Top Milan Classes & Workshops

Discover the Versatility of Risotto: Traditional Italian Cuisine with a Modern Twist! A classic dish of Italian cuisine, certainly linked to regional traditions but at the same time able to adapt like few others to modern times and innovations in cooking. Originating in Lombardy and then spreading throughout Italy, risotto now boasts countless possible preparations, making it a dish that can adapt to all occasions. Examples of risottos that will be agreed upon with guests: - Fall-Winter lesson plan: Milanese risotto Mushroom risotto Mushroom and sausage risotto Pear and gorgonzola risotto - Spring-summer lesson plan: Risotto Milanese style Risotto mantecato with seasonal vegetables and gorgonzola cream sauce Risotto with seafood Risotto with Franciacorta At the end of the evening, we will leave a gadget for each guest

Do you want to learn the Italian language in a stimulating way and, at the same time, visit a dynamic and avant-garde city? You have found the right one for you! The best way to learn Italian is to immerse yourself completely in the language and culture of the country. During your Italian course in Milan with the Leonardo da Vinci School, your goal will be to truly learn Italian. It will be a natural and very rapid learning. You will be immersed in the culture and will listen, read and speak only Italian throughout the day. In this way you will make rapid progress, both in the classroom and out.

Hosted through Cozymeal, this customizable, small-group, 4-course cooking class in Milan welcomes just 8 guests to a studio kitchen near the city center. With expert local chefs guiding you, you’ll build your own menu, preparing authentic Northern Italian dishes from antipasti to dessert. Menu - First course: Aperitivo — selection of Chianti-region cheeses and salumi - Second course: Starter of choice — such as chickpea pie or tomato bruschetta - Third course: Handmade pasta or risotto — choose from tortellini, maccheroni, bucatini or saffron risotto - Fourth course: Sauce of choice — options like seafood ragù, osso buco or all’Amatriciana - Dessert: Italian dessert of choice — tiramisù, chestnut cake, zuppa inglese or homemade gelato This interactive workshop combines flexibility, tradition and regional flavors, ensuring every guest enjoys a personalized gourmet Milanese experience.

Hosted through Cozymeal, this 4-course cooking class in Milan welcomes just 8 guests for an intimate culinary experience. In a cozy kitchen setting, you’ll prepare traditional recipes that highlight Northern Italy’s flavors, from handmade pastas to a timeless dessert. The menu you will prepare includes: - First course: Tasting of salumi and cheese sourced from a Chianti farm - Second course: Long handmade pasta such as tagliatelle or fettuccine - Third course: Seasonal ravioli topped with sage-infused butter - Dessert: Traditional tiramisù with mascarpone and espresso, served with limoncello Blending hands-on cooking with regional traditions, this workshop offers authentic recipes, cultural insights and the charm of Italian home hospitality.

Hosted through Cozymeal, this small-group 3-course cooking class in Milan welcomes only 8 guests for a truly personalized experience. Set in a cozy home-style studio, you’ll enjoy Italian wine and limoncello as you prepare a menu of regional classics alongside a skilled local chef. The menu you will prepare includes: - First course: Aperitivo of Chianti-region salumi and cheese, plus bruschetta with sausage, rosemary and melted cheese - Second course: Handmade pasta, including garganelli alla Amatriciana, fettuccine carbonara and seasonal ravioli with sage butter - Dessert: Traditional tiramisù with mascarpone and espresso-soaked ladyfingers Blending Milanese hospitality with hands-on instruction, this class combines authentic recipes, cultural storytelling and warm camaraderie for an unforgettable evening.

Cook fresh ravioli, fettuccine, and tiramisu in Milan with a local chef. Taste your homemade dishes in a warm, local restaurant atmosphere. Enjoy 2 glasses of wine plus 1 Prosecco or soft drinks. Small group experience in a welcoming, hands-on setting Take home real Italian cooking skills and recipes to recreate easily.

You will learn the secrets of the true Italian Gelato by preparing it with your hands, trained by a pro Ice cream chef. You will eat the flavored ice cream of your choice and you will learn how to do it perfectly starting from the processing of the best seasonal products or your favorites. The drinks will be all inclusive. The lesson will be private to have the maximum competence and to dedicate myself totally to your needs, after the lesson and after receiving my book in pdf, you can really open your ice cream shop if you want it. I will teach you to work the products and equipment in a professional way and I will give you my support if necessary even after the lesson.

This experience is ideal for food lovers looking to immerse themselves in Italian culinary traditions in a lively and popular Milan location.

You will have the opportunity to cook in a real cooking workshop, with real professional cooks. You will become part of the world of Italian cuisine, as if you were working in a real brigade to a real catering delivery! The atmosphere will be relaxed and fun but you will learn real cooking techniques. The specialty of this experience also lies in the use of the moka, in how to maintain and guard it as in real Italian families. You will know the true story of this incredible and untouchable dessert!

After your time in Milan, don’t take home any old standard souvenir. Instead, create your own traditional terrazzo tray during a small-group workshop with a local artisan. You’ll use eco-friendly Jesmonite ECORESIN and receive personalized guidance in a small group, while painting and customizing your tray to reflect your own style.

