Top Ionian Islands Classes & Workshops

Discover the flavors of Zakynthian culture during a half-day cooking class complete with lunch. Learn the secrets behind traditional Greek fare over the course of a hands-on, small-group class that includes dishes such as souvlaki, spinach and feta pie with filo pastry, and stiffado, a slow-cooked casserole. Learn about the history of the island while you cook and feast on everything you prepare in a shady garden over lunch.

Rather than just telling your friends and family how delicious Greek cuisine is, learn to recreate classic recipes back home during a Corfu cooking class. Go beyond gyros and feta salad by learning about locally loved dishes that you’re unlikely to discover alone. Not only will this class enhance your culinary skills, but you’ll also know what to look out for on menus during the rest of your vacation.

Take home a cool souvenir from Greece during this ceramics class for kids and adults in Zakynthos. Learn how to make Greek pottery from an expert potter in a studio surrounded by olive trees and vineyards. Make a turtle or a vase or anything you like and then take it home as a souvenir.

Bring home authentic Greek cuisine from this private cooking class with lunch. Shop fresh produce at Corfu's main market, then drive your own car to a country home with a traditional wood-fired oven. Prepare dishes like Greek salad, tzatziki, pork knuckle, and baked apple, then share them family style at lunch during this extended 6-hour experience.

Explore the fusion of olive oil cultivation and Corfiot gastronomy through our comprehensive tour. Discover the art of combining each fine olive oil with specially designed meals that showcase the quintessence of Corfu. Embark on a culinary odyssey for up to 8 people in our carefully designed space. Enjoy an olive oil tasting experience and then taste our Extra Virgin Olive Oil in our tailor made menu.

Guests will enjoy the authentic flavors of Kefalonia through fresh, farm-to-table ingredients. They will taste homemade Greek dishes, including creamy yogurt dips, crispy golden pies, seasonal vegetables, and aromatic herbs, all prepared by their own hands under the guidance of a local host. Each bite offers a true connection to the island’s culinary traditions and natural produce, creating a memorable, sensory experience.

Join us as we embark on a journey to discover the finest olive oils that Corfu has to offer and we invite you to sample a selection of unique and delicious olive oils. Located in the heart of Old Corfu Town, this intimate tasting event promises to be an experience like no other, in an exquisitely designed tasting rooms. The event is hosted by our passionate and knowledgeable olive oil experts, who will walk you through the process of tasting, so you can learn to identify their distinct qualities and flavors. Our guides will be on hand to share stories and insights about the production process and answer your questions. In addition to sampling the olive oils, our team will also provide you practical tips on how to taste olive oil like a true professional. This Olive Oil Tasting Experience is a perfect opportunity to expand your knowledge of Greek cuisine, immerse yourself in the culture of modern Greece. Book your spot today and join us on this unforgettable olive oil adventure!

A Taste of Greece, Rooted in Nature Escape to the sun-kissed hills of Kefalonia, where olive trees sway, cicadas sing, and prickly pears glow under the Mediterranean sky. At Opuntia Farm, you’ll roll up your sleeves for a hands-on meze cooking class that celebrates the vibrant flavors of Greek tradition. Harvest fresh ingredients straight from the fields, learn to craft small plates and savor your creations surrounded by fragrant herbs and fruiting cacti. Sip, taste, and laugh at the family style table - this is farm-to-table the Greek way: earthy, joyful, and unforgettable.

Those looking to learn all about olive oil production can enjoy this experience at Lefkada Micro Farm. Get a tour of a century-old organic olive grove that yields fruit annually, resulting in a limited batch of premium extra virgin olive oil packed with phenols. This antioxidant-rich oil not only reduces the risk of cancer, high cholesterol, and diabetes but also offers various other health benefits. Certified by a laboratory to ensure zero chemical residues, the oil here assures purity.

Immerse yourself in the culinary traditions of Greece with a unique cooking lesson at our picturesque farm in Kefalonia. Engage with local flavors as you create classic dishes like Tzatziki, Greek Salad, and Lamb Chops and filo for greek pie using only the freshest ingredients from our own land. After a hands-on session, gather around a family-style table to savor your creations paired with house wine and the traditional spirit of tsipouro. This is more than just a cooking class; it's a delightful journey into Greek culture and farm life, perfect for food lovers and anyone looking to deepen their culinary skills.

Our wine tasting includes 5 native varieties from small wineries of Greece. Listen to your guide to learn more as you taste each wine, and pair them with Greek cheese, cold cuts and local goods, in our establishment that brings memories from the past. Sip quality Greek wine around the table under the olive tree as Greeks used to do, after a long day in the fields. Taste main Greek wines and learn about the flavors, savor traditional Greek snacks, carefully selected to compliment the wine and enjoy greater interaction with your guide and group during your visit. At the end of the tasting, we are sure you will take a piece of Greek wine culture with you!

