Top Morocco Cooking Classes

With the help of our Chef,you'll learn how to prepare the most traditionals Moroccan Pastry and the most famous trafitional drink,the MINT TEA. In the meantime you'll have the chance to experience a real culinary lifestyle in a local family house

What Makes This Experience Unique? This isn’t just a cooking class it’s a chance to connect with Zahra and the berber culture, zahora a kind Berber woman who is proud to share her family recipes and stories. You’ll cook traditional Moroccan dishes together using fresh ingredients , all in a peaceful desert setting. It’s a experience where you learn more than just food — you’ll discover the warmth of Berber hospitality, hear about life in the Sahara, and enjoy your meal under the palm trees surrounded by nature. It feels like cooking with family, far from the usual tourist spots, making it a truly special and authentic memory.

We are passionate about hospitality and authentic gastronomy We have a lot of experience in the field to satisfy tourists to answer all their cultural, culinary or historical questions. We can take care of them from their place of return accommodation in our large comfortable and air-conditioned Mercedes Vito vans. The meeting place is close to the place of the experience. For those who want to come on foot, the market is 2 min walk from the place where they will have the experience. A complete experience, starting by making the market in one of the oldest and most authentic souks in the city, select and choose with you organic vegetables from local artisans and enjoy to see the folklore of the market to take souvenir photos safely. Then walk to the main course preparation place and destination in a group, prepare a mint tea with local pastry.

Begin your journey with a warm Moroccan welcome, complete with fragrant mint tea and traditional cookies. Explore the vibrant local souk, selecting fresh ingredients with guidance from our local hosts. Roll up your sleeves for a hands-on cooking experience, creating your own Moroccan feast. Craft a personalized tagine with expert guidance, infusing it with your unique touch. Finish on a sweet note with a delightful fruit salad showcasing seasonal flavors. Discover the heritage of communal bread baking during a visit to a historic community oven. Feast and connect with local hosts and fellow participants in the warmth of Moroccan hospitality.

This experience offers an intimate glimpse into authentic Berber life far from the tourist trail, deep in the peaceful Azzaden Valley of the High Atlas Mountains. Unlike typical cooking classes, you’ll join a real Berber family in their home, not a staged kitchen, learning traditional recipes passed down through generations. You’ll actively participate in making Berber bread and a home-cooked tagine or couscous, while sharing stories, laughter, and customs with your hosts. The day blends hands-on cooking with cultural immersion, including wearing traditional clothing, visiting a village touched by recent history, and walking alongside rivers and orchards. With a small group and personalized attention, this is more than a tour — it’s a heartfelt connection to Moroccan heritage, flavors, and landscapes that few travelers get to experience.

workshop and cooking classe in the middel of rabat city near the medina with local chefs at professional atelier spend a great afternoon preparing your dinner menu with an inédite experience easy receipes to make at home place delicious tagines and entries for kids and adults between family or groupe of freinds (groupe minimum is 4)

We can respond to any specific date | Hour requests, just send us a message. - The working time is 9:00 a.m. to 9:00 p.m. Eating at a traditional Moroccan restaurant in fez lets you experience Moroccan cuisine, but this Moroccan cooking workshop palais bab sahra teaches you how to make the traditional dishes, so you can have them again and again. Use your personal workstation to prepare a meal using fresh local ingredients as you follow a Moroccan cook’s instructions. Then, afterward, you can taste what you’ve made.A traditional Moroccan cook teaches you how to make dishes from local ingredients palais Bab Sahra cooking classes offer individual workstations for privacy Each Moroccan cooking workshop includes a tasting afterward Choose from options of how long you’d like your cooking class to be

Immerse yourself in Moroccan culture with a cooking class led by a passionate local chef. Located 35 km from Marrakech, start by exploring a traditional souk to select fresh ingredients. Then join a family home to prepare a typical meal, where each dish tells a story. This unique culinary experience, accessible to all, ends with a tasty lunch in a warm atmosphere, accompanied by coffee or tea.

That sounds like an incredible experience! Learning to prepare Moroccan cuisine with the grandmother on the rooftop of Dar Settash must be both a delicious and culturally enriching activity. The panoramic view of the Medina of Fez adds an extra layer of beauty to the whole experience. Having a translator available ensures smooth communication and understanding throughout the cooking session, making it accessible to participants from various linguistic backgrounds. And receiving a booklet of the recipes you've learned via email is a wonderful way to take the experience home with you and continue practicing your newfound culinary skills. Enjoy your time in Fez and savor every moment of this unique culinary adventure!

