Top Mexico Classes & Workshops

Experience chocolate like never before with this bean-to-beverage hot chocolate making workshop. At the beautiful Condesa home of your knowledgeable chef/ guide, explore the fascinating history of this beloved superfood before donning an apron and roasting and grinding your own cacao on a metate just like the Mayans and Aztecs of old. Next, let your imagination run wild as you combine your handmade hot chocolate with a range of delicious Mesoamerican ingredients including chile, achiote and avocado leaf for an unforgettable taste adventure. Finally, enjoy your unique chocolate creations at a table laid with artisanal serveware and alongside a delectable dessert.

Wow your friends back home with your taco making skills after this salsa and tortilla cooking class. At the beautiful Condesa home of your knowledgeable chef/guide, you'll learn what's behind every good salsa before getting to work on preparing five delicious types from scratch. Next, you'll discover the tricks to the perfect corn tortilla before making your own from fresh masa. Just over an hour later, you’ll set the table with responsibly-sourced artisanal serveware and build the tacos of your dreams using a wide range of fillings and a tangy green tomatillo salsa, smoky red molcajete salsa, and sweet, nutty salsa macha, among other sauces. Dietary requirements will be accommodated, and Mexican craft beer and soft drinks will keep you hydrated throughout the experience.

Discover something truly different at Casita & Garden. This is not just another wine tasting—it’s an immersive sensory journey. Begin with an aroma workshop, where you’ll explore essential oils that mirror the fragrances found in wine. By training your senses to detect citrus, berries, herbs, vanilla, and spice, you’ll unlock a deeper appreciation for every glass you taste. Relax in our serene garden as you enjoy five exceptional Mexican wines, each carefully selected to showcase the country’s remarkable winemaking. This rare blend of sensory exploration, guided tasting, and cultural storytelling makes the evening a truly one-of-a-kind experience you won’t find anywhere else.

At the historic Casa Misión Hacienda, immerse yourself in the rich culinary traditions of Mexico with a hands-on, 3-course cooking class led by a master chef. This engaging experience allows you to roll up your sleeves and create a delectable meal using fresh, authentic ingredients. After savoring your culinary creations in the charming hacienda setting, expand your palate with a guided tequila tasting that delves into the history and flavors of this iconic spirit. Perfect for food enthusiasts and anyone looking to deepen their appreciation of Mexican cuisine.

Discover the ancestral magic of Huautla de Jiménez! We invite you to a spiritual journey in our workshop on Traditional Mazatec Rituals. Immerse yourself in the wisdom of an ancient culture, connect with nature and ancestors, and experience the depth of their sacred practices. Date: Saturdays Place: Huautla de Jiménez Time: 03:00 PM Come and be part of this unique experience! Limited space. Reserve your spot today.

This Mezcal & Gourmet experience in Cozumel sounds like the ultimate indulgence for anyone who loves authentic experiences. The combination of learning about mezcal while savoring local dishes makes for a truly immersive and rich adventure. Six distinct types of mezcal offer a chance to explore the depth and variety of flavors the spirit has to offer, which will be exciting for anyone new to mezcal or a seasoned enthusiast. Pairing the tasting with a gourmet lunch of local delicacies is a fantastic way to truly appreciate how each flavor complements the region’s cuisine. The small group setting allows for more personalized attention, so guests can get the most out of the experience, ask questions, and fully engage in the rich history of Mexican culinary and drinking traditions.

Trust me when I say I understand that feeling of being alone in a city without knowing anyone. Sometimes, even when we want to practice the language, it's hard to find people to talk to. I think the best experience you could get about traveling is to discover different people, food, landscapes, architecture and culture. But sadly, sometimes the language barrier is a handicap. I've been working as a Spanish teacher for more than 5 years! And gladly, I have worked with foreign students from many different nationalities. It'll be my pleasure to help you with your improvement with the Spanish language. And if in our way of reaching your goal we can be friends... what a bless! haha.

This hands-on cooking class takes place at Bonita, a local restaurant in Tulum, where guests learn to prepare traditional Mexican recipes in an authentic culinary setting. Participants make guacamole, salsas, ceviche, handmade tortillas, sopes, tacos, and margaritas while learning techniques used in everyday Mexican cooking. The experience combines cooking, local flavors, and a shared meal in a small-group environment.

This activity is ideal for travelers who love nightlife in a new city. Get ready for an unforgettable adventure in the vibrant nightlife of Puebla and Cholula! Join us for an exciting open bar that will take you to some of the city’s best dens and bars. From Tuesday to Saturday, from 9 PM to 4 AM, each night will offer you the opportunity to explore a different place, guaranteeing a renewed experience every time you visit. When you book your night, you will receive a detailed itinerary with the locations and times of each event, ensuring you do not miss anything. If you need transportation, we can help you with it for an additional cost. Join us and live the night to the fullest in Puebla and Cholula! Fun, music and a magical experience await you. Reserve your place and start the night of your life. We'll wait for you!

