Top Europe Food & Drink Classes - page 178

Learn how Sicilians create traditional meals from start to finish with this private chef-led cooking class that begins with shopping at Via Scala Carini market and ends with dinner. Select the best seasonal ingredients, then prepare a four-course meal including starters, two main courses, and dessert. Improve your kitchen skills during this easy-level culinary experience with Chef Antonio.

Watch master cheesemakers transform fresh local milk into mozzarella and burrata using traditional techniques, then enjoy a tasting of their warm, freshly made products, including mozzarella and burrata.

Experience a luxury natural wine tasting in Venice, set in a cozy and intimate wine bar. Savor three exceptional natural wines: a sparkling Prosecco, a crisp Bianco and a rich Rosso, all meticulously curated to showcase the finest in natural winemaking. Complementing these exquisite wines are three traditional Venetian cicchetti—delicious small bites of polpette—perfectly paired to enhance each sip. Cicchetti are the iconic Venetian tapas, offering a taste of local culinary heritage. Emphasizing quality and authenticity, all wines are top-tier natural selections, celebrated for their purity and craftsmanship. This refined tasting, led by the host explaining wines and food to you, promises a memorable journey into Venice’s vibrant wine culture, combining elegance, tradition, and exceptional flavor. Underage people will have cicchetti paired with a juice or a soda.

Discover authentic Apulian traditions with a farm tour, mozzarella and pasta-making workshops, and an optional tasting of local cheeses, meats, and wine—all in the charming setting of historic Masseria Cappella.

Step inside a historic cave in the heart of Sassi di Matera, once used as an ancient olive oil mill, and discover Matera’s rural food traditions through a hands-on pasta-making class. Begin with a welcome glass of prosecco while exploring the original stone milling spaces carved into the rock. Then learn how to make handmade cavatelli or orecchiette alongside a local expert using traditional techniques passed down through generations. Choose between two options: the “Pasta Class” experience includes the pasta workshop, welcome prosecco, a souvenir participation certificate, and the chance to take home the handmade pasta prepared during the class. Or select the “Pasta Class with Lunch” option to enjoy a complete cave dining experience inside the historic cave setting. This small-group experience embraces a true farm-to-table philosophy, with seasonal ingredients and authentic local recipes inspired by southern Italian rural cuisine.

Local beer sommelier Carien will take your through the history of Belgian beer. With examples of beers from the past and present, we will show you how beer changed throughout the 20th and 21st century. A surprising workshop to celebrate 10 years of Unesco recognition for the Belgian beer culture! Carien will spoil you with tasty beer samples and delicious snacks, all in her cozy private tasting room. When you book this tour we will message you about the starting time. The time frames given for each day are the hours between which we can start the workshop, generally between noon and latest start time 8pm. We will finalise the exact start time upfront together with you.

Excellent cheese and wine pairings Spacious, quiet, bright place An Expert Ready to Answer Your Questions Original format: blind tasting, games, quizzes, learning Discover and understand the specificities of tasting, oenology, pairings, manufacturing etc. Wine cellar with possibility to buy wines

Your experience is curated by an internationally credentialed wine and beverage expert. You will learn industry standard tasting techniques used by all wine professionals. You will learn about the unique viticultural history, indigenous grape varieties, and winemaking techniques in Greece. The tasting is approachable for everyone, from novice to expert. The beachside setting is beautiful. The atmosphere is relaxed yet refined. This is an ideal day trip to unwind either before or after your trip to the Greek islands. Guests may enjoy many nearby activities, including water sports and private boat charters (non-affiliated providers). This experience offers guests flexibility - after the wine tasting, guests may spend as much time as they want at the beach before moving on to another experience (e.g., Cape Sounio, Temple of Poseidon). Please let us know of any dietary restrictions and we will do our best to accommodate you.

The moment Marcelo lights the fire, the experience begins. The heat, the smoke, the smell, the sound of charcoal crackling — these are not details. They are the whole point. Every cut of meat is cooked at exactly the right distance from the embers. Every temperature is read by feel, by instinct, by 35 years of practice. Not by a thermostat.

