Learn to Cook Like a Caribbean in Puerto Viejo
Limon, Costa Rica
- 4 hours (approx.)
- Mobile ticket
- Offered in: English
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OverviewAuto-translated
Sample Menu
Main
Round
Typical Caribbean stew with fresh seafood, banana, cassava and coconut milk. Slow cooked.
Main
Rice and beans + Protein
Rice and beans accompanied by choice: Caribbean chicken Fish in coconut milk Shrimp in sauce
Main
Seafood
Seafood in coconut milk Also with local day fishing. Lobster book in advance.
What's Included
- Snacks
Meeting and Pickup
Meeting point
- Playa Cocles, Limón Province, Costa Rica
Each meeting point is coordinated to the client’s preference. We can cook in the hotel-Villa that you stay. Beach (weather permitting) We also have a place to do it.
End point
This activity ends back at the meeting point.Arranged start time
Confirm time with the local provider in advance of your experience.
- 03/27/2025 - 04/08/2027
Monday - Sunday : 7:00 AM - 11:00 PM
What To Expect
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Stroller accessible
- Service animals allowed
- Near public transportation
- This is a private tour/activity. Only your group will participate
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos





Reviews
5.0
based on 8 reviews
Sara_F, Dec 2025
My partner and I had the pleasure of cooking with Darshan and couldn’t have asked for a better experience. We made delicious mackerel alongside plantains, and the whole evening felt less like a class and more like cooking in a friend’s kitchen.
Darshan was incredibly knowledgeable - not only about the food, but about the area as well. He immediately made us feel at home and comfortable. We’d recommend this experience to anyone looking to get a true taste of Costa Rica!
Lavonne_W, Oct 2025
Darshan arranged transportation for us from our Airbnb to his home. He and his wife greeted us warmly and showed us around the yard, where some of the ingredients for our meal were harvested earlier in the day. They then presented the freshly caught seafood that would be the basis of our feast. The cooking process was fun and fully explained as we went along, and the wonderful meal was accompanied by interesting and laughter-filled conversation.
Response from Host, Oct 2025
Thank you, ladies! Enjoy your trip and your stay in town, sisters.
Bon voyage! Pura vida
From $80.00
per personup to 24 hours before the experience starts (local time)
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