Top Sapporo Food & Drink

Language barriers can make it tricky to know what to order when exploring Sapporo, so make life easy and have someone to take care of translating with this food-themed bar-hopping tour. Along the way, try a variety of local treats—such as ramen or a parfait dessert—and get insider tips on favorite spots that locals love.

Join us and learn how to make authentic Japanese ramen from scratch! Your instructor will guide you step by step, so no experience is needed. It’s a fun and hands-on way to experience Japanese food culture. After cooking, enjoy your freshly made ramen — it tastes even better when you’ve made it yourself! Come and enjoy making (and eating!) ramen in Sapporo!

Immerse yourself in the world of sumo at Sapporo's first sumo show restaurant, where history and culinary delight meet. Learn the ancient rules of sumo and witness expert demonstrations from retired wrestlers. Feel the thrill as you step into the ring for your own match, limited to a select few. Savor a hearty Chanko-nabe prepared by former sumo athletes, and enjoy an intimate view of the Dohyo from your seat. Each guest leaves with a souvenir photo alongside the wrestlers, making this a unique celebration of Japanese culture that you won’t forget.

Calling all foodies and history lovers! Immerse yourself in Sapporo's vibrant past and delicious present. Your local expert guide will unveil fascinating stories from the pioneering era, revealing the deep local connections that make every bite more meaningful. -Uncover Sosei East's hidden past, a pivotal area in Sapporo's urban story, rarely seen by tourists. -Savour an authentic market lunch (Sushi or Donburi) in Nijo Market, a local favourite with deep community ties. -Immerse in local culture at Hokkaido Jingu Tonguu, a beloved community shrine. -Effortlessly explore Sapporo's best with your knowledgeable local guide. -Enjoy a truly personalised tour experience in a comfortable small-group setting. This isn't just a tour; it's an immersion into the authentic spirit of Sapporo, culminating in a lunch at the city's finest market. Book your unforgettable journey today!

Soba noodles are a staple of Japanese cuisine, and a treat for visitors in Japan—but learning how to craft these hand-cut buckwheat noodles is usually left to professional chefs, and especially tricky if you don't speak Japanese. During this private cooking workshop in Sapporo, mix flour and stretch and cut the dough to master the art of making soba yourself. Then, sit down to enjoy your freshly prepared meal.

Learn to make a traditional Japanese meal during this private cooking lesson in Sapporo. Join a professional culinary instructor for a hands-on workshop including starters, main dishes, and side dishes such as sushi, somen noodles, and grilled chicken. Get advice and recipes for recreating the Japanese feast back home.

Immerse yourself in Sapporo's vibrant food culture at Nijo Market, where seafood stalls and small eateries await. Guided by an English-speaking insider, this 1.5-hour morning stroll reveals the stories behind Hokkaido’s freshest catches, from tuna to crab. Learn how locals cook and enjoy these ingredients, and gain confidence in ordering like a pro. After your market exploration, savor a delicious seafood meal included in the tour, showcasing the best of Hokkaido. Experience the local charm and flavors that will leave you with a newfound appreciation for Japanese cuisine. - Discover the secrets of Hokkaido seafood with an expert guide - Enjoy a sit-down seafood meal included in the tour fee - Perfect for food lovers, families, and solo travelers - Convenient meeting point near Nijo Market for easy access

On this fun 1-day tour, you will enjoy the new religious heritage of Sapporo, along with stunning views of its downtown and large central park, with sake tasting to top it off at the end of the day! Visiting the gigantic golden sleeping Buddha at the Butsuganji Temple as well as the Hill of the Buddha, a fusion of modern art and ancient religion, you will see how the people of Sapporo express their spirituality and creativity together. After lunch, a visit to downtown Sapporo, a ride up its iconic TV Tower, and Sake tasting in a small local bar will introduce you to the secular side of this Northern Japanese city.

