Top Portugal Wine Making Workshops

We're a proud small family-owned business with a rich heritage of crafting Port Wine for over 5 generations. Thanks to Portugal's entry into the EU, in 1993 we were finally able to bottle our wines under our very own brand. This makes us one of the newest Port Wine Houses in the Douro region, and we're thrilled to have you join us on this exciting journey! Our wines are raised, matured, and bottled in the Douro Valley, where the origin of the grapes is of utmost importance. Whether you're a seasoned wine enthusiast or new to the world of Port Wine, our friendly team is here to provide you with an unforgettable experience. Cheers!

A trip to Portugal isn't complete without trying port wine—but to get the complete cultural experience, a guided tasting is a must. Skip busy tourist spots to visit one of the oldest port houses in the world— founded in 1692—and sample three distinct varieties. As you sip, gain insider knowledge of the winemaking process, learn about aging techniques, and discover what makes each type of port unique. Top off the experience with a delicious pastel de nata (a traditional custard tart).

Learn how to make delicious cocktails with port wine during this workshop at the Espaço Porto Cruz. Discover the history of port wine and the winemaking process at Espaço Porto Cruz from your instructor. Sample the two ports that are used and then use them to create the Caipiporto and Spicy pink cocktails which you can enjoy at the terrace lounge overlooking the Douro River.

We're a proud small family-owned business with a rich heritage of crafting Port Wine for over 5 generations. Thanks to Portugal's entry into the EU, in 1993 we were finally able to bottle our wines under our very own brand. This makes us one of the newest Port Wine Houses in the Douro region, and we're thrilled to have you join us on this exciting journey! Our wines are raised, matured, and bottled in the Douro Valley, where the origin of the grapes is of utmost importance. Whether you're a seasoned wine enthusiast or new to the world of Port Wine, our friendly team is here to provide you with an unforgettable experience. Cheers!

With the help of an experienced wine educator, you will get to know the method of producing Martha's wines, in a modern space with a breathtaking landscape!

Make the most of your visit to Porto's historic Fonseca Port Wine Cellars with an immersive experience that combines a guided tour with an interactive cocktail workshop. With a small group, journey through the cellars to learn about port wine production and its history, before crafting three creative port wine cocktails—with plenty of guidance throughout. It's the perfect way to expand your knowledge, and far more interactive than your typical tour—ideal if you prefer a hands-on experience.

Enjoy an amazing experience among wine and nature! Start with a walk through the vineyards where you can see the different grape varieties. Then, join a guided tour to the winery where you can learn about the winemaking process from the grapes' reception to the bottling area. After the tour, taste 2 Quinta de Santa Cristina wines. A 1-hour experience to know and enjoy the Vinho Verde region and Quinta de Santa Cristina identity.

Zip through the streets of Lisbon in a 100% electric tuk tuk on a 1-hour, private tour of the city led by a local guide. Explore iconic sites on a route that goes from Restauradores Square to the Praça do Comércio, with stops to explore Lisbon’s religion, history, music, cuisine and culture. Get unforgettable photos of Lisbon’s most scenic places while learning about life in the city. Enjoy the fun, personal experience of a private tour in an open-air vehicle, and opt for a tour that’s both eco-friendly and unique.

Learn about Portugal’s rich winemaking history and how to blend different grape varieties during this bottle blending workshop. Join your private instructor and get a hands-on experience learning about the different grape varieties as well as how to blend wines in various proportions. Conclude your tour by creating your own bottle of blended wine complete with cork and seal.

It starts with the sound of ice in the glass, the freshness of citrus, and your first sip of a Portonic — light, refreshing, and unexpected! Combining a Portonic cocktail with a Pastéis de Nata baking class creates a unique experience in Portugal — where tradition meets fun in a relaxed way. As the class unfolds, the atmosphere shifts from the clink of glasses to the smell of buttery pastry in the oven. Hands in the dough, conversations around the table, and that quiet anticipation as everything comes together. And then, the moment everyone waits for — your Pastéis de Nata, fresh out of the oven. Golden, warm, slightly caramelised on top. Where else have you ever tried Pastéis de Nata this fresh? They taste different when you’ve made them yourself. Better, somehow. By the end, it’s not just about what you’ve learned — it’s the feeling of having created something from scratch, shared the experience, and knowing you can do it again at home.

