Top Ubud Food & Drink Classes - page 2

There are few better ways to experience local culture than a cooking class. In this small-group class, join your Balinese host on a visit to a typical market, then enjoy coffee and cake as you learn about herbs and spices in the organic garden. Next, master Balinese cooking techniques—including the use of a stone mortar—as you prepare and eat a delicious 5-course lunch in a traditional open kitchen.

Experience visiting a Balinese traditional family home and meet the whole family. You will see a different side of Bali, from the perspective of daily life and activities in a village and by having direct contact with a Balinese family, this puts you in touch with the culture in an authentic way. Balinese are passionate about their spices, food preparation and presentation of their unique dishes. Having dinner with a Balinese family with Ubud Village Plate, allows you to enjoy a delicious home-cooked meal in a local Balinese village. You will make 7 dishes. It’s a wonderful cultural exchange as you can ask all those questions on your mind about Balinese rituals, life, the culture and everything you wanted to know. Your hosts all speak good English and love to cook and welcome guests. It’s the Balinese way!

Immerse yourself in village life and see a side of Bali few visitors get to on this small-group adventure. Stroll through rice terraces, meet farmers, and prepare authentic dishes and “jamu” herbal tonics with herbs you’ve picked yourself from the garden. After lunch, try planting rice, meet stingless bees, feed a cow, learn a traditional instrument, and visit a hot spring.

Enjoy the freedom to build your own itinerary but none of the dangers of self-driving Bali on this private build-your-own day tour. Meet your driver/guide in your hotel lobby—pickup covers Ubud and the main south Bali hotspots—and plan out a route that suits your interests. That could include temples, rice terraces, waterfalls, coffee plantations, markets, villages, or beaches.

Adrenaline junkies will thrill to this adventure combo: white-water rafting the Ayung River and roaring through Bali’s lush countryside on an ATV. Discover hidden waterfalls, cool off in refreshing waters, and whizz through rapids with the help of your rafting guide. After a buffet lunch, don a helmet and boots to ride around the rice paddies on an ATV. Choose from a solo or tandem ride to suit your preferences.

Our cooking classes are designed to give you a taste of traditional Balinese cuisine, using local ingredients from our farm, during the cooking class, you will have the opportunity to visit our organic vegetable garden and learn about the various herbs and spices that are important in Balinese cuisine.

Don't just order dishes in a restaurant, delve deeper into local cuisine as you cook and eat with a Balinese family in their home. This private half-day experience provides an authentic look at local life in a village just north of Ubud. Travel by private vehicle through terraced foothills and discover Balinese spices and other ingredients from the family garden. Learn to use a traditional wood-fired stove to cook several dishes, then enjoy your creations for lunch or dinner.

whats make this activity unique is you and the people in it, you could learn how to cook balinese food from local's chef, also have a chance to learn more about bali's culture by visiting balinese house before start cooking. after the class you could enjoy the fun activity such as quad bike, get dirty while having fun with the quad bike activity.

Rather than just eating Balinse food, opt for a more intimate glimpse into Balinese cuisine during a cooking class in a local home. Ideal for food lovers and families, this hands-on cultural experience gives you access to ingredients and equipment that you may not have at home, and comes with the chance to witness a daily Hindu offering.

Ubud’s original cooking school since 1992, founded by cookbook author, restaurateur and Ubud Food Festival founder and director, Janet DeNeefe. Seven different classes, seven different menus, all deeply Balinese.

Experience Bali’s nature alongside its culture on a tour that combines a sunrise climb of Mt. Batur with a Balinese cooking class. After ascending to the summit of Mt. Batur at sunrise—when temperatures are cool and crowds are at a minimum—you’ll feast your senses on classic Balinese dishes during a cooking class, during which you’ll receive personalized attention from your guide in a small group limited to 15 people.

Experience the true flavors of Bali with our Authentic Balinese Cooking Class in the serene Sidemen Village. Immerse yourself in traditional Balinese culinary culture as you learn to prepare six classic Balinese dishes using fresh, local ingredients and time-honored techniques. In this hands-on class, you will create: 1. Uraban – a flavorful Balinese vegetable salad with spiced grated coconut 2. Bergedel Jagung – delicious crispy corn fritters 3. Pesan Be Pasih – traditional Balinese fish wrapped in banana leaves and steamed 4. Dadar Gulung – sweet coconut pancakes rolled with palm sugar filling 5. Balinese Fish Corn Soup – a comforting local soup combining fresh fish and corn 6. Sate Lilit – aromatic Balinese minced seafood satay wrapped around lemongrass sticks

We will take you deep into the soul of Balinese culture, exploring the three essential pillars that have kept it alive and thriving to this day. By joining this program, you are not only immersing yourself in Balinese traditions but also supporting a community of local farmers and artisans in Pejeng. Our movement is dedicated to preserving our culture, uplifting local farmers, artisans, and villagers, and providing them with resources to enhance their quality of life.