Delve into the vibrant nightlife of Sapporo with a local guide who brings over 30 years of experience. This unique tour takes you to three authentic izakayas where you can savor local flavors and enjoy sake tastings curated by a certified sake expert. Explore hidden gems away from tourist traps and indulge in traditional Japanese cuisine, including ramen and craft beer. Benefit from personalized recommendations based on your interests and learn about the cultural significance of each dish and drink. Perfect for food lovers and travelers seeking an authentic Sapporo experience. - Visit three local izakayas for an authentic taste of Sapporo - Enjoy guided sake tastings tailored to your palate - Receive expert travel advice from a seasoned tourism consultant - Available in both Japanese and English for a personalized experience

Join a tour by MagicalTrip, proud winner of the Tripadvisor Best of the Best Award. Each experience is led by a MagicalTrip Certified Guide, professionally trained and carefully selected to ensure quality and authenticity. Sapporo, Japan's original beer city, invites you to savor a diverse selection of craft beers on this engaging 3-hour tour. Guided by a friendly local, visit three unique breweries and taste a total of 10 distinct craft beers in 150ml pours. Discover the stories behind each brew while enjoying the cozy atmosphere of local bars and breweries. Perfect for beer enthusiasts and casual drinkers alike, this tour offers a relaxed pace and insider knowledge about Sapporo's vibrant beer culture, making it an ideal pre-dinner adventure.

Taste the best of Sapporo regional specialties by going on this combination of a market tour, a cooking class, and lunch. As you explore Nijo Ichiba market with a guide, you’ll discover more about local produce. A private tour means you can learn to cook at your own pace, and you’ll have direct access to your guide for questions. It’ll be the ultimate hassle-free day as all ingredients, lunch, and alcoholic beverages are included.

Experience the traditional 100% manufacturing process. Easy to explain in English and supported by visual demonstrations, it is ideal for guests who prefer hands-on learning to Guided lectures. This is not a cooking class for tourists, but a true opportunity to experience Japanese craftsmanship that combines practical traditions with Pro skills. This will be a real handmade soba restaurant with a history of over 10 years in Sapporo.You can experience authentic soba making at a hand-made soba restaurant run by an active soba chef. You will experience every step of the process yourself, from mixing buckwheat flour and water, to kneading, stretching and cutting it into small pieces with a kitchen knife. They use real utensils that they usually use in the shops and carefully selected buckwheat flour. Novices and children can participate with confidence, as the craftsmen will guide you carefully. After the experience, you can enjoy your own soba noodles. The "taste of soba made by yourself" is exceptional!Recommendations for travel memories and special moments with family and friends. Hokkaido is Japan's number one soba producer.Hokkaido is rich in nature and clean water, and these environments are ideal for growing soba noodles.It is especially well suited to growing high quality buckwheat noodles in cold weather. Hokkaido's soba is Rating for its excellent flavor and texture.Soba grown in Hokkaido is grown using mineral-rich water produced by the rich soil and cold climate.This results in noodles with rich flavor and a firm crunch. Experience traditional Japanese food from the Edo period, especially Top-rated soba noodles, in a fun and casual way! ・Authentic Japanese experience ・Full-fledged soba restaurant ・Traditional craftsmanship Practical cooking classes ・Popular locals · Small group/private experience Cultural food experience 3 minutes walk from Miyazawa station on the Tozai line on the Sapporo subway 4 parking spaces in front of the store Flow of soba making experience ① Mix buckwheat flour ② Stretching soba noodles ③ Cut the soba noodles ④ Sample your own buckwheat noodles The actual soba making experience time will be around 30 minutes.Then it was a tasting, and it took all the time. It takes around 1 hour and 15 minutes to finish everything. You don't need anything to bring or prepare.Please feel free to come. If you are a group guest or travel agency, please contact us directly.

