Top Europe Pasta Making Classes in 2026

Using two of these doughs, the hosts Niccolò and Francesca will demonstrate the creation of tortellini and ravioli, allowing attendees to experiment with two diverse fillings as they see fit. The third dish will be composed of a dough that excludes eggs, relying solely on the combination of water and flour. The results are sure to be astonishing. Throughout the course, participants will receive two handy utensils, designed to be employed in future culinary endeavors. To complement the experience, attendees will have the pleasure of enjoying fine Italian wine, curated by an expert with a Sommelier diploma.

Take part in a practical cooking class to learn the techniques for preparing typical Tuscan pasta and enjoy a meal accompanied by the tasting of our wines including Brunello di Montalcino Pick up e Drop off from Florence

Taste the authentic flavors of Sicily at Mustaccun, a top-notch restaurant and pizzeria located on the beautiful promenade of Giardini Naxos. The culinary journey here is guided by a philosophy that celebrates local ingredients and traditional recipes, ensuring that each dish embodies the essence of Sicilian tradition. From exquisite fresh fish specialties to gourmet pinse, each meal is created to offer a unique gastronomic experience that transports your palate to the enchanting landscapes of Sicily. Enjoy the stunning sea views and refined atmosphere as you indulge in a symphony of flavors that tells the story of this rich culinary tradition.

The activity consists of an interactive cooking class where we will prepare a typical Apulian lunch together. We will provide you with an apron each and all the utensils to get your hands in the dough and learn every step and secret of our traditional recipes. Together with my husband Stefano we open the doors of our country house to teach you the Apulian cooking techniques that you can easily replicate at home. We will learn together to select the ingredients of our land according to the season, and while preparing the dishes we will tell you their history and that of typical products and local traditions. Afterwards we will enjoy lunch or dinner with a starter and concluding with a dessert, the classic tiramisu that we will prepare together. It will be an experience that you will carry with you forever, through which we want to transmit our passion for slow living, good food, nature and the products that every day offers us. We are waiting for you

Join a hands-on pasta cooking class near Lucca, where you’ll learn how to make fresh Italian pasta from scratch using traditional techniques passed down through generations. Just 15 minutes from the city center, the experience takes place in a charming Tuscan countryside home set on a farm surrounded by olive groves, between Pisa and Lucca. Enjoy a full meal with 3 local dishes: aperitivo, fresh handmade pasta, and dessert, all served with local wine Learn step-by-step how to prepare authentic Italian pasta in a relaxed, fun atmosphere Private experience with personalized attention from your host Flexible round-trip transportation available from Lucca and Pisa All ingredients used during the class are fresh, seasonal, and locally sourced, many coming directly from the farm. Celebrate, cook, and share a special moment together, creating memories that will last a lifetime.

Our activity is more than just a cooking class – it’s an immersive experience in the art of fresh pasta, based on years of experience in Italian cuisine. We use high-quality, organic, and Demeter-certified ingredients for a healthy preparation. Learn to make authentic Tortelloni, Ravioli, and Romagnol Cappellacci and enjoy regional Italian wines. Our courses are full of fun and guaranteed to be educational – you will learn a lot while having a great time! Each participant will be actively involved in the entire cooking process and can enjoy all the dishes and drinks prepared, without any additional charges. Experience the rich Italian tradition in a lively and educational atmosphere! Our passion for quality and authenticity makes this experience unique. Come and discover the culinary tradition of Romagna!

We invite you to experience something unique: an exclusive cooking class directly at the Chef's home. Not just any class in an aseptic school, but a journey into the most authentic flavors, welcomed by the warmth of a real home kitchen. Here's what awaits you: Authentic dishes and ingredients of excellence: You will learn to cook using only very fresh, local, and seasonal ingredients. You will rediscover the value of simplicity and quality, transforming excellent raw materials into masterpieces of taste.

Enjoy an authentic Sicilian cooking experience at a local home: prepare a traditional three-course menu, from appetizer to dessert, guided step by step in a warm and convivial atmosphere

Roll up your sleeves and twirl into Italy! Join in Bologna for an irresistible hands-on cooking class to master the art of authentic ragù and tagliatelle. Sweet, rich, and oh-so-satisfying, this experience is a delicious dive into the heart of Italian home cooking. Buon appetito!

Bologna Cooking Class with Italian Lessons! Learn beginner-level Italian from two native language teachers. Practice real conversations with your hosts. Enjoy a hands-on cooking class in a cozy home kitchen, making a full Bolognese meal. Savor your creations with local wine while reinforcing the Italian you've learned.

Cook alongside a local in her charming Roman penthouse, just three metro stops from the Colosseum. Learn to prepare authentic Italian dishes using treasured family recipes, fresh seasonal ingredients, and traditional techniques. Enjoy wine or a Spritz while you cook, then sit down to share the meal around the table like old friends. Finish with Italian coffee and limoncello while taking in stunning views of Garbatella’s historic rooftops.

A culinary journey awaits in the vibrant heart of Bari, where you can master the art of traditional Italian cooking. This hands-on pasta cooking class focuses on crafting fresh fettuccine and delightful ravioli, all while savoring local wines and enjoying a classic tiramisù. Guided by the passionate Martha and Barbara, you’ll learn authentic techniques in a friendly environment, making memories alongside fellow food lovers. After cooking, share laughter and stories over the delicious meal you’ve prepared, truly embracing the essence of Southern Italian culture.

Join an exclusive pasta, bruschetta & tiramisu cooking class inside the Liberty-style Villa Bernasconi on Lake Como. Cook in a historic art atelier and enjoy your meal with local wine. What makes this class unique is the blend of cuisine, culture, and hospitality: you knead the dough yourself and discover the secrets of simple cooking alongside others who—like you—are here to have fun, not just learn a recipe. Please, specify nationality and food preferences. Each experience takes place in authentic, striking locations across Ticino—spaces with real character that make every gathering unique. And if you prefer, we can bring the experience to you: KIMA is mobile, so we travel with everything needed to create that same magic anywhere. You'll leave with more than a recipe: memories of laughter, hands-on cooking, and new friendships—whether traveling, with family, or with colleagues. Book your spot and discover Ticino... one pasta dish at a time.