Top Spain Paella Making Classes

Take home new culinary skills from your trip to Madrid with this seafood paella workshop. Learn traditional cooking methods through up-close demonstrations, and not only master paella, but also a traditional sangria recipe made with over 11 ingredients. It’s a perfect hands-on experience for food lovers, and best of all, you can sample delicious treats along the way—such as tapas bites while your paella cooks.

Avoid tourist traps and learn to master one of Spain's most storied dishes—the ever-popular seafood paella—during this cooking class in Valencia. With all equipment provided, it's easy to follow your guide's step-by-step instructions. Shop for ingredients at the hip Ruzafa Market, then enjoy a sangria-making workshop while your paella simmers. Finish by feasting on your creations with newfound friends.

Valencia is the unquestioned home of paella. Avoid tourist traps and master the art of the classic Valencian paella—made with chicken and rabbit, not seafood—during this cooking class. Browse the Ruzafa Market alongside Spanish chefs. Then, learn to make sangria as you enjoy some welcome tapas bites before settling down to craft Spain’s signature dish. Finally, feast on the fruits of your labor with your fellow classmates

Avoid crowded restaurants and learn to make an authentic paella in its birthplace—Valencia. Join this evening class and master traditional techniques such as "socarrat," the prized crispy rice crust. Plus, sample tapas and learn to make a classic sangria. Then, sit down to your homemade meal, complete with sides and dessert.

Step into the shoes of a Spanish chef and learn to make Valencia’s signature dish during a hands-on paella cooking lesson. Travel outside the city to a traditional farmhouse, where a gourmet instructor shows you the secrets behind this famous rice-and-seafood dish. Sit down to enjoy the home-cooked cuisine while surrounded by a landscape of orange trees and rice paddies for an authentic Valencian experience.

Learn how to make authentic paella in this private cooking class, held on a Barcelona rooftop, as you discover the ingredients and flavors that make this dish a Spanish classic. As you hear stories about the history of paella, you’ll get hands-on and prepare it step-by-step. Along the way, pick up insider tips and tricks for recreating the dish back at home with your own local ingredients.

Go beyond enjoying an authentic Spanish meal with this chef-led foodie experience—from market to plate. First, you’ll head to the famous La Boqueria market, scoping out fresh ingredients. Shopping complete, you’ll head to the classroom for tapas and sangria before fastening your apron and trying your hand at paella. Once everything's plated, sit down to your creation with your fellow chefs, toasting to your best meal in Barcelona.

If you've ever wanted to master authentic Catalan-style paella, then this class is perfect for you. Learn exclusive recipes and local tips that you wouldn’t find in cookbooks, which you can then recreate at home. With a small group size, this intimate experience takes place in a beautifully restored kitchen, with both paella ingredients and alcoholic drinks included.

Immerse yourself in the vibrant atmosphere of Ruzafa Market with a hands-on culinary workshop celebrating the authentic flavours of Valencia. Start the experience with traditional starters, accompanied by a refreshing sangria, before preparing an authentic gastronomic masterpiece. Guided by expert chefs, you will learn to make your own Valencian Paella, combining fresh ingredients and following the techniques that make this dish a true icon of Valencian cuisine. To complete the experience, taste a traditional dessert: burnt bread served on a base of Agua de Valencia. During the workshop, enjoy olive oil tastings, selected wines and sangria, creating a delicious tour for foodies and aspiring chefs. Includes: Paella Valenciana cooking class with visit to Ruzafa Market Preparation and tasting of paella and traditional dessert Tasting of olive oils Water, sangria and selected wines

Canarian paella is typical of this place but different from the Spanish one. We will discover together the culture and flavors that have influenced it and made it different from the traditional one. The recipe is unique and exclusive: inherited from the Torres family. The experience will begin with the preparation of the ingredients, then their cooking to finish with the tasting of a plate of paella while sipping an excellent sangria, on the roof of a villa in Playa del Cura, south of Gran Canaria. The ingredients used have been influenced by invasions over the centuries and by immigration from neighboring continents: this is why it is exclusive and unique. The starry sky of the Canary archipelago is also famous throughout the world for its Starlight certification. The vision and sharing of some constellations and planets will frame this experience. Finally we will say goodbye with a surprise dessert... NB: ADVISE IN CASE OF ALLERGIES OR FOOD INTOLERANCES.

Immerse yourself in the heart of Andalusia for a unique culinary experience, guided by Paco Siles, our paella master. From the picturesque village of Ojen to the serenity of our family finca in the Sierra de las Nieves (protected by UNESCO), discover the secrets of paella, a jewel of Spanish cuisine, in an exceptional natural setting.