Led by a Master Artist: Your session is guided by a professional, classically trained artist and exhibitor at the Venice Arsenale. You get professional-tier insights adapted for a relaxed setting. Curated & All-Inclusive: We provide a premium experience from start to finish. High-quality materials included, immersive soundtrack, and curated Aperitivo of wine and artisanal bites. Trilingual Host: Experience the session comfortably in English, Italian, or Spanish, making it perfect for international visitors who want a local connection.

Your experience begins in a cozy wine bar in Milan, where you'll be welcomed into a relaxed and creative environment. After a brief introduction, you'll choose whether to recreate a featured artwork or develop your own original composition. With step-by-step guidance from an experienced artist, you'll learn basic painting techniques, experiment with colors and gradually build your artwork on canvas. As you paint, you'll enjoy a glass of wine and the convivial atmosphere of the venue, making the experience as social as it is creative. By the end of the evening, you'll leave with your own finished painting and a memorable experience that combines art, creativity and Milanese hospitality.

This cityscape drawing experience in Milan helps you see the city’s streets and sights from a brand new perspective. Under the guidance of your urban artist guide, you’ll hone in on details you’re likely to miss if just snapping photos of top attractions, learning useful creative techniques such as perspective, shading, and composition.

Milan is an inspiring city, so it’s no wonder it attracts so many artists. This private painting and wine workshop not only gives you a glimpse into its creative culture, but results in a personalized souvenir that’s far more unique than anything you’d find in a store. Create your masterpiece in either a park, bar, or café with the help of a local artist who can offer tips for exploring afterwards, too.

In the heart of the Navigli awaits an independent art space where street art is not just viewed on the walls: it is encountered up close, together with the artists who create it. Entrambi Arts is our gallery studio, an eclectic and personal place where we tell our work, our ideas, and the stories behind the pieces. During the visit you can discover our murals and our creations, ask questions and get to know Milan through the eyes of those who paint the city. Then we will take a walk together in the surroundings to see some of our works on the Navigli. Come for art, stay for the stories and for meeting us. An authentic experience for those who want to discover a creative and less conventional side of Milan.

Discover the art of jewelry in the heart of Milan with a two-hour practical workshop. Under the Guide of an Expert with 40 years of experience, you will learn the techniques to make your Plexiglas jewelry, an innovative and versatile material. Bring home a unique piece, created entirely by you, and let yourself be inspired by your creativity as you transform ideas into tangible creations.

An experience to rediscover your body, your confidence, and your femininity through Pole Dance. Let yourself go, overcome your limits and discover a new version of yourself.

Instead of remembering your time in Milan with a standard souvenir, take home a handmade bowl or plate created in a ceramic painting studio. Learn centuries-old techniques with a local artist while expressing your own style. Your piece will be fired and ready for collection about one week later, offering a meaningful and lasting memento of Milan's creative culture.

Go beyond Italian culture while in Milan and take part in a unique and unexpected experience—the Japanese art of Kokedama. During this small-group workshop in Milan’s Navigli district, learn all about the traditional method of plant-growing by wrapping the roots in a dome-shaped ball of soil and moss. Get hands-on as you create your own plant, practice time-honored methods, and receive plenty of tips on how to care for your plant sculpture.

Step into fresh pasta experience in Milan and discover Italian tradition with a professional pasta maker by your side. This is much more than just a cooking class: you’ll learn real techniques, discover the secrets of fresh pasta from North to South Italy, make dough from scratch, prepare traditional shapes, fillings and regional specialties, and understand what makes homemade pasta truly special. Expect flour on your hands, plenty of laughter, a Spritz, great food and a relaxed, friendly atmosphere. You’ll cook, taste and share everything together around the table, meeting people from all over the world along the way. Fred’s experience is all about learning by doing, enjoying authentic Italian hospitality and leaving with new skills, great memories and the confidence to make real fresh pasta at home.

You will have the opportunity to cook in a real cooking workshop, with real professional cooks. You will become part of the world of Italian cuisine, as if you were working in a real brigade for a real pizza delivery! The atmosphere will be relaxed and fun but you will learn real cooking techniques. The specialty of this experience is also in making the pizza dough by hand, using the right ingredients and fresh products!

It is not a simple course, but a real immersion in the Italian craft tradition. This activity is special because: You will be an active member of the Chef's brigade, working in a professional laboratory (Chef and the City) on your desks, in a dynamic and practical environment. The focus is on learning the techniques necessary to master the masterpieces of traditional Italian pastry (Canestrelli, Cantucci, Torta Caprese). The experience culminates in a moment of taste and conviviality at the table, where you can savor your creations, with wine included, and receive digital recipes. It is the unique combination of professionalism, intensive practice and joy of sharing that makes this lesson a gift for the senses and spirit.

Learn how to knead fresh pasta by hand Make your perfect dumplings Let yourself be guided to learn how to make panna cotta Taste and share your meal with a good glass of Italian wine Get the recipes so you can recreate them at home

Learn to make a traditional Piacenza recipe in a 2-hour hands-on session. Prepare step by step, enjoy tasting with wine, and take home the recipe with expert tips