Our Day Trip to Atlas Mountains with lunch with a berber family offers a unique blend of art, nature, and cultural immersion, setting it apart from standard tours. Begin with a serene visit to the artistic oasis of Gardens, where modern sculptures and lush greenery meet the backdrop of the Atlas Mountains. Enjoy a scenic drive into the foothills, followed by a guided hike through a traditional Berber village, uncovering hidden gems of local life. The highlight is a handcrafted Moroccan picnic lunch in a peaceful mountain setting, paired with an authentic tea ceremony, where you’ll learn the art of Moroccan hospitality. With its thoughtful mix of relaxation, exploration, and cultural enrichment, this all-inclusive experience creates unforgettable memories in one seamless day.

Discover the vibrant flavors of Moroccan cuisine in an immersive cooking class at the Moroccan Culinary Arts Museum. Guided by a traditional Dada, a guardian of culinary heritage, learn the art of spice blending and slow cooking. With 34 fully equipped cooking stations, you will create two starters, a main course, and a dessert, culminating in a delightful tasting of your own creations. Each participant receives a diploma, celebrating your culinary journey through the rich traditions of Morocco.

What makes this experience special is that you’ll spend the day with me, a local mountain guide, and my family in our humble home in a peaceful, less-visited part of the Atlas Mountains. Rather than following a typical tourist route, I’ll take you through mountain paths and villages around Amizmiz, sharing the landscapes, traditions and everyday life of the area. After the hike, you’ll be welcomed into our family home for a hands-on Moroccan cooking experience. You can help prepare a traditional homemade meal, learn about local ingredients and cooking traditions, enjoy Moroccan tea and share food and conversation with my family. Before the experience, you can tell me what meal you would like to prepare or let me know about any food allergies or dietary requirements. You may also meet my little daughter, who is simply part of our everyday family life. This is a private experience designed to connect you with a real local family and , less-touristy side of the Atlas Mountains.

Immerse yourself in the local culinary scene! Learn to prepare authentic dishes like a true Tangier native, hand-picking your favorite traditional recipes. We'll even venture to the bustling flea market to source the freshest ingredients for your culinary creations.

Combine food, culture, and a touch of adventure with this full-day adventure including a cooking class, a camel ride and a traditional lunch! Your day begins at the vibrant Tamri souk, where you’ll shop for fresh ingredients with your local guide and learn about the spices and produce that define Moroccan cuisine. Then, head to a peaceful countryside kitchen for a hands-on cooking class, preparing. While your meal simmers, enjoy a relaxing 1-hour camel ride through the scenic Tamri landscapes — a peaceful and authentic way to connect with the region. Return to the warm aromas of your homemade dish and sit down to a delicious, freshly prepared lunch.

Cette expérience se distingue par le fait qu'elle allie cuisine marocaine, ingrédients frais et un véritable cadre culturel au château de Mnar, à Tanger. Les voyageurs ne se contentent pas d'assister à une démonstration : ils participent à la préparation, découvrent les saveurs locales, apprennent des techniques traditionnelles et partagent le repas dans une ambiance marocaine chaleureuse. L'activité est simple, authentique, pratique et conçue pour les voyageurs qui souhaitent vivre une véritable expérience culinaire, bien au-delà d'une simple sortie au restaurant.

What makes this experience unique , is that it covers the food and generally the artisan sections that are getting vanished in all of the western culture. As well it enables you to know the value of artisan products and how they are made. And when you know about Food & Artisan workshop it will give you a general idea about the culture and its people. Also we help local business to grew so that we minimize the lost of these valuable artisans.

Set off on a unique culinary adventure in the heart of the Atlas with Saida, a passionate and inspiring chef. Originally from a mountain village, she was one of the first women in her community to become involved in tourism to improve her life, support her family and help the people of her village. From your accommodation in Marrakech, a driver will take you to his traditional home, nestled at the foot of the mountains. There, Saida will welcome you warmly and introduce you to the secrets of Amazigh cuisine, preparing iconic dishes like tagine, with fresh and local ingredients. Beyond this culinary immersion, discover her commitment to women’s autonomy through her Berber carpet cooperative, where talented craftswomen perpetuate ancestral know-how. An authentic, human and gourmet experience that will leave you with unforgettable memories.