Don't you love authentic beautiful Japanese cuisine ' Washoku '? Washoku was added to the UNESCO Heritage list. You can learn about Washoku from Yuki who is an experienced decorative sushi roll instructor. She has appeared on TV many times because she is popular. In 2024, Portland, Oregon, USA and Sapporo Hokkaido celebrated the 65th anniversary of their sister city partnership. The welcoming celebration was held at a hotel in Sapporo, where she demonstrated and served Decorative sushi rolls to the mayors of both cities. We welcome international guests to our Sushi Roll Preparation School in Sapporo. At our hands-on workshop you will learn how to cook decorative sushi rolls. When you return to your home country why not impress your friends? We promise that your visit to our workshop will be one of the best memories of your trip to Japan. Please let us know if you have large group such as group travel.

Explore the stunning landscapes of Biei and Furano on this private one-day sightseeing tour. Enjoy the flexibility of a personalized itinerary while visiting iconic spots like Farm Tomita and the picturesque Shirogane Blue Pond. With a dedicated driver, you'll experience hassle-free transport and valuable insights into the region's beauty. This tour is perfect for families and small groups who want to maximize their time in Hokkaido, ensuring comfort and convenience throughout the day. - Personalized private car tour for a relaxed sightseeing experience - Visit top attractions including Farm Tomita, Shikisai no Oka, and Shirahige Falls - Includes pick-up and drop-off at your Sapporo accommodation - Tour duration is approximately 10 hours, allowing ample time at each location

In this sushi experience, you will learn how to prepare sushi rice, grate fresh wasabi, and make both sushi and hosomaki. you can taste and enjoy your work while learning about Japanese food culture.

Discover the best of Otaru and Yoichi on this fully customizable private day tour, ideal for travelers seeking comfort, convenience, and flexibility. Enjoy door-to-door service from your hotel or chalet, traveling effortlessly in a spacious, climate-controlled vehicle. Visit renowned sites such as Nikka Whisky Distillery, charming Otaru Canal, historic Sakaimachi Street, and the panoramic views from Mt. Tengu. Benefit from insider tips and local recommendations from Hokkaido’s most experienced international transport provider. Perfect for families, groups, or culture lovers looking to explore at their own pace without the hassle of public transport, queues, or crowded tour buses.

Enjoy the highly mysterious and exclusive geisha world of entertainment as if you were in the Edo period, interacting with traditional Japanese geisha. Play a popular game with geisha known as ozashiki-asobi. Witness traditional Japanese dancing and playing of authentic Japanese instruments.

Escape the crowds and cycle the forest paths near Sapporo on a mountain hike, then relax with a soak in a Japanese onsen (hot spring) and lunch during this small-group excursion that’s perfect for beginners. Take a 1.5-hour ride to the town of Jozankei, a city known for its hot springs, for a snack and a soak in the mineral baths of Hoheikyo Onsen, before finishing with a typical local lunch of Japanese curry.

On this tour, we will introduce many spots that showcase the charm of Sapporo's nightscape, which is sure to leave a deep impression in your memory! Firstly, get to experience Sapporo's night scenery from many places and angles, chosen as one of the Three Big Night Views of Japan, along with Nagasaki and Kita-Kyushu. While walking through the streets of Sapporo, said to be the origin of illumination displays, be dazzled by the fantastic spotlights and vivid colours of the neon displays around town. Over at the viewing point on Mount Moiwa, you will have your breath taken away by the view of Sapporo expanding before you, not unlike a night sky full of twinkling stars. When in Sapporo, one cannot forget about all the delicious food and drinks that can be had there! Over at the bustling streets of Susukino, enjoy Sapporo's local delicacies to your heart's content with your guide.

This carefully crafted walking route connects Sapporo's most significant landmarks in a logical, efficient path that maximises your experience while minimising travel time. Unlike typical sightseeing tours, you'll engage all your senses - from the visual beauty of historical architecture to the sounds of bustling markets, the taste of fresh seafood and premium sake, and the tactile experience of traditional brewing culture. You'll gain insider knowledge about Sapporo's transformation from a frontier settlement to a modern metropolis, while experiencing authentic local life through market interactions and cultural traditions. This tour perfectly balances must-see attractions with genuine cultural immersion, making it ideal for travellers who want to understand the real spirit of Sapporo in just two hours. Join us for an unforgettable journey through time, taste, and tradition in Japan's northern gem!

