Top Northern Portugal Wine Making Workshops

We're a proud small family-owned business with a rich heritage of crafting Port Wine for over 5 generations. Thanks to Portugal's entry into the EU, in 1993 we were finally able to bottle our wines under our very own brand. This makes us one of the newest Port Wine Houses in the Douro region, and we're thrilled to have you join us on this exciting journey! Our wines are raised, matured, and bottled in the Douro Valley, where the origin of the grapes is of utmost importance. Whether you're a seasoned wine enthusiast or new to the world of Port Wine, our friendly team is here to provide you with an unforgettable experience. Cheers!

The true “secret sauce” of this experience is the combination of in-depth knowledge and a warm and welcoming approach. Caio doesn’t just introduce wines—he guides participants through an authentic sensory and cultural journey, connecting each label to engaging stories, landscapes, and unique traditions of Portugal. His greatest asset is the light, accessible, and captivating way in which he translates the world of wine, making the experience unforgettable for both beginners and more experienced wine lovers.

We're a proud small family-owned business with a rich heritage of crafting Port Wine for over 5 generations. Thanks to Portugal's entry into the EU, in 1993 we were finally able to bottle our wines under our very own brand. This makes us one of the newest Port Wine Houses in the Douro region, and we're thrilled to have you join us on this exciting journey! Our wines are raised, matured, and bottled in the Douro Valley, where the origin of the grapes is of utmost importance. Whether you're a seasoned wine enthusiast or new to the world of Port Wine, our friendly team is here to provide you with an unforgettable experience. Cheers!

Learn how to make delicious cocktails with port wine during this workshop at the Espaço Porto Cruz. Discover the history of port wine and the winemaking process at Espaço Porto Cruz from your instructor. Sample the two ports that are used and then use them to create the Caipiporto and Spicy pink cocktails which you can enjoy at the terrace lounge overlooking the Douro River.

This activity allows us to visit our Chestnut Interpretive Center, taste the Marron liqueur, which is an exclusive Chestnut product from our grocery store, accompanied by regional confectionery, namely the typical "Chocolate Billiard". The visit also allows to know our collection of chestnut roasts, which gathers specimens from Portugal, Spain, France and Italy.

Are you ready to indulge your senses in an unforgettable experience? Join us at our quaint chocolate factory for a unique chocolate and wine tasting event! Nestled in the heart of our artisanal workshop, you'll explore the rich, intricate flavors of our handcrafted chocolates paired expertly with a selection of fine wines. Each pairing is designed to enhance the tasting notes of both the chocolate and the wine, creating a symphony of flavors that will tantalize your palate. This intimate event is perfect for connoisseurs and casual enthusiasts alike, offering a cozy ambiance to savor the delights and discover the art behind the craft. Don't miss this exquisite fusion of sweetness and sophistication!

Step beyond a traditional tasting and immerse yourself in a journey where every sip tells a story. From the moment you enter Taylor’s historic cellars, you are enveloped in centuries of tradition, craftsmanship, and passion. Each masterclass is more than a tasting — it is a curated exploration of Port wine at its finest, where rare vintages, aged Tawnies, and iconic Ports reveal layers of complexity, depth, and elegance. Guided by an expert host, you will discover subtle aromas, intricate textures, and the distinctive character that time, oak, and terroir have imparted to each wine. Overlooking the Douro River and the city of Porto, the setting transforms every taste into a moment of indulgence, reflection, and appreciation — a truly unforgettable experience for collectors, connoisseurs, and anyone who cherishes the art of fine wine.

Enjoy an amazing experience among wine and nature! Start with a walk through the vineyards where you can see the different grape varieties. Then, join a guided tour to the winery where you can learn about the winemaking process from the grapes' reception to the bottling area. After the tour, taste 2 Quinta de Santa Cristina wines. A 1-hour experience to know and enjoy the Vinho Verde region and Quinta de Santa Cristina identity.

Travel through the customs and traditions of Portuguese cuisine. North Coast between Douro & Vouga A four-stop journey through the Portuguese gastronomic culture that connects the Land and the Sea. A local experience about the customs and traditional Portuguese food of the North Coast of fishing and agricultural villages. Opportunity to buy the best fresh produce directly from local farmers and fishermen.

Our Course of Initiation to the test will give you the necessary bases for a more professional and informed consumption of wine. This is a course for beginners who intend to significantly increase their knowledge about the vine and wine. Made in the house of the Encosta, in Pinhão, this activity allows you to ask all the questions you always wanted to know about wine to a professional and escanção with 10 years of experience in the Douro.

The tasting will begin with an explanation of the Vinho Verde wine region. We will understand the influence of climate, soil and grape varieties on wines from Vinho Verde. Afterwards, we will taste three different wines from small producers in the region. Producers with notoriety in the market. You will be able to taste fresh, aromatic wines with high acidity. During the tasting you will also be able to try products from the region (e.g. cheese, jam, biscuits).

In this day we will drive you to meet the owners and wine maker of the wine estates, and with them make a guided tour of their wine presses, cellars and taste the oldest wines present in the family generations. So your day starts with a short pedestrian walk over the bridge over the Douro River and then we will visit a special wine producer, a family wine estate with unique characteristics. Here you can taste some regional products as well as taste very old Port wine. After that, we will go down the river to see the road that was naturally designed on the banks of the Douro. We will have a unique gastronomy experience with a privileged view over the Douro in DOC Restaurant. The private boat trip up the river towards Pinhão will have some surprises and will be a moment to relax. In this small village we will visit a producer who will let us know the family history and his legacy by tasting the most exclusive wines.

Some destinations have great names in art and painting such as Gaudi, Rembrandt and Picasso whose House Museums attract tourists. Now imagine something even more intimate and exclusive in Portugal, away from the crowds: As well as being free to visit the museum of Portugal's greatest painter, Amadeo de Sousa Cardoso, located in the historic city centre of Amarante, you can be welcomed by the artist's own family, take part in a painting workshop and enjoy a wine tasting in a traditional Portuguese farmhouse.

What distinguishes this activity: It’s not just working in the trees, it’s feeling the life of the farm in every branch. Learn traditional pruning and grazing techniques used for decades, applying them to real trees and seeing the result grow over time. The experience combines practical learning, connection with nature and care with each plant, something that only those who live the farm daily can offer. The secret spice: Patience and attention to detail, guided by those who know each tree and know the right time to cut, tie branches or graft. It is the combination of ancestral technique and sensitivity to nature that turns every gesture into art and every tree into success.

Together with the resident family, you will be able to make and experience how the Portuguese make their meals. Using regional and seasonal products, you will build a menu, help prepare, or not, and then enjoy sitting at the table in the company of the hosts. Come share a meal with me and my family and discover the magic of a good conversation accompanied by excellent food. You don't even need to wash the dish at the end, it's included.