Pigs and Rum Cooking Class

Recommended by 100% of travelers

Huatulco, Mexico

3 hours 30 minutes (approx.)
Pickup offered
Mobile ticket
Offered in: English

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Overview

Mexican cuisine shouldn’t just be something you taste on your travels—take the most iconic dishes home with you by including this hands-on cooking class on your itinerary. You'll start with the all-important crafting of rum cocktails; then, you’ll don your apron and get to creating cochinita pibil (slow-roasted pork), corn cakes, radish salad, and more. Of course, once everything’s plated, you’ll sit down and relax over your home-cooked meal.

Hassle-free round-trip transfers from your lodging in Huatulco
Learn about the fascinating history of rum and pork in Mexico
Follow along with a chef, creating multiple traditional dishes
Sit down to dinner with handcrafted cocktails

Sample Menu

Main

Cochinita Pibil

Pork in Achiote

Starter

Corn Fritters

What's Included

Lunch
Alcoholic Beverages
Coffee and/or Tea
Private transportation

Meeting and Pickup

Pickup points

Select a pickup point

Pickup details

We will pick you up from anywhere within Huatulco and bring you back after class.

Operating hours
.9:00 am

What To Expect

Additional Info

Confirmation will be received within 48 hours of booking, subject to availability
Not wheelchair accessible
Stroller accessible

Service animals allowed
This tour/activity will have a maximum of 16 travelers

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Gallery picture 2 (from a traveler's review)

Reviews

5.0

based on 11 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Exceptional experience.

Mary_Q, Jan 2025

Hands on and instructor is great. Fluent in English and Spanish. Food was soooo good. I am looking forward to attempting the recipes on my own in my home.