One of the best ways to experience a place is through its cuisine. You’ll get the chance to learn about Balinese culture and tradition during this fun cooking class in a Balinese home. Balinese food is unique, and very different from other Indonesian and Asian cuisines. Learn why, and get the chance to practice the techniques you’ll need to recreate Balinese dishes at home. You’ll also visit a local market and rice fields for a whole sightseeing experience.

Balinese cooking class is a creative process and simple a lot of fun. You will learn the technique and become familiar with the fresh herbs, spices, and many other ingredients that make Balinese food delightfully taste. Our program: 1. Traditional Market Experiences Our guides will bring you to visit the traditional market to experience daily activities at the traditional Balinese market. 2. Rice Paddy Trekking After the traditional market proceeds our guides will bring you to visit a beautiful rice field to learn about the water irrigation system called Subak and learn how they grow rice. 3. Bali Balinese Compound Welcome to our Balinese compound, you will be welcomed by the Jeding Bali family in the Balinese compound house with a family temple setting, you will learn how to make Balinese cuisine with secret spice and learn how to make Balinese offerings Kuwangen and Canang Sari it’s made from coconut leaf with beautiful colorful flowers.

In this activity you could enjoy the Balinese food and cooking with a local chef and expert in Balinese food and also visit one of the famous place in Ubud which is monkey forest. You could see the natural growing tree in Ubud and interact with monkeys.

join us in an organic cooking class. This concept is very different from cooking classes in general. So you will learn about organic ingredients that will be used to make Balinese dishes.

Satisfy your adventurous and epicurean sides in just one day in Ubud. After pickup from your hotel, visit a typical market and rice fields to learn about daily life in Bali. Experience the joys of Balinese cooking during a hands-on class at a local home. Prepare and devour a traditional lunch, then get your adrenaline pumping during an ATV tour through the jungle and countryside.

Bali is a well-known culture for healing and traditional medicine. Even at 21 century the Balinese people still prefer to use the recipes which pass the testing by ages and made from the herbs and spices. We invite you to discover the ancient Bali healing medicine traditions and learn the old recipes with us! During the class, you will cook 2 herbal drinks. You will also know for what it is used, how to use and get some knowledge of traditional medicine of Bali

Experience a relaxing arrival into Bali Ngurah Rai Airport with a guaranteed arrival transfer to Ubud or Sanur. Don’t worry about taxis or finding WiFi for rideshare apps, just walk right out of arrivals and you’ll find your driver waiting for you with your name on a sign. Suitable for up to four travelers, this door-to-door transfer will take you from the airport all the way to your accommodation in air-conditioned comfort.

If you have a keen interest in Balinese cuisine, then this private cooking class in Ubud is for you! Learn to prepare authentic dishes from a certified cook in a traditional open kitchen. You’ll get hands-on practice at chopping, pounding, pestling, grilling, and feasting in a 6-hour session, starting with a market tour and finishing with your delicious meal. Includes round-trip transport from Ubud hotels.

Immerse yourself in the local culture with a unique day dedicated to coffee. Start by making traditional offerings that reflect the community’s rich heritage. Then, visit a picturesque coffee garden where you’ll learn about the coffee-growing process and even get hands-on experience processing the beans. After all that hard work, savor a delicious local lunch, featuring ingredients sourced right from the area. This experience not only connects you with the local lifestyle but also deepens your appreciation for coffee.

Enjoy a hands-on immersion into the world of Balinese food and learn techniques that recipe books can’t teach on this small-group culinary experience with a professional chef. First, visit a local market to discover the essential herbs and spices. Next, prep your ingredients and serve up a feast of dishes such as traditional “sambal” chilli sauce, Balinese satay, and banana blossom stew. Enjoy lunch before returning to your hotel.

Culinary experiences don’t get more authentic than joining a local host on their daily shop. Start your private Balinese cooking lesson at Pejeng Market, where Putu, your host, introduces you to the goodies on offer—and picks up a few for lunch. Back at her family compound, chat away as you help prepare a few Balinese dishes and wash them down with a little local alcohol.