One unforgettable activity: premium tequila and mezcal tasting, the classic Mexican game of Lotería, and freshly made artisan churros. Unlike a standard tasting, this is an interactive and highly entertaining experience where guests sip and learn about the differences between tequila and mezcal while playing Lottery with friends and family. Each round includes carefully selected small-batch spirits, many of which are difficult to find outside of Mexico or unavailable in the United States. To elevate the experience, we pair the spirits with Mexican candies, seasonal fruit, The signature house lemonade, and warm artisan churros. Guests also enjoy a handcrafted cocktail and surprise gifts throughout the game. Hosted in downtown Cabo San Lucas, this experience is fun, educational, and completely personalized perfect for groups, celebrations, and anyone looking to discover authentic Mexican culture in a memorable way.

Nature, Culture & Pure Adrenaline—Your Eco-Park Escape Awaits Enter the adventurous side of the Riviera Maya with an eco-park experience that brings together jungle trails, cenote waters, zip lines, rappel, cultural atmosphere, and local flavor in one active day. This activity is designed for travelers who want more than a simple sightseeing stop: it is a chance to move, climb, swim, ride, and enjoy the natural energy of the region from different angles. Ready for more than a tour? Book now and experience nature’s wildest story, written by you.

Discover new friends, immerse yourself in the best vibe of Sayulita and enjoy unique artisan cocktails. Come with friends, couples, family or even alone, here you will always have someone to share a pleasant night with. From the first moment you will join the group and live a night full of laughter, stories and great toasts. Be surprised by signature cocktails made with fresh ingredients from the region and authentic Mexican flavors, while visiting some of the best spots to enjoy Sayulita. Feel the energy of the village at nightfall: music, lights, bohemian atmosphere and that magic that turns each stop into an experience. It’s not just going out drinking, it’s connecting, exploring and getting carried away with the vibrant spirit of Sayulita. Three stops, three cocktails, new friendships and a night you won't forget. Because the best stories always start with one word: CHEERS!

Travel back in time to the time of the Zapotecs in a tasting of artisanal and ancestral mezcal. Learn more about this ancient drink, its elaboration processes and designations of origin Learn about the artisanal and ancestral distillation processes of mezcal. Live an authentic unique educational and sensory experience.

Discover the tradition of tequila in Mazatlán with a premium experience that includes a city tour and an exclusive tasting of six Cava de Oro tequilas, guided by a master tequilero. Enjoy a traditional breakfast at a local restaurant, followed by a welcome cocktail before learning about the tequila-making process. End the day at a sky bar with breathtaking sunset views while sipping a tequila-based cocktail. Perfect for groups of up to 14, this experience is designed for tequila lovers and anyone wanting to immerse themselves in Mexican culture. Private transportation with amenities throughout the tour Tasting of 6 premium tequilas with food pairing in a private setting Traditional breakfast and lunch at a local restaurant included Visit to a sky bar with farewell cocktail and spectacular views

You will live a unique culinary experience, where cooking will be as fun as it is delicious. With Chef Alvaro and a Mexican team expert in traditional cuisine, you will learn to prepare authentic dishes while enjoying incredible cocktails in a vibrant and welcoming space. Cook, taste and toast in an environment where every moment becomes an unforgettable party.

What makes this experience unique is that the tasting is personally hosted by the owner and producer of the tequila brand. Instead of a standard guided tasting, guests have the rare opportunity to learn directly from the person behind the product. The host will share the story, craftsmanship, and passion behind each tequila, and guests are welcome to ask any questions about the production process, the agave, and the art of tequila making. This direct interaction creates a more authentic, personal, and memorable experience.

This tour combines the best of the coast and the mountains in a single authentic experience, far from traditional sightseeing. The adventure begins by boat : To reach Yelapa you only access it by sea, so from the beginning you feel you are heading to a hidden paradise. Postcard-view Quad bikes: We drive 1 hour into the mountain on terraced paths through the jungle. Yes, you're going to get powdered, but the reward is the panoramic views of the entire Bay of Flags. It's pure adrenaline with amazing scenarios. The authenticity of the “3 Man” Tavern: This is not a show for tourists. It is a family and rustic tavern in Chacala where they show you the real process of root : from how they select agave, to fermentation and artisan distillation. The perfect closure in Yelapa: After the adventure, we return to Yelapa. Beach, fresh seafood and, river permitting, a waterfall getaway. It is the ideal balance in yelapa “Paradise on Earth”.

