Top Salerno Cooking Classes

Living the Mediterranean Diet At Ubbìpò, we share our daily reality. You’ll enter the heart of the Cilento "Blue Zone," starting with a coffee to discuss the season’s best produce. It is an authentic journey from the local artisanal shops where we select our ingredients to the quiet focus of our family kitchen. Hands-on Tradition with Nonna Maria The core of your day is the time spent with Nonna Maria. This is a genuine encounter where you learn the art of handmade pasta through practice and observation. You will discover the intuitive gestures and secrets passed down through generations. The Luxury of the Real Designed for the discerning traveler, our experience is private and unhurried. Between tastings of fresh mozzarella, organic wines, and Nonna’s limoncello on the terrace, you will feel like a guest in a private home, savoring the true, slow-paced essence of Southern Italy.

Step away from the crowds on the Amalfi Coast and learn how to prepare two of Italy’s most beloved dishes in a private kitchen during this pasta and tiramisù cooking class. Join a local host for a hands-on workshop to learn the techniques for turning out fresh pasta and luscious tiramisù from scratch, then enjoy the fruit of your labors with a final tasting around the family table.

Visit the home of a qualified chef and learn how to cook authentic Italian dishes on a unique cookery course. Experience the flavors of real Italian home cooking, and learn skills you can take home to use in your own kitchen. Once you have prepared your three course dinner, sit down and enjoy your meal with your chef tutor with a glass of local wine.

This tour stands out by combining a tour of Cortecorbo vineyard with a pizza- or pasta-making class. After pickup from Amalfi, head to the land of Cortecorbo near Montemarano, where you explore a vineyard and cantina with a local winemaker. Afterward, learn to make pizza in a wood-fired oven, or hand-made pasta—and relax while enjoying your meal with appetizers and tastings of about six different local wines.

Immerse yourself in Tuscan culture and cuisine during a 3-hour cooking class in Fiesole. Join a professional chef, turned teacher for the day, at her home just outside of Florence. Learn the secrets to making the perfect Italian pasta using traditional recipes and fresh ingredients. Once your culinary creations are complete, sit down for a 3-course meal paired with classic regional wine. Leave with cooking skills to wow your friends back home.

This private cooking class in Vietri sul Mare offers a stress-free, hands-on way to learn about local cuisine. Join your host inside a fully-equipped home kitchen to whip up three regional specialities for lunch or dinner—no experience needed. After class, wash down your meal with carefully paired wines.

Discover the secrets behind authentic Italian cooking when you book this immersive experience in Cava dei Terreni. Join a small group and visit a local market to learn how to shop for the best ingredients in the season. Then, head to the home of your host and learn to prepare a full Italian meal that includes homemade pasta and a delicious dessert.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Eat like a Cava de' Tirreni local with this private cooking class. Using fresh, seasonal ingredients, prepare three authentic regional dishes inside a local home—no cooking experience needed. Enjoy your dishes paired with wine at the end of the class, and take home a souvenir apron and shopping bag to commemorate the experience.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Elevate your cooking skills with a private, authentic Italian cooking class near Acropolis. Join a local family in Santa Maria di Castell abate for a market tour and hands-on cooking experience. Immerse yourself in the local culture, indulge in delicious food, and explore the vibrant markets with your guide as you handpick fresh ingredients for your culinary adventure. Get ready to create a traditional Italian masterpieces, including homemade pasta, in the cozy setting of a local home.

Enjoy one of the best parts of Italian culture at a cooking class in Cava de' Tirreni. With a “cesarina,” you’ll visit a local market before heading to your instructor’s home for the cooking lesson, where you’ll learn how to make three regional dishes. Then taste all of your creations accompanied by local wine. Booking this tour in advance means you won’t risk a sold-out experience.

Enjoy a sensory journey through the heart of Irpinia, immersed in unspoiled nature and breathtaking landscapes, where you will discover the aromas and flavors that define the Avellino area. A truly immersive experience that engages all the senses. Surrounded by the scents of our garden—aromatic herbs, roses, and fruit trees—and the evocative atmosphere of our barrel cellar, we will embark together on a journey dedicated to the grape cycle. Guided by an expert, you will explore every stage of fine winemaking, from grape preparation to fermentation and aging, with each process and treatment explained in detail. This captivating journey through production and maturation concludes with a guided tasting of four wine labels, inviting you to take part in the creation of local wines and to savor every step of their transformation.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.