Experience a hands-on cooking class at a real working estate, guided by one of the owners and chef and 5th-generation winegrowers. Harvest seasonal ingredients, learn traditional fire-based techniques and prepare authentic Naxian and Cycladic dishes. Discover local culture through food and wine, and enjoy a shared farm-to-table lunch with estate wines. Vegetarian options available upon request.

Looking for a fun, hands-on cooking experience in Prague? Learn to make authentic Chinese dumplings completely from scratch with Chinese instructor Rita. In this 2.5-hour cooking experience in Prague, you'll -Make dumpling dough, wrappers & delicious fillings -Choose vegan + gluten-free options -Master 4 traditional folding techniques -Learn Rita's family secret dipping sauce. -Cook, enjoy & recreate your dumplings at home -BYOB All ingredients, tools & recipes are included. Perfect for beginners and experienced cooks, this small-group class combines hands-on cooking with Chinese food traditions. Rita shares authentic family recipes, cooking tips and stories while helping every guest gain new skills and confidence. Meet fellow travelers, discover Chinese culture through food, and enjoy a delicious experience you'll remember long after your Prague trip.

Immerse yourself in an unforgettable dining experience on a stunning terrace overlooking the Spanish Steps, led by a Pro Chef from the Italian Chef Academy with ten years of experience. This exclusive cooking class will teach you the art of traditional Italian pasta and desserts, using only the freshest local ingredients. After learning these culinary secrets, you can enjoy your creations over a private dinner accompanied by carefully selected Italian wines, all while admiring breathtaking views. An ideal experience for couples, families or small groups looking for an intimate moment in the heart of Rome.

Welcome to Casa Nutrinat! What if cooking becomes a real journey in the service of your well-being? Inspired by my 32 years as an Air France flight attendant and my many stops, especially in Asia, this experience mixes flavors of the world with nutrition advice. Today certified RNCP coach in nutrition and therapeutic nutrition, I invite you to discover healthy, gourmet cuisine and accessible to all. During five culinary stops, you will learn how to prepare balanced recipes while understanding the benefits of food on your energy, digestion and health. Each workshop is user-friendly, interactive and punctuated by simple tricks to reproduce at home. More than a cooking class, it is an immersive experience where you cook, share, taste and leave with concrete knowledge to take care of yourself every day.

Join professional bartenders in a stylish Milan venue and discover the techniques behind authentic Italian cocktail making. After an introduction to Italy's aperitivo tradition and the fundamentals of mixology, you'll learn how to prepare a selection of signature cocktails using premium Italian spirits and fresh seasonal ingredients. Throughout the class, your instructor will demonstrate professional techniques such as shaking, stirring, balancing flavors and garnishing, before guiding you as you recreate each cocktail yourself. As you taste your creations, you'll also gain insight into the history of Italy's cocktail culture and the ingredients that define some of the country's most beloved drinks. Leave with new bartending skills, cocktail recipes and the confidence to recreate an authentic Italian aperitivo at home.

The Honrado Vineyards Tastha Wine Tastes stand out for offering much more than just a tasting, providing a true journey into the Alentejo wine history. Designed tailor-made, this experience takes place in the immersive atmosphere of the secular Adega-Museu Cella Vinaria Antiqua in Villa de Frades, where visitors can taste craft wines elaborated through the millennial technique of Roman origin. The activity combines the authentic and natural flavor of wine fermented in clay pots with knowledge sharing and rich regional gastronomy, ensuring a deep immersion in the identity, culture and living traditions of this Alentejan heritage.

Discover Italian wine through a guided tasting experience inside the stunning historic St Mark’s Church at Mercato Mayfair, one of London’s most unique destinations. Taste four premium Italian wines while learning about native grape varieties, wine regions and professional tasting techniques through an interactive sensory experience. You’ll explore aromas, flavours and food pairings with the exclusive FirstGlass sensory kit, making wine approachable and fun whether you’re a beginner or an enthusiast. Hosted by the award-winning FirstGlass team from Florence, with over 3,000 five-star reviews and Tripadvisor Travellers’ Choice recognition, this experience is perfect for couples, friends, solo travellers and anyone looking for an authentic cultural experience in London.