①No flour (soba making experience made entirely from buckwheat flour) ・No flour or binding. This Juwari Soba making experience & rice flour tempura plan is gluten free. But in all its taste, aroma and texture, there is no compromise. It is a traditional Japanese food with an authentic and powerful taste that overturns the image that gluten-free equals a meal to endure. In fact, soba is originally a staple food culture in Japan that does not use wheat. That is the “best gluten-free food” that is needed around the world right now. ② Gluten-free soba making is very difficult [few soba artisans can make 10% soba] · Easy to dry and cut because no binding (flour) is used.It can also crack easily, so speed is more important than a normal buckwheat noodle making experience!Please help us when you join us! · It is also susceptible to temperature and humidity.Even with soba made from wheat flour, the details of soba making itself are important, such as temperature, humidity, and the process of making soba flour. ・Originally, buckwheat making can be stabilized by using flour.The soba noodles from this experience can be made with the finest soba flour from Hokkaido, so even the soba can be made deliciously and without cutting. ③ Experience traditional Japanese soba culture ・Soba culture since the Edo period (around 1600) ・There are different ways to strike depending on the region and era ➃Soba making is not the only experience [How to eat soba] ・ Our special soba sauce made from soup stock (only kelp is used for soup stock) ・The tempura is made by Japanese food craftsmen.By using rice flour, gluten-free tempura is made.Rice flour can be harder to coat than regular tempura flour, but the craftsmen make sure it is finished in the same way as regular tempura. ・ Wasabi is also made with natural Hokkaido mountain wasabi. Learn how to add dipping sauce and eat soba ・ Because it is a real soba restaurant, you can understand the real taste Learn about the culture of sobayu ⑤ Peace of mind learning at a real soba restaurant ・Because soba making is the domain of the craftsmen, there is no experience of soba that can be done at real soba restaurants even in Japan. Because it’s not as easy as letting other people into the realm of craftsmen or learning to make soba! You can rest assured that our shop is supported by craftsmen who have been making soba for a long time. ・Since it is not a tourist facility, you can learn how to make real soba and eat soba ・Our chefs are (there are soba artisans who can make a variety of buckwheat flours such as 20% wheat flour 80% buckwheat flour, 10% wheat flour 90% buckwheat flour, 10% buckwheat flour, etc.)

This class is the only one in Sapporo! You can't experience it anywhere else! Your host, Yuki, is so popular that she has appeared on TV, radio, and newspapers many times. Experience and enjoy Japanese life and traditional Japanese sweets in Yuki's cozy and lovely home. She offers pretty flower Sushi roll class also. If you are a sushi lover, please try to check it !!（ The sushi class is easier than this Japanese sweets class. ） There are three sushi roll instructors including her. Please feel free to choose one. Also, if you have a boring nigtht, why not try the [ SNACK] experience in Susukino? We offer a variety of fun experiences. Make your reservation now!! Please let us know if you have a large group such as group tour.

Enjoy a hands-on cooking experience in Sapporo, using fresh Hokkaido seafood in a warm, home-style kitchen. In this intimate, small-group class, you will learn how to make beautiful seafood sushi rolls and cook light, crispy tempura. After cooking, you will enjoy your meal together at the table. You will also experience matcha with traditional Japanese sweets and learn about the spirit of Japanese tea culture. The class is held in a quiet residential area of Sapporo, offering a glimpse into everyday Japanese home life. The studio is about 15 minutes by car from Sapporo Station and within walking distance of popular sightseeing spots such as Hokkaido Shrine and Maruyama Zoo. The neighborhood is also known as a stylish and pleasant area. Let’s enjoy Japanese cooking together. I look forward to welcoming you.