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Hoi An Cooking Class at Tra Que Vegetable Village

Hoi An, Vietnam
  • 3 hours (approx.)
  • Pickup offered
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Tam Huu spring roll

    If the Southwest region is famous for spring rolls that are made with shrimp, vegetables, herbs, and rice noodles wrapped in rice paper

    Main

    Vietnamese Crispy Pancake with Shrimp and Meat

    a crispy Vietnamese pancake made with a coconut milk-based batter that's infused with morsels of pork belly and prawn.

    Main

    Fish wrapped banana leaves

    The basic ingredient of fish is enhanced with various herbs and spices, including shallots, spring onion, chilli, dill, and coriander.

    What's Included

    • Lunch
    • Bottled water

      Meeting and Pickup

      Pickup points

      Select a pickup point

      Operating hours
      .8:30 am

      What To Expect

      Additional Info

      • Confirmation will be received at time of booking
      • Wheelchair accessible
      • Stroller accessible
      • Near public transportation
      • Infants must sit on laps
      • Transportation is wheelchair accessible
      • Surfaces are wheelchair accessible
      • This tour/activity will have a maximum of 8 travelers
      Supplied by

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      Reviews

      5.0
      based on 1 review
      Total reviews and rating from Viator & Tripadvisor
      We perform checks on reviews

      From $39.23

      per person

      up to 24 hours before the experience starts (local time)

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