All Valle d'Aosta Tours & Excursions in 2026

Experience the landscapes of the Aosta Valley from above without the hassle of organizing a scenic flight or managing any of the logistics yourself. This hot air balloon adventure lets you drift with the wind over alpine scenery, villages, and countryside while professional pilots handle all flight operations. With unobstructed 360-degree views and a peaceful atmosphere, it’s a memorable way to appreciate the region from a perspective few travelers experience.

Discover Aosta through its flavors on our Food Tour, a pleasant journey through the historic center surrounded by the Alps. Taste the dishes locals love, from traditional Valdostan specialties to hearty mountain recipes, paired with regional wines. Each stop is carefully selected to introduce you to authentic Valdostan culinary traditions, highlight favorite local eateries, and create a memorable food experience rooted in Aosta’s history. Your guide is a passionate local foodie, a friendly expert who shares insider tips, explains each dish, and tells the stories behind every bite. Do Eat Better Experience tours combine high-quality gastronomy with a cultural walk, offering a true taste of local life. To keep the experience personal, we welcome only small groups, ensuring full attention for every guest. Please note: the tour runs in English and Italian; other languages are available upon request.

We begin our adventure early in Cervinia, ensuring your skis and boots are perfectly adjusted for comfort and safety before we hit the lifts. After a warm-up and some exciting runs to perfect your technique, we head into Switzerland, reaching 3,300 meters at Theodulpass. Prepare to be amazed by the stunning views of Plateau Rosa Glacier, a vast snowfield offering fantastic skiing year-round, with incredible panoramas of Alps. Next, we take the new Matterhorn Glacier Paradise cable car to the Ice Paradise, a unique experience with panoramic views of the highest peaks. We’ll continue skiing on thrilling, technical slopes, heading to Zermatt, a charming car-free village, known for its authenticity and beauty. Finally, we conquer the legendary Ventina slope, with a 1,100-meter** vertical drop, making this exhilarating descent feel effortless thanks to the skills you’ve developed throughout the day. A truly unforgettable experience, filled with breathtaking views and unforgettable moments!

There are few better places than the Alps to discover the joys of white-water rafting. Experience it in safety when you book this classic Valle d’Aosta rafting adventure, covering the Dora Baltea river from Arvier to Aymavilles, including the challenging “Hell’s Canyon”. Your guide provides safety equipment and training, and joins your group in the raft to call stroke. A warming hot shower awaits after you’re done.

Discover the authentic taste of Aosta with a hands-on Lasagna masterclass. Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch. As you assemble the lasagna, you'll gain insight into the perfect balance of flavors that define this iconic dish. While your lasagna bakes, enjoy an aperitivo, learn about Aosta's culinary traditions, and experience genuine Italian hospitality. Afterward, savor your homemade lasagna paired with a glass of regional wine for a truly immersive experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Aosta like a local!

Immerse yourself in the food scene of Aosta on this small-group tour. Visit a selection of small local shops and learn about the typical products of the city while tasting them. This small-group tour is designed for a maximum of 12 people, offering an intimate food experience. Choose between a morning or evening tour time.

Get busy in the kitchen during this cooking class experience, and learn how to roll, cut and cook two different types of traditional Italian pasta dishes—filled pasta, and pasta shapes ready to be served with a classic sauce. Enjoy the passionate enthusiasm of your Italian chef teacher, learn about Italian culture and food, and prepare a tiramisu for after lunch.

The Selection is the ideal activity at the opening and closing of the season: every day our instructors choose the best stretch of river to ensure adrenaline and safety. After the descent, you can take advantage of our free BBQ area with grills, wood and tables available

Comfort Departure Transfer from Breuil-Cervinia Ski Resort to Milan Malpensa Airport (MXP) up to 15 passengers. All Vehicles fully licensed and insured. Our cars are equipped with all necessary facilities for a trip to any part of the world under any weather conditions, including additional fastenings for sports and other equipment. On request for your tourists, we have child seats for all ages, soft drinks and free Wi Fi in the lounge. Vehicles are clean inside and outside; our drivers’ always are well dressed and always pay attention to our guests. They speak English. They will meet you with a name sign; help with luggage and on arrival to the hotel.

If your pasta skills could use the expert help of an Italian home cook, then you’re in luck. Take your skills to the next level and enjoy an interactive, hands-on pasta-making lesson in an authentic Italian home kitchen. Learn three different regional pasta recipes and discover how to create their distinct shapes—and why they are made this way. Then, eat your creations—and drink a glass of wine with them too.

Get to know Aosta beyond its tourist sights with this private dining experience in a local home. Connect with a passionate home cook and observe as they prepare traditional local dishes for your four-course meal. Then gather around the table to sample family recipes from fresh pasta and polenta to specialties like “civet di camoscio” (venison stew) and “cotoletta alla Valdostana” cutlets paired with area wines.

Meet your local host to visit the local market and traditional food shops, then take a private cooking class at their home during this full-day culinary experience in Aosta. You’ll learn the secrets of making three celebrated dishes, then enjoy the fruits of your labor afterward, accompanied by a glass of local wine.

Our professional drivers will take care of you and your group. Whatever be your Pick up location in Aosta , our chauffeur will pick you up there and drop you at Zermatt. We will send you drivers or helpline number a day before the trip. Incase you have any issues please feel to message or call the helpline number directly . Our driver will meet you at your location and help you with your luggage to the vehicle. Our drivers are vaccinated and Anti-COVID 19 health protection measures are applied: hydro-alcoholic gel, disinfection of the passenger compartment. Let us take you to your destination in all discretion and safety aboard a premium vehicle.

Become a *pizzaiolo* (pizza maker) while in Aosta with this private hands-on cooking class. Discover how Italians prepare pies at home with the help of a local cook. Learn how to make pizza and tiramisu from scratch, and enjoy this lunch or dinner option with a selection of local wines. This experience is suitable for families with children of all ages.

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