Dining experience at a local's home in Porto Cesareo with cooking demo

Lecce, Italy

2 hours 30 minutes (approx.)
Mobile ticket
Offered in: English

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Overview

Learn how to make an authentic Turinese meal during this 3-hour private cooking experience. Discover Italian cooking techniques and get hands-on experience preparing a 3-course meal with your instructor. Try your hand at makes dishes such as amaretti cookies, gnocchi, truffle risotto, and more. Then, enjoy the fruits of your labor perfectly paired with local red and white wines to complete your experience.

Learn how to make an authentic Turinese meal in a 3-hour private class
Prepare a 3-course meal with your instructor and learn techniques
Learn to make traditional dishes like truffle risotto or braised beef
Sit down to the fruits of your labor along with local red and white wines

Sample Menu

Starter

Seasonal starter

Main

Pasta

Main

Second course with side dish

Dessert

Typical dessert

What's Included

Private 4-course dinner or 4-course lunch
Private show cooking
Beverages (water, wines and coffee)

Meeting and Pickup

Meeting point

73010 Porto Cesareo, Province of Lecce, Italy
This experience will be held in a local’s home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible

Near public transportation
This is a private tour/activity. Only your group will participate

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

5.0

based on 1 review

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Very satisfied

Tomas_P, Jul 2019

Dear gentlemen, we remained very satisfied with the cooking lesson of Mrs Rossana. She and her husband Mr Rafael Rossi Patriarca were very kind and showed to us many details of the Piedmontese cuisine. Also the visit to the vineyard in the Bartolo region at the Cantina Marrone was very interesting and pleasant Many thanks and kind regards The Pfortners