
Tip & personal expenses

Meeting and Pickup

Meeting point

MRT Huai Khwang Station (Exit 1)
Din Daeng, Bangkok 10310, Thailand
You are required to travel to the meeting point independently. Take MRT to Huai Khwang Station, the meet up location is at Exit 1 at the end of long way. Please arrive at least 10-15 minutes before the activity time.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation
Infants must sit on laps
Children under 5 who do not cook are charged 300 THB per child.
Children aged 6 - 12 years old are allowed to join the cooking station with their parents.
Cooking Classes are restricted to 8 guests maximum per session.

The market tour is included as part of the morning class and afternoon class.
Menu: Monday: Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste. Tuesday: Tom Yum Goong, Pad Thai, Green curry, Mango sticky rice. Wednesday: Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste. Thursday: Tom Yum Goong or Tom Kha Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste. Friday: Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Green curry and Jasmine rice with paste. Saturday: Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Panang curry and Jasmine rice with paste. Sunday: Tom Yum Goong or Tom Ka Kai, Pad Thai, Mango sticky rice, Massaman curry and Jasmine rice with paste.
Vegetarian and other dietary restrictions can be accommodated.
Guests should have a light breakfast or lunch as a large meal is provided for cooking and tasting.
On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
This tour/activity will have a maximum of 8 travelers