Marlen Carrer is a Social Club. We believe in the connection among people and the exchange of feelings through food, drinks and music. We want Marlen to become a hub for people to connect and exchange dreams, ideas and looks... Become a space where Marlen as a bar and us as people will contribute into making this world a better place. I will never forget the day that a dear friend of mine taught me how to make a Dry Martini. I was amazed with the emphasis on the detail and the passion that someone needs to put in making it. It made me get a whole new understanding on spirits and drinking in general. This is what I hope to transmit, while doing something I always loved. To cook and drink. This is what made my friendships stronger or created new ones. I believe in the human connection. Especially when this comes from simple things like food, a drink, a swim. There is no better way to get to know someone than teaching how and then having a drink.

Most visitors to Corfu see the city from the streets or the shore, but the secret that some locals don't want you to know is that Corfu is best experienced from a height. This rock climbing experience offers you the chance to take in an exceptional view of the Ionian Coast and the Diapondian Islands. Best of all, no prior climbing experience is needed, making this an ideal option for any traveler with a basic level of fitness.

Discover the authentic flavors of Kefalonia on this small-group farm tour and hands-on Greek cooking class. Learn to prepare traditional meze dishes like Riganada and Tzatziki, enjoy local wine and drinks included, and immerse yourself in the peaceful Kefalonian countryside—stress-free, as we take care of the driving for you.

Greek food has traveled the world but fresh, locally grown ingredients are at its heart. Reconnect with nature and learn to cook simple, wholesome classics in the open-air kitchen of a Lefkada regenerative farm during this small-group experience. Harvest your own fresh, organic ingredients then work with award-winning olive oil, a wood-burning oven, and a passionate chef to create dishes like Greek salad, tzatziki, mixed vegetables, and homemade bread.

An immersive culinary dialogue between the slopes of Mount Ainos and the shores of Avithos Beach. Experience the essence of Kefalonia. We invite you to a journey that spans just 300 meters, connecting the source of your passion to the plate where it comes alive. The Vintner's Table is a curated gastronomic experience designed by Panos Sarris. It is not merely a meal; it is an exploration of your terroir. Your journey take place Avithos Preview, 300-meter away from your winery Sarris. More Than Just a Meal Estate-to-Table: Enjoy the freshest local ingredients.Expert Guidance: Panos Sarris will lead you through every note and vintage, ensuring your tasting experience is both educational and unforgettable. Panos (owner of Sarris winery and Avithos Preview) is a certified sommelier since 2004 and the author of the book “Tastes of Kefalonia (2008).The Perfect Setting: the mesmerising view of Avithos Beach. Ready to reserve your seat at The Vintner’s Table?

• Taste authentic local products from Kefalonia in a warm and welcoming atmosphere • Discover the rich flavors, traditions, and culinary heritage of Greece • Enjoy tastings of premium olive oil, local honey, traditional wines, handmade delicacies, and more • Explore a unique Greek concept store in the heart of Argostoli, featuring carefully selected local products and gifts • Experience an authentic “shop & taste” journey that connects you with the culture and spirit of Kefalonia

Forget the usual tours. We invite you to step into the shoes of a Sommelier for a day. In this interactive experience, you will be presented with 5 exquisite Kefalonian labels—from the crisp, mineral Robola to the deep, velvety Mavrodaphne.

There’s no better souvenir to bring back from Lefkada than the gift of Greek cuisine. From baklava dripping with honey and cinnamon to the classic greens and cheese “spanakopita”, pies are a Greek signature. Bake four different recipes during this intimate cooking class set on a farm so authentic that you pick your own greens from the garden. Then savor the fruits of your labor around the farmer’s table.

Enjoy a Wine Tasting and learn about the style of some iconic Greek grape varieties and regions. Taste a wine (almost) like a pro and learn everything about the quality of Greek wine.

It's a unique experience of safari and pilates in one of the most unique mini deserts of the world combined with pilates and meditation. It will relax your mind and you will have a sunset to remember for all your life.

Discover the best of Corfu on a guided tour. Explore the countryside, visit traditional villages, and learn about the island's olive oil and wine production. Start your tour from the old port and drive through the lush vegetation of the countryside to two of the nicest and most traditional villages of the island. Stop to admire the breathtaking view of the NE coastline from above. In your first break, enjoy a local refreshment or coffee sitting in the village square under the shade of a century-old tree. Then, drive towards the NW coast and visit a family-run olive oil distillery and museum. Taste olive oil and learn how locals used to produce the olive oil from A-Z through the centuries. Continue your trip to admire Paleokastritsa from above, the highlight of the island. Admire the view of the area not amongst hundreds of other visitors, but from an elevated point where your eyesight will capture the beauty of the entire NW coastline all the way to Paxos island.

Explore the essence of Kefalonian cuisine through a captivating farm-to-table culinary journey hosted by a charming family-run organic farm. Guests will meander through lush orchards and vibrant flower gardens as they engage in live culinary demonstrations, showcasing traditional recipes like mandola and pasteli. Indulge in a variety of homemade delights, including the renowned orange pie and aromatic herbal liqueurs, reflecting the island's rich culinary heritage. With time to relax in the serene gardens and visit the delightful farm shop filled with local products, this semi-private experience offers a unique and intimate connection to Kefalonia's culture and flavors.