This unique experience allows you to learn about the history, traditions and nature of Yucatan. Discover the greatness of Chichen Itza. An interactive cooking class guided by local cooks. Recognize the ingredients of our garden. Learn a traditional technique of marinating charcoal meat to make at home. In the hacienda you will know about the history of Yucatán. Enjoy your beautiful private cenote. Be with family in your pool, hammocks and beds. Walk through the lush nature surrounding the hacienda.

We will meet at the iconic Palacio de Bellas Artes, where we will begin with a brief talk on the importance of chili in Mexican culture and cuisine. Then we will walk to Mercado 2 de Abril, considered the first public market in Mexico City founded in 1880. We will walk its corridors like real locals to select the best chilies, spices and other typical ingredients. You will learn to distinguish the different varieties of chili pepper : ancho, guajillo, tree, habanero, chipotle, pasilla, mulato and more. Afterwards, we will go to a private studio-workshop nearby, where we will make different types of sauces using techniques such as mashing and taming. The experience culminates with a sensory tasting in which we will taste the sauces accompanied by traditional snacks such as moles, cheeses and fruits, all designed to highlight flavors: sweet, salty, tangy, bitter and smoked.

Immerse yourself in the vibrant world of alebrijes in this engaging painting class in Mexico City. Guided by a skilled local artisan, you will discover the rich history and symbolism behind these colorful folk art sculptures. In a cozy café in Roma Sur, you’ll receive hands-on instructions and all necessary materials to create your own unique alebrije masterpiece. Enjoy a complimentary drink as you unleash your creativity, whether you're a seasoned artist or a complete beginner. Leave with a colorful souvenir that embodies your artistic journey and a deeper appreciation for Mexican culture.

This one-hour tasting is built for anyone who wants to understand tequila in a deeper, more enjoyable way. This experience is especially great for agave nerds, but equally fun for those that simply enjoy quality spirits & stories in a beautiful setting. While you sip your welcome cocktail, you will learn about the farm and the world of agave spirits: tequila, raicilla, a little history, a little culture, and how why this little farm became home for Cachasol. You will also get a taste of our estate-made raicilla, produced right here on the farm using ancestral techniques. Then we unpack our unique approach to making great-tasting tequila, including our use of 100% Nayarit-grown agave, our IPA-inspired fermentation, and the production choices that give Cachasol its bright citrus, floral notes, and real agave character. You'll enjoy chef-prepared pairings with Cachasol Blanco and Epic Strength. We finish with a taste of one of our Rare Beauties: a Cabernet-barrel-aged reposado.

It is a tasting of 4 flirty Mexican alcoholic drinks made with Mexican and Riviera Maya inputs and the drinks to taste are 1. - Singing 2. - Michelada 3. - Mayan Tiki 4. - Mezcaline They are traditional Mexican drinks and another is a signature drink, worth this tasting. They are drinks that are part of our Mexican culture and identity, as well as the street michelada that is a Street drink, the way the Mexican has ingenuity to create a traditional drink and give it a special touch and in the tasting will be made cocktails with two classic Mexican distillates that captures how Mexicans have a lot of creativity to offer a drink made with Mexican inputs and also because we will make a drink with one of the important inputs of the Mayan Riviera as is the chaya.

Join a hands-on 4-course cooking class hosted through Cozymeal in the heart of Mexico City and discover the soul of Mexican food. This immersive experience highlights essential dishes that bring families and friends together at the table. Menu First course: – Green salsa with tomatillos, white onions, garlic, cilantro, fresh Thai pepper – Red chunky salsa with Roma tomatoes, white onions, garlic, sun-dried peppers and basil – Guacamole with avocado, serrano pepper, sea salt and key lime or lemon Second course: – Sirloin and Spanish chorizo campechanos with cheese, white onions, cilantro, tortillas and lime Third course: – White mushrooms and spinach with onions, Roma tomatoes – Handmade tortillas with corn flour or masa harina, salt, pepper and vegetable oil Dessert: – Lemon sorbet and dulce de zapote with sugar, brown sugar and cinnamon stick With vibrant ingredients, time-honored recipes and expert guidance, this class lets you experience Mexico City like a local.

Discover the flavors of Mexico City in this immersive 5-course cooking class hosted through Cozymeal. With guidance from a local culinary expert, you’ll explore authentic ingredients and traditional recipes while mastering essential Mexican cooking techniques. During the class, you’ll create: - First course: fresh handmade tortillas seasoned with onion powder, white pepper, black pepper and dried basil - Second course: vegan tacos filled with zucchini blossoms, portobello mushrooms, onions and epazote or peppermint - Third course: hearty black bean stew with porchetta and longaniza or chorizo - Fourth course: traditional mole crafted with Roma tomatoes, tomatillos, white onions and mulato dried peppers - Dessert: refreshing soursop sorbet with flambéed fruit and caramelized peanuts Set in the vibrant heart of Mexico City, this class offers not only a hands-on cooking experience but also insight into Mexico’s rich culinary heritage.