What makes this experience truly special is the warm welcome into a real Berber family’s home where traditions are still alive You won’t just learn recipes you’ll live the Berber way of life for a day Together we’ll cook with fresh ingredients from the garden bake bread in a clay oven and prepare traditional Moroccan tagines. You’ll also step back in time with a visit to a 300-year-old Berber house where I’ll share the stories of my ancestors and village life in the mountains this is not a tourist show it’s an honest personal moment of sharing culture, food, and friendship in a peaceful Berber village.

Get personalized attention while learning to cook a six course Moroccan meal at this Fez cooking academy. Your chef will take you for a walk in the medina to buy ingredients so you’ll be able to come back and shop by yourself one day. Then, create your multi-course feast, and enjoy it along with delicious local wines.

Thanks to this experience you'll have the chance to get into the culinary lifestyle of the Moroccans and their traditions and culture. Thanks to our Chef (my wife),you'll learn how to make the best and the most traditionals and typicals dishes of Morocco as the famous TAGINE,Couscous,SALAD and ofcourse the traditional drink:MINT TEA. After the lesson we'll enjoy together all the dishes we've made at a traditional way. Then we'll have also the time to explore the old town of the City (Medina&kasbah) and you'll have also time for some shopping in the souks,so you'll feel like a Local around the market learning to bargen.

L'activité commence à 14h, lorsque l'un des membres de notre équipe vient vous chercher à votre hébergement ou à un point de rencontre. Nous nous rendons ensemble dans le marché local de la Médina, où vous aurez l'occasion de découvrir une variété d'ingrédients frais et traditionnels. Vous participerez à l'achat des produits nécessaires pour préparer les plats marocains. Ensuite, direction notre Riad, un cadre authentique et chaleureux, pour rejoindre notre chef cuisinier expert. Sous sa direction, vous apprendrez à préparer des recettes marocaines emblématiques, comme le tajine, la pastilla, ou encore des salades marocaines, tout en découvrant les techniques et les secrets de la cuisine locale. Enfin, après la préparation, vous dégusterez les plats que vous avez cuisinés, un moment convivial de partage et de découverte culinaire. Cette activité est idéale pour plonger dans l'ambiance de la Médina tout en apprenant à maîtriser les saveurs et les épices marocaines.

Come and join us on our High Atlas Discovery Day to learn more about the Amazigh (Berber) way of life in the remote villages surrounding Marrakech ️ We will head far away from the typical touristic villages of Imlil and Sti Fadma for a unique and authentic experience. This is more than just a day trip—it’s a meaningful cultural exchange. Every part of the experience is rooted in and run by the community: from your guide and driver to the cooks and host families. By joining, you’re directly supporting education, women’s empowerment, and sustainable rural tourism in the Atlas Mountains. What Our Guests Say “What an extraordinary day. We have seldom felt so fortunate and privileged to be allowed to visit a community in such a way.” Guests often describe this experience as the highlight of their trip—deeply meaningful, far beyond the usual tourist offerings. One visitor shared, “It’s not often one is filled to the brim with emotion by shared experience… simply sublime.”

Embark on a Moroccan culinary adventure at Riad Rajad Marrakech! Join us for an unforgettable cooking class where you will master the art of preparing traditional Moroccan dishes. Whether it’s the famous tagine, couscous or exotic Moroccan pastries, you’ll come away with not only delicious recipes, but also wonderful memories. Why choose our cooking class? Learn from experienced local chefs. Discover the secrets of spices and culinary techniques of Morocco. Enjoy a practical and fun dining experience in the peaceful atmosphere of Riad Rajad. Location: Riad Rajad Marrakech – where culinary dreams come true.

Experience the magic of Moroccan cuisine with us, renowned chefs Hajja Touria Dakkaki and Hind Daissaoui, at our Beach View Cooking Class in Casablanca. With over 20 years of culinary expertise, we invite you to embark on a journey of flavors and traditions against the breathtaking backdrop of the Atlantic sea in the serene setting of our villa's garden. From mastering the art of tagines to perfecting the intricate spices of Moroccan dishes. Whether you're a seasoned chef or a culinary enthusiast, this unique experience promises to ignite your senses and leave you with unforgettable memories of Moroccan hospitality and cuisine