Top Chiang Mai Food & Drink Classes - page 2

Get a taste of everyday life in Chiang Mai with this sunset cooking class at an organic farm. After collecting fresh ingredients straight from the garden, learn to prepare five authentic regional dishes like hot and sour soup or Thai green curry. Take in the views over the rice fields and mountains while you enjoy your delicious meal alongside your new cooking buddies.

Beat the crowds and see a spectacular sunrise from one of Chiang Mai’s highest points during an early-morning tour to Wat Phra That Doi Suthep. This unique tour offers you the chance to experience an alms-giving ceremony in the early morning and explore the famous temple without daytime crowds. Plus, a former-monk guide provides insight into Thai culture and the Buddhist religion.

Learn how to cook some of the most delicious Thai dishes ever created! Choose from five different and varied menus. Unlock the secret of traditional Thai-style cooking. Have you ever wondered why Thai food tastes so different from restaurant to restaurant? The ingredients are the same, so it should taste the same, you won’t think…. not at all! The best Thai food comes from using the freshest ingredients at the right time to create an exceptional dish.

Thai food can be tricky to learn how to cook on your own, which is why it’s helpful to have an instructor to help demystify the process. With this group cooking class, you’ll learn all you need to know to make dishes at home, and get to dine on what you cook in class. You’ll also take home with a PDF featuring 40 pages of recipes at no extra cost.

Escape the rush of city life and immerse yourself in the serene beauty of our organic farm. Begin your day at a lively local market, where friendly instructors introduce the herbs, spices, and vegetables that define Thai cuisine. Back at the farm, pick fresh ingredients from the garden, harvest mushrooms, and collect eggs for a true taste of rural life. In our intimate class of just eight participants, learn to cook three classic dishes—soup, stir-fry, curry and plus a delicious dessert like Mango Sticky Rice. Choose from favorites such as Tom Yam, Tom Kha, Pad Thai, Green Curry, or Massaman Curry, then relax with a hassle-free transfer back to your hotel

Experience Chiang Mai’s night markets with an insider guide on this evening food tour. Enjoy a mixture of exploring the city on foot and by songthaew (shared truck). Bring an appetite for this small-group food tour, which includes samples of all sorts of tasty treats, and learn how to order in Thai.

Discover the art of Thai cooking with an authentic cooking class in the heart of Chiang Mai. Choose the Express Class for a quick yet immersive two-hour session—perfect for travelers with limited time. Learn to prepare Tom Yum Soup, Pad Thai, and Massaman Curry, craft fresh chili paste, and finish with Mango Sticky Rice dessert. For a deeper dive, the Full Class offers a half-day experience with five main dishes, an extended spice and herb discussion, and extra recipes like Peanut Sauce, Tom Kha Soup, and Green or Red Curry. Get hands-on with expert guidance, master traditional techniques, and enjoy a fun, interactive culinary adventure. Perfect for solo travelers, couples, and groups, this unforgettable cooking experience in Chiang Mai is a must for food lovers.

Join this cooking class at Mama Noi and experience making delicious Thai food in an open-air environment. Here you can learn how to make authentic Thai food and discover all the hidden secrets behind its unique flavors and tastes! You'll go on a tour of the local market and even an organic farm/herb garden before you start cooking - customize your cooking class by picking items from the full menu and choose the recipes that you want to learn. Transform simple ingredients into an incredible dish. Choose 3 dishes from 4 categories(Soup, Stir Fried, Curry Paste, Curry) and you get the chance to learn Mango Sticky Rice & Thai tea. This class is open to both cooking beginners and master chefs, so there's no reason to miss out on this fantastic cooking class! We offer a free transfer service to all places of accommodation within a 5km radius of Chiang Mai's Old City.

Whip up Thai flavors in a Chiang Mai cooking class with a local market visit, 7 hands-on dishes, an e-recipe booklet, and an optional Grand Canyon Lake visit. Start at a traditional market, where your instructor introduces fresh herbs, spices and ingredients before guiding you through curry paste, wok favorites, soup, dessert and a Thai drink. Keep your day centered on food with a relaxed market and cooking experience, ideal for travelers who want to enjoy Thai flavors at an easy pace. For a fuller day out, continue from the kitchen to Grand Canyon Lake for swimming, kayaking, floating or unwinding by the water. With hotel pickup included, this flexible Chiang Mai activity makes it easy to cook, taste, relax and enjoy the day with less to worry about.

