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What are people saying about Mexico City

EdithValdovinosNava, May 2026
Miguel and Ivan are the best
Miguel and Ivan were amazing guides when it came to Las Lucha libre, they gave us a brief history, fed us, taught us phrases to scream during the match and kept pouring us shots!! We had an amazing time if you’re in CDMX this tour with Miguel and Ivan is a must!!
Rodrigo_C, May 2026
Delicious tacos and a fun time
This was our second time on this tour and it was just as good as the first time we went. The tacos are delicious, you get learn about the history of the neighborhood you walk through, and then you get a see a great lucha libre match. It is a great tour led a fun guide.
Miriam_F, Apr 2026
Colonia Roma Taco’s hit the spot.
Our guide, Ana was wonderful and very knowledgeable about the different tacos we were tasting. Each taco was unique. We began with tacos de chicharron and barbacoa. Cochinito de pibil was next then an Asian fusion taco and ended with Birria. All delicious and washed down with some cold beer, cactus juice and mezcal. Definitely recommend if you’ve never been to Mexico City.
Li_W, Apr 2026
Delicious & fun food tour!! Highly recommend!
We had such a blast with our guide Thelma! She brought us to places we would never have gone to on our own. Can’t even count how many different foods we had over the course of the tour, which were all so varied and delicious. We loved Thelma’s energy and hospitality- we had so much fun talking to her and asking her about life in the city. Perfect balance of culture and great food!
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With a taqueria on nearly every corner in Mexico City, deciding where to eat and what to try can be overwhelming. Luckily, you can find plenty of Mexico City taco tours that do all the heavy lifting for you, including walking tortilla crawls, culinary e-bike journeys, and combined taco and mezcal-tasting tours. You’ll also learn about the history and cultural importance of this quintessential Mexican food from a taco-obsessed guide. No matter which tour you choose, taco tours are a fun way to taste varieties you may not have discovered otherwise.