This private rooftop experience combines Mediterranean food, local wines and real encounters in an extraordinary atmosphere above the rooftops of Palma. Instead of a classic restaurant, guests experience a personal evening on a hidden rooftop terrace with sunset, music and relaxed conversations. Small groups, homemade food and the authentic atmosphere make this experience particularly exclusive and unforgettable.

Perfect for large groups, this hands-on cooking experience in Seville is designed to bring people together through food, making it an ideal choice for corporate team-building events, celebrations, and group outings. In Maria’s centrally located Seville cooking studio, guests work side by side to prepare authentic Andalusian favorites like paella and sangria using fresh local ingredients. Beyond learning traditional recipes, participants discover the stories, culture, and culinary traditions behind each dish. The experience concludes with everyone gathering around the table to enjoy the meal they created together in a fun and social atmosphere.

Opening a cava bottle with a saber looks like a party trick until someone shows you how it's done. Learn the technique in a small Barcelona bar, then pour yourself a glass of what you've just opened. From there, cook your own paella from scratch with a tutor guiding each step, and sit down to eat it with your group once it's ready.

Take home a souvenir that lasts forever—a new cooking skill—with this small-group paella-making class in Valencia. While an authentic paella consists of chicken and rabbit, this experience allows you to choose from traditional, seafood, or vegetarian options to suit your palate. Shop for ingredients at Ruzafa Market, then master paella-making techniques alongside a chef. Enjoy traditional tapas, sangria, and local wine while your paella simmers, followed by a shared meal with dessert and coffee.

Join a hands-on Spanish cooking class where you’ll master paella and sangria with a pro chef. Enjoy Andalusian tapas, vermouth, and great vibes as you dive into Spain’s rich culinary traditions, then sit down to share the feast with wine and good company.

Immerse yourself in Spanish culture with a unique cooking class where you will learn how to prepare authentic paella. This fun experience includes a fun preparation of churros, accompanied by a tasting of Iberian ham and selected wines. An expert chef will guide you through each step, ensuring that you not only learn to cook, but also enjoy the traditional flavors of Spain in a welcoming and lively atmosphere.

Indulge in a unique culinary journey with Joseph Warner, a French-trained chef, who brings over 13 years of experience to your table in Granada and Andalusia. Offering tailored private dining experiences, Joseph crafts exquisite menus highlighting fresh, local ingredients and authentic Andalusian flavors. Whether it's a romantic dinner or a festive celebration, each dining experience reflects personal preferences and dietary needs. Enjoy a memorable evening surrounded by elegance and the rich aromas of Mediterranean and French cuisine, all in the comfort of your villa.

Immerse yourself in the world of Barcelona’s tapas in a way you couldn’t by simply eating at restaurants at this cookery workshop. After exploring La Boqueria market to find ingredients; visit a cookery school for tastings and a hands-on paella- and tapas-making class. Prep paella, croquettes, garlic prawns, and other dishes; and savor and share your creations with your classmates in the school’s dining space, helped along with free-flowing wine.

Discover the essence of Spanish cuisine in an engaging, hands-on cooking class in Barcelona. Under the guidance of an expert chef, learn to craft iconic dishes including Seafood Paella, Spanish Tortilla, and Chorizo in cider. Enjoy the delightful experience of mixing Sangria as you cook, with bottomless servings throughout the session. After the hard work, gather around the table to feast on your delicious creations, complemented by a refreshing Junior Sangria option for younger chefs. This is not just a cooking class; it's a culinary celebration that brings the joy of Spanish gastronomy to life.

✨ Make your visit to Barcelona a unique experience! ✨ Can you imagine cooking an authentic charcoal paella on a terrace with spectacular views of the city? This activity will take you to enjoy the best of Spanish gastronomy while you learn how to prepare a delicious paella in the traditional style, using charcoal for an unmatched flavor. Also, while we cook, you can admire the impressive landscape of Barcelona, ​​​​a perfect combination of flavors and views! This activity is perfect for solo travelers, couples, families or groups!

Culinary Fusion. Custom Menu . Sample unique creations like our dark chocolate mousse or date truffles with lavender Each dish is designed to awaken your senses and connect you to the present moment. Personalized attention throughout the experience

Enjoy a luxury dining experience just 5 minutes from the Cathedral of Granada with the best authentic paella. Indulge in traditional Andalusian flavors in an elegant setting. One of the highlights of my career has been connecting with people and providing them with a delicious and unforgettable experience.