With love and a Thai smile, we would like to invite those who are fascinated by traditional Thai food to join us in the friendly and fun atmosphere of the Galangal Cooking Studio of Chiang Mai. We have a lovely, spacious cooking studio on a big piece of land complete with an outside relaxing area and our own garden. Our location is in a beautiful setting surrounded by trees. We have a vegetable garden as well as a rural atmosphere within the city. Discover all the secrets to cooking delicious and authentic Thai food with our cooking class. We will take you to visit a lovely local market where you will learn about the different ingredients and experience the local culture. We have an air-conditioned dining room, tables outside as well as well-trained instructors in English. We deliver quality service to all of our guests and include hassle-free pickup and drop-off from your Chiang Mai hotel.

The opportunity to learn how to cook traditional Thai dishes in an idyllic environment away from the busy city center of Chiang Mai. We welcome anyone interested in learning the secrets of Thai food, both amateurs as well as experienced cooks. Spices and herbs are a big part of the food culture and techniques. Thanks to our own organic garden, you'll be able to select some of your own fresh ingredients for your dishes. We will also demonstrate how you can adapt the dishes to your own preference and how to incorporate your local produce. If you are passionate about Thai cuisine and would like to learn how to master it, "Me&Mom Cooking School" is your best choice.

Indulge in a flavorful journey with our Thai Cooking Class and Market Tour in Chiang Mai, offered in morning and afternoon sessions to fit your schedule. Enjoy convenient hotel transfers by a local truck before exploring a bustling market to discover fresh herbs, vegetables, and essential Thai ingredients. Then, head to our serene cooking farm, nestled in a charming Lanna-style house surrounded by lush gardens. Engage in hands-on cooking, crafting three authentic Thai dishes and a delightful dessert. Choose from options like private small or large groups, private solo classes, or joined. Perfect for families, couples, solo travelers, and groups, this experience blends culinary exploration with cultural discovery, finishing with a taste of your creations in a picturesque setting.

A cooking class is only as good as its ingredients, and most don't start where the food actually grows. Head to an organic farm outside Chiang Mai for an evening class; gather fresh produce and collect eggs before you cook. Make four Thai dishes, from soup to curry and dessert, at your own station, and even mix your own curry paste from scratch with an instructor guiding each step.

With our long-term experience instructor will help you to learn the art of Thai cooking easily with step by step from our hands-on learning method will enable you to learn a lot more about traditional authentic Thai herbs, ingredients and the technique of balancing Thai favor to the healthy and delicious meal.

Escape the city’s bustle and enjoy a peaceful half-day Thai cooking experience at an organic farm in Chiang Mai with convenient hotel transfers. Visit a local market, where you’ll explore fresh ingredients used in traditional Thai cuisine. Upon arrival at the farm, stroll through lush gardens and harvest fresh herbs and homegrown vegetables before learning to prepare your own curry paste and four authentic Thai dishes. Guided by experienced instructors, you’ll receive helpful tips and personalized support throughout the class. After cooking, savor your handmade meal on a scenic terrace overlooking a lotus pond, rolling farmland, and distant mountains. Ideal for couples, families, friends, and Thai food lovers. Book today and experience the true taste of Thai from market to table.

There’s no better way to discover Chiang Mai’s culture, cuisine, and countryside than a cooking class. This one starts with a visit to a local market, to select the best ingredients, and continues to an organic farm, where you hand-pick fresh produce. Working at your own cooking station, hand-craft five dishes—including tailor-making your own curry paste—then sit down to eat them on an airy terrace with mountain views.

