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What are people saying about Rome

Vivian_C, Oct 2026
Mari was a fun and...
Mari was a fun and knowledge teacher! It was a small class which made the setting more enjoyable. It seems the pasta making classes are more popular, so you may not get as much attention. The pizza was good and it was fun being able to make an individual sized portion.
Jasandra_B, Oct 2026
Food was delicious.
comfort zone and I’m SO glad we did! 🇮🇹🍝🍷 We booked a cooking class at Andrea and Milvia’s home, and at first I was like… “Wait, we’re going to some random person’s HOUSE to cook?!” 😂 But the reviews were spectacular, so we went for it. From the second we arrived, Andrea and Milvia welcomed us into their home like we were old friends. Their 15-year-old dog was seriously the sweetest thing ever, and they even have a random seagull that shows up every day that somehow made the whole experience even cuter. 😂❤️ They taught us how to make fresh pasta from scratch, and Andrea even showed us some more technical cooking skills along the way. The food was DELICIOUS, the wine was flowing, and the camaraderie was honestly one of the best parts. It didn’t feel like a touristy cooking class, it felt like spending an evening cooking, eating, drinking, and laughing with friends in Rome. Such a special experience and one we’ll definitely remember. If you’re in Rome, BOOK IT. You will not regret it! 🇮🇹🍝🍷❤️
Jennifer_K, Oct 2026
Fun, informative and delizioso!
What a great way to spend an evening in Italy! We made a vanilla cream, soaked our savoiardi in caffe and built our tiramisu for dessert that was to come. Then we made pasta from scratch and used it to make two delicious dishes - fettuccine al 3 pomodori and ravioli burro e salvia. We were offered prosecco, red wine, water and other nonalcoholic options and served bread to nosh on whilst our pastas were cooked and we chatted with our classmates. Dinner and then dessert were served and a we left with full bellies and happy hearts! Highly, HIGHLY recommend!
Fred_A, Sept 2026
The best activity!
We did several tours during our stay in Italy, and this was by far the most fun! Our table was small enough that we ended up making friends with our fellow pasta makers. Delicious wine at super affordable prices too. Frascati is a fun little break from the crazy amounts of tourists in Rome too.
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Rome’s culinary culture demands an unrushed pace (Italy is where the Slow Food movement originated, after all). There is no better way to slow down and savor the experience—and appreciate the work that goes into crafting each Roman dish—than by taking a cooking class in Rome. Whether it's in a local restaurant, in the home of a Roman cook, in the bustling centro storico, or in the serene Roman countryside, Rome cooking classes will improve your ability to make hand-stretched pizza, fresh pasta, and everything in between.

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