Stroll Lisbon’s historic, culture-filled cobblestone streets on a small-group guided walking tour. Walk the city’s oldest quarter, Moorish Alfama, elegant Chiado, and monumental Baixa. This Lisbon walking tour is ideal for first-time visitors who want to experience the city’s rich culture while checking off must-see landmarks such as the Carmo church and Commerce Square. Plus, walk to some of the city’s best cafés and boutiques.

The true “secret sauce” of this experience is the combination of in-depth knowledge and a warm and welcoming approach. Caio doesn’t just introduce wines—he guides participants through an authentic sensory and cultural journey, connecting each label to engaging stories, landscapes, and unique traditions of Portugal. His greatest asset is the light, accessible, and captivating way in which he translates the world of wine, making the experience unforgettable for both beginners and more experienced wine lovers.

Your guide will share fascinating stories about each wine’s origin, production process, and the rich history of the regions where they come from. Discover the best food pairings, optimal serving temperatures, and aging recommendations while engaging with the aromas and flavors of each wine.

If you’re looking for an authentic culinary experience in Lisbon, then this is it. Enjoy the personalized service of a private market tour, then head to a local’s home for a hands-on cooking class. During your class, discover local secrets about Portuguese cuisine, and learn to make 2–3 traditional family recipes, such as an appetizer/soup, a fish or meat dish, and a dessert.

Enjoy a hassle-free Lisbon airport or port private arrival transfer to your Lisbon, Cascais, or Estoril hotel. This private door-to-door Lisbon airport transportation can accommodate groups of up to eight people. Simply meet your friendly and professional driver and travel to your destination in the comfort of a private, air-conditioned vehicle.

2 countries in 1 day: wine tasting in Spain and cooking with a trained Chef in a Portugal farm. Experience an exclusive cross-border journey from Porto to Galicia and your private Minho Farm. This tour is perfect for foodies and families seeking insider knowledge. You’ll enjoy premium Albariño tastings at a top Spanish winery followed by a hands-on masterclass at our family estate. Beyond the kitchen, you will discover the magic of your 'Quinta', a hidden gem right on the river border where time seems to stop. Guests gain more than just recipes; they enjoy a true 'farm-to-table' lifestyle, picking fresh ingredients and sharing a long, traditional lunch in a stunning, intimate setting. It’s a deep cultural immersion into Iberian traditions, offering a unique 'two-countries-in-one-day' adventure you won't find anywhere else.

This is a unique opportunity to taste several tawnys at a producer with 300 years of port wine production history!

With the help of an experienced wine educator, you will get to know the method of producing Martha's wines, in a modern space with a breathtaking landscape! A unique taste that combines wine, port wine and aguardente

This workshop activity from Honrado Vineyards distinguishes itself by offering an authentic immersion in the artisanal vinification of Talha Wine. Designed tailor-made, it focuses exclusively on the millennial techniques of Roman heritage and the use of clay pots, taking place in the historic setting of the Adega-Museu Cella Vinaria Antiqua, in Villa de Frades. More than a conventional technical learning, it is an experience of active preservation of the heritage, culture and alive identity of Alentejo.

Travel through the customs and traditions of Portuguese cuisine. North Coast between Douro & Vouga A four-stop journey through the Portuguese gastronomic culture that connects the Land and the Sea. A local experience about the customs and traditional Portuguese food of the North Coast of fishing and agricultural villages. Opportunity to buy the best fresh produce directly from local farmers and fishermen.

This activity allows us to visit our Chestnut Interpretive Center, taste the Marron liqueur, which is an exclusive Chestnut product from our grocery store, accompanied by regional confectionery, namely the typical "Chocolate Billiard". The visit also allows to know our collection of chestnut roasts, which gathers specimens from Portugal, Spain, France and Italy.

Reaching the sights in Sintra and Cascais by rental car or public transport can be a hassle. Instead, see Portugal's natural and architectural wonders stress-free with this small-group, guided tour directly from Lisbon. Experience the natural wonders of Pena Park with a guided tour and enjoy a visit inside Pena National Palace (if option with tickets is selected). Use your free time in Sintra to take in the highlights, then drive along the Atlantic Coast past the bluffs of Roca Cape to Cascais for a leisurely walk through town to its scenic beaches.

You don’t need to hit the countryside to discover the myriad flavors of Portuguese wine. Join an urban winemaker at a family-owned winery in the heart of Lisbon’s Belém neighborhood to learn about the choices creators make on the journey from grape to glass—with a dash of biochemistry too. Discover the sensory profile of five different wines and enjoy artisan cheese and charcuterie (vegetarian and vegan options on request).