Get to know Northern Thailand through its food at Hang Tueng Farm in Chiang Mai. This warm, home-style class lets you cook 4 dishes and 1 dessert in hands-on way and using fresh ingredients straight from the land. Begin by harvesting herbs and vegetables from the organic garden, then pound Northern chili paste and learn to prepare sticky rice in the traditional way. Guided by a friendly instructor, you’ll discover the balance of spicy, savory, and aromatic flavors as you make favorites like papaya salad, green curry with chicken, and mango sticky rice. Optional hotel transfers from Chiang Mai Old City are provided in a local-style Chiang Mai vehicle. End the day by enjoying a relaxed meal you cooked yourself, come hungry, leave knowing the true taste of Chiang Mai

Explore the art of Thai cooking at an organic farm located on the outskirts of Chiang Mai. See rural life in northern Thailand as you travel to the farm and stop at a local market on the way. Your instructor selects fresh ingredients from the market and farm, then shows you how to prepare five dishes in the open-air kitchen. Finish by enjoying the meal that you helped to create.

Experience the simple way of life including the family orchard with many types of fruit such as banana, mango, coconut, whilst the garden is filled with herbs for cooking. You will have the opportunity to join cooking and escorting with local family.

We offer Thai cooking classes in our home, located in the city of Chiang Mai, northern Thailand. Our goal is to offer a cooking experience that not only allows you to learn to make authentic Thai dishes, the way Thai people do, in a friendly and relaxing environment, but also to share with you the Thai culture and lifestyle associated with cooking. We believe that the taste of Thai food is the best souvenir you can bring home to your family and friends from your trip to Thailand. In this course, You can choose 6 dishes from 6 categories. Experience local market tours. Welcome snack or fruit in season. Inclusive cooking book after class and hassle-free pickup and drop-off from your Chiang Mai hotel.

Step into Northern Thai flavors at Hang Tueng Farm near Chiang Mai with a warm, Northern style cooking class. Harvest fresh herbs and vegetables from the organic garden, then learn traditional techniques like pounding Northern chili paste and preparing sticky rice the local way. Guided by a friendly instructor, cook 4 dishes such as papaya salad, green curry with chicken, and 1 mango sticky rice while discovering the region’s spicy and aromatic balance. Optional transfers from Chiang Mai Old City are available in a local-style Chiang Mai vehicle. End by enjoying the relaxed meal you made. Come hungry, leave with the true taste of Chiang Mai

Taste your way around Chiang Mai, on this half-day foodie tour. Whether you’re looking to start the day off right or bring your day in Chiang Mai to a close, this tour combines an authentic glimpse into local culinary culture with the chance to try delicious local specialties. From mango sticky rice to tapioca dumplings, this tour highlights a side of Thai cuisine that’s often absent from menus outside of the country.

Follow the flavors of Chiang Mai from the local market to the kitchen in this market-to-table Thai cooking experience with hotel pickup, 7 hands-on dishes, and a Grand Canyon Lake option. Visit a traditional market with your instructor to learn about herbs, spices and everyday Thai ingredients, then continue to the cooking school. Prepare an appetizer, stir-fry, soup, curry paste, curry, drink and dessert with step-by-step guidance, and learn how to balance spicy, sweet, salty and sour flavors. Keep the day focused on local food and cooking, or choose the Grand Canyon Lake option to continue to Grand Canyon Lake for swimming, kayaking, floating or relaxing by the water. Leave with new Thai cooking skills, recipes to recreate at home, and a flavorful Chiang Mai memory that stays with you.

Let yourself unwind from the stresses of city life by immersing yourself in our tranquil organic farm and enjoying a cooking course in Thai-style pavilions. Start your morning by visiting the local market; our instructors will introduce the basic ingredients used in Thai cuisine and how to select them. On our organic farm, you will learn more about Thai herbs and vegetables. Not only pick up some fresh ingredients by yourself but also experience how to harvest mushrooms, collect chicken eggs and enjoy a farming-life experience. Learn how to cook 3 dishes (Soup, Stir-fry, and Curry), such as Tom Yam (Hot and Sour Soup), Tom Kha (Coconut Soup), Pad Thai (Thai Stir-Fried Rice Noodles), Green Curry, Red Curry and Dessert (Served) Mango Sticky Rice. Small group size, with a maximum of 8 participants, each with an individual cooking station.