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What are people saying about Dubrovnik

Amy_K, Apr 2026
Kayaking family fun
My family really enjoyed this kayaking tour, but due to the wind and water conditions, it was a lot harder than we expected. Nonetheless, my teenage boys and husband have kayaking experience and really enjoyed the “work out,” in addition to the spectacular views and refreshing swim.
Sian_G, Apr 2026
A really great short...
A really great short introduction to the city, showing you some of the small details that you would walk past without realising. Branko was an excellent guide - he was knowledgeable, funny and had a genuine warmth about him which made you feel really at ease. Would recommend!
Mike_E, Apr 2026
Great way to eat the city!
We have had food/wine and city tours before as we find that the food tells its own story of the place. Our guide, Anna, was incredible. She was incredibly engaging and superbly knowledgeable. Her pace and delivery were spot on and she always let us ask questions. One of the best parts is that Anna runs the tours with her sister, so it's a small passionate family business which is now expanding. They are both from and live in Dubrovnik, so you really are with a fabulous local. One of the best city tours we have ever done. The food and drink was excellent and Anna gave us great recommendations for the other days of our stay. Very memorable. Thank you Anna 🙏🏻
Tara_T, Apr 2026
Extra Special Experience
The traditional cooking class in the Dubrovnik countryside was nothing short of extraordinary. It’s the kind of experience that stays with you long after the last bite—rich in flavor, history, and genuine human connection. Set on a family‑owned farm tucked into the peaceful hills outside the city, the class offers a slower, more intentional pace that feels like a gift in our busy, hustle‑driven world. Preparing a meal together—using simple, wholesome ingredients and stories shared across the table—felt grounding and deeply meaningful. It was a reminder of how nourishing it can be to slow down and truly connect with others. We learned how traditional Dalmatian dishes come to life using fresh, local ingredients, and the joy of tasting the results of our own work was unforgettable. A visit to a neighboring farm added an extra layer of authenticity, where we sampled fresh goat and cow’s cheese that was absolutely delicious. If you’re looking for something truly special—an experience that feeds both your body and your soul—this is it. I would highly recommend this cooking class to anyone wanting a deeper connection to Dubrovnik’s culture, history, and warm rural hospitality. It’s a rare and beautiful glimpse into a way of life that deserves to be savored.
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